I-Birch tar iyingxenye yemikhiqizo eminingi yezithokozi kanye namafutha okugula, isibonelo, amafutha e-Vishnevsky. Ukuyisebenzisa ngaphakathi hhayi wonke umuntu engozini ngenxa yephunga elibukhali, kodwa izakhi zokwelapha zomkhiqizo akufanele zilinganiswe! Sizokutshela ukuthi ungasebenzisa kanjani i-tar njengomuthi ngaphandle kokulimaza impilo nokuthi yini okudingeka uyenze ukuze wenze iphunga libe buthakathaka.
Kungani i-tar ingasetshenziswa njengomuthi?
I-Tar ngumkhiqizo we-distillation owomile we-birch bark omisiwe, noma i-birch bark encane. Iqukethe zonke izinto eziwusizo umuthi onakho. Okokuqala, lezi zingxenye ezinamandla zokulwa ne-antibacterial kanye nama-acids asebenzayo okusheshisa ukuvuselelwa kwezicubu. Nazi izingxenye ezisebenzayo kakhulu ze-tar:
- i-toluene;
- i-xylene;
- i-phytoncides;
- phenol kanye nabanye.
Lokhu kukwakhiwa kuvumela ukuthi umkhiqizo usetshenziselwe izinhloso zezimonyo - ukusheshisa ukukhula kwezinwele, ukulwa nomzimba. Lezi zakhi ezifanayo zenza i-tar umuthi wezifo ezinjalo:
- i-psoriasis;
- i-eczema;
- i-furunculosis;
- i-dermatitis yanoma imuphi umsuka;
- i-bronchitis nezinye izifo zesimiso sokuphefumula;
- isifo sikashukela , ukukhuluphala;
- tachycardia nezinye izifo zenhliziyo.
Indlela yokusebenzisa i-tar ekwelapheni kwezifo kuxhomeke kunjani uhlobo oluzobhekana nalo.
Amaphikishi asekelwe ku-tar
Ukupheka komphakathi okubandakanya ukumangaza kwe-birch ngokuhluka kwazo, kodwa kunezimo ezimbili eziyinhloko. Ukusetshenziswa kwangaphakathi, umkhiqizo uvame ukusetshenziswa ngendlela ehlanzekile, kanti ukusetshenziswa kwangaphandle kuhlanganiswe namafutha, noma isiselini. Uma ungazi ukuthi ungayisebenzisa kanjani i-birch tar, ungathembela kulolu lwazi.
Ukuze ukwelashwa kwezifo zesikhumba birch tar isetshenziselwa lokhu iresiphi:
- Thatha i-1 ingxenye ye-birch tar, i-1 ingxenye ye-tincture engokomoya ye-calendula nezingxenye ezingu-3 zezingulube ze-smaltz ezingenalutho.
- Hlanganisa zonke izithako ngokugcwele, uzifake emgodini wesikhumba, uhlanganise futhi ufake efrijini izinsuku ezingu-3-4.
- Lubise indawo ethintekile yesikhumba izikhathi eziningana ngosuku kuze kuphele ukuphulukiswa okuphelele.
Ukuze ukwelashwa kwesifo sikashukela, umuthi omuhle kakhulu yi-birch tar ngendlela ehlanzekile. Ngosuku lokuqala, phuza i-1 drop of tar, ihlanjululwe ku isipuni samanzi, noma ubisi. Ngosuku olulandelayo olwandayo, ukwandisa inani lamaconsi ngomunye. Uma umthamo ungamaconsi angu-10, qalisa inqubo eguqukayo - ukunciphisa inani lamaconsi ngesimiso esifanayo.
Uma kwenzeka ungathandi ukuphuza i-tar, ungakwazi ukupheka amanzi e-tar. Iqukethe zonke izinto eziwusizo zomkhiqizo, kodwa kumnandi kakhulu ukunambitha nokuphunga. Amanzi ase-tar asetshenziselwa ukuphatha zonke izifo ezidinga ukungena ngaphakathi. Lungiselela akulula:
- Thatha ama-2 amalitha amanzi abilisiwe abilisiwe, uthele embizeni yamatitha amathathu.
- Ngaphansi kwamabhange wafaka ucezu we-tar olinganiselwa ku-200 g.
- Ungaqhubeki ugibe emanzini, umboze ummbila ngesembozo bese uwubeka endaweni emnyama izinsuku ezimbalwa.
- Hlanganisa amanzi ahlanzekile ebhodleleni, thatha nsuku zonke ama-50-100 g ngesisu esingenalutho.
Ukwelashwa kwalolu hlelo kunomphumela oyinkimbinkimbi:
- kuvumela izinga lokushukela egazini;
- ulwa ne-cholesterol ephezulu;
- engatholi izifo ezithathelwanayo;
- kuhlinzekela inqubo yokukhishwa kwe-sputum lapho ekhwehlela;
- unomthelela ovamile wokuqinisa nokuzivikela;
- kusiza ukuqeda ama-parasites.
Ukuze uphathe ama- scabi , ikakhulukazi ezinganeni, i-birch tar kufanele ixutshwe nebhotela ngendlela eyodwa kuya kweyodwa futhi isetshenziswe esikhunjeni sezandla nakweminye indawo enegciwane ekuseni nakusihlwa. Kakade ngosuku 3 ukushaywa kuzoyeka, futhi ngemva kwesonto wonke ama-scabi azofa.