Baskoon - ukutshala nokunakekelwa

I-Baskonnik noma i-Evpatorium, ibheka kakhulu njenge-hemp, kodwa ayizihlobo. Le nsimu engapheliyo isitshalo, isitshalo se-plant-honey, esetshenziselwa ukutshala emibhedeni yemifula noma phambi kwegadidi, iyathandwa ngabalimi balimazi ngenxa yokukhuthazela kwayo, ukuhlobisa nokungahloniphi ekunakekeleni.

Bonsuncle - high (kuze kufike ku-2 m) ukutshala ngokuqondile, ukufaka amagatsha engxenyeni engenhla ye-stem, egcwele amaqabunga aphakeme, i-rhizome enamandla kanye ne-inflorescence ye-thyroid yezimbali ezimnandi ezinemibala ehlukahlukene (kusuka emgqeni okhanyayo kuya obala obomvu). Ukuthandwa kakhulu yizinhlobo ezinjalo njengezinhluzane ze-cannabis, amathambo amathambo, ama-bracts ama-patchy, asakazwa cishe kulo lonke elaseYurophu.

Ensimini yakho yayihlotshiswe kahle, kufanele itshalwe kuwo amathambo. Ngakho-ke, kulesi sihloko, sizofunda izici zokutshala nokunakekelwa kwembali enjenge-cannabis sheaf.

Ukusekela: ukutshala nokunakekelwa

Ukuze utshale umbelethi, kuyadingeka ekuqaleni kwentwasahlobo ukuthenga izithombo zayo ezihlangene, etshalwe ezimbizeni noma ukukhulisa izithombo ezivela imbewu ngokwabo. Ngaphambi kokuthenga, qinisekisa ukuthi izimpande zezimbali ziqinile, ngaphandle kwalokho zingase zingahlali phansi. Futhi, ungathengi izithombo, izimpande zazo sezivele zihlume emigodini ebhodweni.

Ukulungiselela umbhede wembali:

• Gxuma umhlaba kabanzi we-flowerbed ehlongozwayo, yenza inani elikhulu lomquba kanye nesithambo sakusihlwa, qiniseka ukuthi ususa amatshe amakhulu;
• i-surface surface yayo;
• ukumba izimbobo ekude kwe-60-80 cm.

Ukutshala:

• ukukhipha izithombo ezimbizeni, ngoba lokhu kuyadingeka ukuwavula bese ubamba phansi;
• tshala isitshalo;
• gcwalisa umgodi ngomhlaba, u-compact, amanzi kanye nomquba phakathi kwenhlabathi , ukuze kulondolozwe umswakama.

Okuphawulekayo kokutshala amathambo

1. Indawo : indawo evulekile yokushisa ilanga kufanelekile, kungenzeka ukuba umthunzi uhhafu, kodwa uma kungabikho ukukhanya okwanele isihlahla singase singaqhakaze nhlobo.
2. Ukushisa : I-bastard isitshalo se-winter-hardy, ngakho akudingi indawo yokukhosela ebusika, ama-frosts entwasahlobo angabhubhisa kuphela amahlumela amancane.
3. Ukunisela : imbali phakathi nonyaka idinga inhlabathi enomswakama, ngakho-ke udinga ukuchelela okuvame kakhulu, awukwazi ukwesaba ukungena emhlabathini.
4. Umhlabathi : I-bastards efana nenhlabathi evundile, evulekile, enomhlabathi, inhlabathi enesihlabathi ayifanele neze, ngakho-ke kuyadingeka ukucebisa le nhlabathi ngomquba kuqala.
5. Ukugqoka okuphezulu : kubanjwe kathathu ngonyaka: ekuqaleni kwentwasahlobo, ngasekupheleni kukaJuni nangesikhathi sokwakheka kweziqu.
6. Ukufakelwa kwesitshalo : kungenziwa ekwindla noma entwasahlobo, lapho iziqu zamathambo zinganqunywa, zishiye ama-40 cm, noma zingakhuli. Kodwa kaningi akudingekile ukutshala, izitshalo eziningi ezindala zibukeka zihlobisa kakhulu.
7. Ukukhiqiza : kuthwala imbewu (ukutshala izithombo nokuzimela), ukwahlukanisa i-rhizome ehlathini noma e-green cuttings "ngesithende". Imbewu ingahlwanyelwa ekwindla ngaphansi kweqhwa noma entwasahlobo endlini. Ukuhlukaniswa kwempande kwenziwa ekuqaleni kwentwasahlobo (kungenzeka ngisho nasezingxenyeni ezincane) nasekwindla (hhayi ukuhlukanisa izingxenye ezincane). Izihlahla ezivuthiwe zivuna entwasahlobo, zizisika ngommese obukhali, ekuphakameni kwama-2-3 interstices. Ngezo zonke izinhlobo zokukhiqiza, izitshalo zivame ukugxila kalula.

Uma uhlanganisa ikhalenda elifushane lomlimi wensimu okhulisa i-bastard, kuzobukeka kanje:

1. Spring - ukuhlwanyela noma ukutshala izithombo, ukutshala izitshalo zasebusika.
2. Ukunakekelwa kwehlobo: ukuchelela nokwabelana ngamahlathi.
3. Ukwindla - ukunakekelwa kwezitshalo zezimbali nokuzihlahla izihlahla emva kokuchichima.
4. Ukuphumula kwebusika.

Boneswick: izifo nezinambuzane

I-Boneswick ibhekwa njengesitshalo esimelana nokulimala kwezinambuzane, kodwa singabashayiswa ngabasebenzi bezimayini, lapho kulwa khona kuphela ukubhujiswa komshini kwamaqabunga abathintekile kuzosiza.

Uma utshala isinambitheka ensimini yakho, uzoyihlobisa ngempela ekupheleni kwehlobo ngezimbali zakhe, lapho ezinye izimbali ziyoqhakaza.