Ama-Cones, afana nezinye izingxenye zephayini (izinaliti, amafihlethi, impova) enokubunjwa okuyingqayizivele. Bacebile kuzo zonke izinhlobo zezinto ezisebenzayo. Iqukethe:
- i-bioflavonoids - izinto eziphilayo ezitholakala yi-A. Szent-Gyorgyi ngo-1936, zenza ukuba kuqiniswe izicathulo, ama-antioxidants;
- lipids - izinto eziphilayo, ukuvuselela izingqamuzana zamangqamuzana;
- ama-tannins noma ama-tannins enza ngcono isimo sezimpahla, ukugqugquzela ukulondolozwa nokufaniswa kwe- vitamin C ngomzimba, ukukhulula ukucasula, ukuvuvukala, ukuvuza;
- amino acid - izinto eziphilayo, izingxenye eziyinhloko zezinto eziphilayo;
- amavithamini C, B, P, K;
- amaminerali.
Ukusetshenziswa kwama-pine cones ku-vodka kuchazwa ukuthi izinto ezizuzisayo ze-pine izidakamizwa ezithwala izidakamizwa ezidakayo zigcinwa kahle.
Ukuqoqwa kwama-cones we-tincture
Ukuze ulungise ama-pine cones ku-vodka, ukushada (osemncane), kodwa ama-cones asevele asebunziwe, aqoqwe. Abakwa-Herbalists batusa ngokucophelela ukuhlola isihlahla esivela kuso. Akufanele kulimale, kubonakaliswe izinambuzane. Ngaphezu kwalokho, ukuqoqa izigaxa zamapayipi, njenganoma yiziphi ezinye izinto ezibonakalayo zemvelo, kungcono kude nemigwaqo emikhulu nezikhungo zezimboni.
Ama-cones kufanele abe ngukuthi angakwazi ukusika kalula ngommese. Ziqoqwe, njengombuso, ngasekupheleni kwehlobo, lapho sezivuthiwe, kodwa zingakabonakali.
Ububanzi be-tincture ye-pine cones ku-vodka
Lapho kushaywa isifo, ukulimala nokuhlukaniswa kwamangqamuzana obuchopho. Lesi sifo siphuthuma kakhulu, futhi ukukhululeka kwemiphumela kudinga imithi enamandla. I-Phytotherapy ihilelekile kakade esigabeni sokuvuselelwa kwesiguli. Ukusebenzisa izigaxa zephayini, eziqukethe inani elikhulu lama-tannin, ukwelashwa okubuyisela ngokushesha ngokushesha. Kukhona ubufakazi bokuthi, ngokusebenzisa i-tincture ye-cones ye-pine ku-vodka, kwakungenzeka ukuthuthukisa ukusebenzisana kwezinyathelo, ukubuyisela inkulumo yesiguli.
Ngaphezu kwalokho, ukumnika kwamagundane ephayini ku-vodka kunendawo yokubhubhisa ama-pathogenic microbes. I-phytoncides equkethe ama-pine cones amancane achitha ngisho namabhaktheriya anonya njengenduku kaKoch, i-agent causative yesifo sofuba. Ngakho-ke tincture of cones isetshenziswa ngesikhathi ukwelashwa ukukhwehlela okuqhubekayo, izifo catarrhal, bronchitis.
Ehlangene nama-pine cones, amavithamini (C, E, A, B6, B1, B12, njll) avuselela amasosha omzimba, asebenze ukuvuselelwa kwamaseli, kufaka phakathi amaseli obuchopho. Amafutha aqakathekileko athuthukisa ukusetjenziswa kwamathambo, ngenxa yokuthi umzimba wonke uvuselelwe. Enye yezindlela ezidumile kakhulu zokwelapha zendabuko i-tincture yama-pine cones ku-vodka.
I-tincture yama-pine cones ku-vodka
Izithako:
- Izigaxa zephayini - izingcezu ezingu-10;
- i-vodka - 0.5 amalitha.
Ukulungiselela
Ukuze wenze ukungena kwamapayipi e-pine ku-vodka, ama-cones kufanele ahlambuluke ngokuphelele ngaphansi kwamanzi abandayo abandayo, anike izingxenye ezine, abekwe ku-glassware emnyama futhi agcwaliswe nge-vodka. Kungakapheli amasonto amabili ibhodlela elibiziwe kufanele lime endaweni epholile (hhayi efrijini!). Kulesi simo nsuku zonke, ungakwazi futhi izikhathi eziningana ngosuku, ingxube kumele ifinyezelwe. Ukulungiswa kwe-tincture kuhlungiwe. Thatha isipuni esisodwa emva kokudla kabili noma kathathu ngosuku. Kunconywa ukuba isetshenziswe kulo lonke isikhathi sokwelashwa futhi njengeprophylactic, kodwa hhayi ngaphezu kwezinyanga eziyisithupha ezilandelanayo.
Ukungafani
I-tincture ye-pine cones ku-vodka inezinkomba zayo. Ungasebenzisi ukumnika ukugula okungenasifo, isifo sofuba nesifo ngesikhathi sokukhulelwa.