I-Chocolate - amaswidi, amaqebelengwane, amaqebelengwane, i-cocoa
Umama wesikhathi esizayo, efisa ukwazi ukuthi amaphi amathikithi angaba umama okhulayo, empeleni, okokuqala ucabanga nge chocolate. Lokhu konke ukuphathwa okuthandayo, ngaphandle kwalokho abaningi abangacabangi ngokuphila kwabo. Kodwa ekunceliseni, izinto ezinjalo azifisi ekudleni.
Phela, i-cocoa, equkethwe kuzo zonke izinhlobo zamaqebelengwane, ama-eclairs namaswidi - i-allergen enamandla kakhulu, ngokuvamile evame ukusabela kwezingane ngendlela ye-rashes. Ngakho kuze kube yisikhathi lapho umntwana oneminyaka eyodwa ubudala enezinhlobonhlobo ezinjalo, kungcono ukuthi ungazami.
I-Caramel namanye amaswidi
Uma amaswidi angenayo i-chocolate, lokhu akusho ukuthi bangadliwa ngumama oncelisayo. Imbonini yesimanje ye-confectionery yizo zonke izinhlobo zama-dyes nama-preservatives. Ngakho-ke, i-caramel enemibala ekhanyayo - ngokusobala ayiyona into engcono kakhulu kumhlengikazi omanzi.
Uma ufuna ukudla ama-candy, kungcono ukukhetha okuzoba umbala wemvelo nokunciphisa imithi yamakhemikhali - "Korovka", "Ubisi" nokunye okunjalo, okuqukethe ubisi olunomkhuhlane. Kufanele uqaphele ngokucophelela ukusabela kwengane - uma ingafihliwe, izihlathi azivuli, isitokisi asizange sishintshe - ngezinye izikhathi ungakwazi ukukhokhela lokhu injabulo ngobuncane.
Uhlobo luni lwemaswidi angusizo olungalahla?
Kusuka kokuncinci okuncane kwalokho ongakudla umama omnakekayo omnandi - ama-marshmallow, ama- pastilles, ama-marmalade athambile nemikhiqizo efanayo eyenziwe ngaphandle kokusetshenziswa kwamakhemikhali e-thermonuclear.
Izithelo eziwusizo kakhulu futhi ezingekho ngaphansi kwezinhlobo zezithelo ezimile ezithatha amaswidi futhi zigcwalise umzimba womhlengikazi wethambile nge-microelements ebalulekile. Uma bethengwa kwinethiwekhi yokuhweba, kufanele bakhishwe ngamanzi abilayo futhi bahlanzwe kahle ngaphambi kokusetshenziswa.