Lesi sihloko sizosiza kubathandi bezitamatisi ezinkulu, ezinobuthi obuphuzi, ngoba kuyo sizokhuluma ngezinhlobonhlobo ze-tomato "Persimmon". Izithelo zalezi zinhlobonhlobo zihambelana nokubonakala kwesithelo esihlonishwa ngalo. Utamatisi "Persimmon" afana kakhulu nokubukeka nombala we-persimmon enkulu evuthiwe. Ngakho-ke, ake siqale indaba yethu ngolwazi olujwayelekile ngalolu hlobo.
Incazelo ehlukahlukene
Utamatisi wezinhlobonhlobo "Khurma" zikhula zibe isisindo sika 280-330 amagremu. Izitshalo zinde kakhulu, ngezinye izikhathi zifinyelela ukuphakama kwamamitha angaphezu kweyodwa. Ngenxa yalesi sizathu, eminyakeni eyizinzuzo, lapho kunezilogi ezingaphezu kwezingu-3 zezithelo zivuthwa esihlahleni esisodwa, kunconywa ukuba zibophe ngobumnene emaphethini. Izici zokunambitheka ze-utamatisi "I-Persimmon" zimane zihle kakhulu. Lezi utamatisi zinama-pulp amathenda namanzi, ayikho ubuhlungu, ukunambitheka okuthakazelisayo, kunomsoco ohlukile "wezotamatisi", okungajwayelekile kuwo wonke izinhlobo zezamatamatisi aphuzi. Lawa utamatisi afaneleka ukwenza utamatisi ujusi , zonke izinhlobo zamasiki. I-rind inamandla kakhulu, ngakho-ke ingagcinwa ngisho nasezinkanyeni. Futhi kusuka kumatamatisi uthola isaladi elimnandi futhi elimnandi.
Lezi zihlukahlukene zithinta kakhulu izinga lokushisa ngesikhathi sokulima, kufanele njalo zihlale zingaphansi kwama-22-26 degrees. Ukuwa kwezinga lokushisa lomoya ngaphansi kwama-degrees angu-20 kugcwele ukumiswa noma ukwehla kokukhula, ukuwohloka kwenqubo yezimbali. Ekupheleni kwencazelo emfushane yezinhlobonhlobo ze-utamatisi "Khurma" Ngingathanda ukweluleka: kuyinto efiselekayo ukukhula utamatisi ezindaweni ezisenyakatho ezindaweni zokugcina izithombo, ngoba i-snap ebanda ngokungazelelwe ingonakalisa isivuno.
Izithombo ezikhulayo
Uma utshala izithombo ekuqaleni kukaMashi, khona-ke ungaqala ukuthela izithelo ekuqaleni kukaJulayi ezindaweni eziseningizimu, futhi ekupheleni kukaJulayi ezindaweni ezisenyakatho. Ukuze kuhlwanyelwe imbewu, sidinga umhlaba wegadi, esiwusebenzisayo ngesisombululo esibuthakathaka se-Fundazol. Sihlanganisa ubuso bomhlabathi, senze umgodi ububanzi obungamamitha, bese uhlwanyela imbewu kuwo. Abadingi okuningi ukucwilisa, njengoba cishe abangaba ngu-90% bazokhuphuka. Khona-ke inhlabathi ifafazwa ngamanzi futhi ihlanganisa amandla okutshala nefilimu. Ngokuhluma, sigcina izinga lokushisa ngaphakathi kwama-23-25 degrees. Ukunisela kuqhutshwa ngokucophelela, ngokufanele - ukuphalaza amanzi ngokushelela kahle ngaphansi kwezimpande. Emva kokuvela kwamahlumela sisusa ifilimu, sidalule izithombo ezizayo ukukhanya. Emva kokuvela kweqabunga lesibili elikhona okwamanje, izitshalo zitshalwe ezitsheni ezahlukene. Emasontweni ambalwa ngaphambi kokufika emhlabathini wezitshalo ezivulekile kumele kube nzima, ngoba lokhu kufanele kukhishwe emgwaqeni imizuzu emihlanu ngosuku lokuqala, njalo usuku lonke lufaka iminithi. Awukwazi ukubekezelela izithombo ngokushesha emva kokuchelela, iziqu zezitshalo kumele zome.
Amathiphu awusizo
Manje ake sijwayelane namanye amathiphu evela kubalimi abanokuhlangenwe nakho okuzoba usizo kuwe ekuhlakuleleni lesi siko.
- Izinhlobonhlobo "I-Persimmon" ayikwazi ukuziqhayisa ngokumelene nokulimala okwesikhashana , ngakho-ke akunconywa ukutshala okungaphezu kwezingu 3-4 ngesitshalo ngasinye semitha.
- Akufanele utshale izithombo ngokukhula okungaphansi kwamamentimitha angu-15, kungcono ukulinda kuze kukhule kancane. Kuyinto efiselekayo lokho
Wayesevele enenani lamaqabunga ayisithupha langempela. - Uma ufuna ukuthola utamatisi ovuthiwe ngesonto ngaphambili, khona-ke ungasebenzisa ukukhohlisa kancane. Ukuze wenze lokhu, udinga ukusika isitshalo nje ngenhla, ukusika kufanele kube kusuka kumamitha angu-7 ukuya ku-10 phezulu, phakathi nendawo sifaka induku yokhuni, enomthamo wesentimitha.
Ukulimala utamatisi "Persimmon" kuzokuvumela ukuqinisekisa izithelo zomndeni wakho wonke kuze kubusika obujulile. I-tomate yokugcina kufanele iqoqwe ingasebenzi, ibekwe endaweni emnyama. Ukuvuthwa, bahlala benambitha futhi bephunga ngisho nangenyanga.