Abapheki abanokuhlangenwe nakho bayazi ukuthi ngokuvamile lapho kupheka kuyadingeka ukunquma izinga lokushisa kwesidlo sokupheka. Kungenzeka ukwenza lokhu kuphela ngokusebenzisa idivayisi ekhethekile - i-thermometer yekhishi. Ngezinye izikhathi kuthiwa igama elithi "thermoset", ngoba le divayisi ifakwe iphenyo ende elenziwe ngensimbi engagqwali. Ake sizithole ukuthi yiziphi izikhwama ezinhle zekhishi, nokuthi ziyini.
Izici ze-thermometers yekhishi
Okokuqala, ake sikhulume ngezinhlobo zale divayisi. Yenza okulandelayo:
- i-thermometer yekhishi ye-elekthronikhi eneprobefu (amamodeli athandwa kakhulu kunawo madivayisi namuhla);
- Idivaysi engenalutho (ivumela ukukala izinga lokushisa kuphela kusuka ebusweni besidlo, kodwa ngaleyo ndlela kuqondile futhi kuphephile);
- ukushisa kwekhishi lokumaketha lokudla (lokhu kokubili kunamodeli akhiwe ngaphakathi, futhi anamaprosesa).
Uma uthenga i-thermometer, qaphela ubude balo bonke nobude beprobe ngokukhethekile. Futhi phawula ukuthi le probe kumele yenziwe ngezinto eziphezulu, futhi inzwa yendlu iyenziwe ngepulasitiki eqinile, imelana namazinga aphezulu okushisa. Idivayisi ngokwayo isebenza kusuka ebhetri evamile, enikezwa kulesi kit noma ithengwe ngokwehlukana.
Ukunemba kwesilinganiso salesi sidivayisi kuphezulu kakhulu - ngokuvamile 0.1 ° C. Ngaphezu kwalokho, uhla lokushisa lokusetshenziswa kwe- thermometer yesondlo lihluka kusuka ku -50 ° C kuya ku-300 ° C. Lokhu kusho ukuthi angasetshenziselwa izitsha ezishisayo kuphela, kodwa futhi nokudla okufriziwe, ngezinye izikhathi okulula kakhulu.
Kwamanye amamodeli, kukhona nemisebenzi ewusizo efana nokukhumbula ukushisa okubonisiwe kokugcina, ukushintsha phakathi kwamayunithi ahlukene wesilinganiso (ama-degrees Fahrenheit noma i-Celsius), ukuvala ngokuzenzakalela kokungasebenzi okungakapheli, njll. Kuyinto elula futhi, uma ikhona
Sebenzisa idivayisi enjalo yokupheka inyama, izifundo zokuqala, izinhlobo ezahlukene zokubhaka, zonke izinhlobo ze-dessert nama-cocktails, kanye ne-chocolate.
Ngokuthenga i-crymometer yekhijithali yedijithali jikelele (isibonelo, imodeli TP3001), ngeke uzisole, ngoba manje uzohlala ukhona le divayisi ewusizo esandleni - umsizi kuzo zonke izindaba zokudla. Kuwusizo njengompheki onokuhlangenwe nakho, kanye nabaqalayo kanye nezokudlela. With thermometer ekhishini, ungakwazi ukunamathela ngokunembile iresiphi yokupheka, futhi izitsha zakho zizohlala zithosiwe noma ziphekwe ngokugcwele.