Ibhotela le-cocoa e-cosmetology iyindlela ewusizo kakhulu ephumelelayo.
Lokhu kusetshenziselwa okubanzi akukona nje kuphela ngenxa yezinto eziqukethe ibhotela, kodwa iphunga layo kanye nesinambitheka se-chocolate.
Ekamelweni lokushisa kunzima futhi kunzima, ukusika kalula, futhi ukusetshenziselwa izimonyo, ibhotela le-cocoa liyancibilika ekushiseni kwe-32-37 ° C.
Ukusebenzisa ibhotela le-cocoa ngama-creams nasezingxenyeni ezenziwe ekhaya, ucezu lwawo oluncibilikile luyancibilika emanzini okugeza futhi kuphela luxubene nezinye izithako, ngoba okuqukethwe embizeni ukushisa njalo nokupholisa kungashesha ngokushesha.
Ibhotela le-Cocoa - isicelo
Ukhilimu onobhotela we-cocoa unamathele ngokuphelele futhi awushiyi ifilimu enamandla esikhumbeni. Lokhu ukhilimu uphelele ekunakekeleni isikhumba esomile nesilalayo. Amafutha ekhokho ebusweni angasetshenziswa kungakhathaliseki uhlobo lwesikhumba sakho, ngaphezu kwalokho, kuyithuluzi elihle lomzimba wesikhumba omnene.
Izingxenye ezisebenzayo ze-creams eziqukethe ibhotela le-cocoa umzimba awunakuphulukiswa. Bondla, babuyisele ibhalansi ye-hydrolipid, basekela i-turgor, bavuselele, bavuselele, bathambisa futhi baphakamise isikhumba.
Ibhotela le-cocoa lisetshenziswe nase-cosmetology yezokwelapha, yilezi:
- ivikela isikhumba ngethonya lezimo eziyingozi zemvelo;
- kuvimbela ukushisa;
- kuvimbela ukudlula ngokweqile kanye ne-frostbite;
- ayivumeli ukushayela ebusika.
Ibhotela le-cocoa izosiza ekuqedeni amanothi elula, okwenza isikhumba sibe sithenda, sibhebhelele futhi siphumelele.
I-Cocoa Oil Essential - Isicelo
Ngosizo lwamafutha abalulekile e-cocoa, okungeziwe ezindleleni zansuku zonke zokugeza, ungabhebhezela imibimbi emihle, ukhiphe "izinyawo zezinkukhu", futhi isikhumba sobuso siyoba sikhanya kakhulu.
Amaski anebhotela le-cocoa elibambe iqhaza elibangela ukunyamalala kweziphambeko ezingcolile ezingcolile ezivela ku-furunculosis, ukusika, izinkukhu nezinye ukulimala okuncane. Ukusebenzisa izimonyo ngamafutha abalulekile e-cocoa ngenkathi ukhulelwe, awugcini nje ukukhulula ama-stretch marks, kodwa futhi ususe kalula emva kokukhulelwa ngokweqile.
Ibhotela le-cocoa iyasiza izindebe ezikhathini ezibandayo nezomkhathi ebusika, ngoba kungumanyolo ongokwemvelo ongavumeli ukuqhuma, ukupenda nokukhwabanisa isikhumba esibucayi sezindebe. Ibhotela le-cocoa uyisindiso yangempela yezinwele, kuzosiza ukuqeda ukukhwabanisa, ubomvu nokunyuka kwanoma yiluphi uhlobo lwezinwele.
Ukupheka kukagogo
Ayikho imithi engcono phakathi nesifo sofuba kunesicelo esilula sebhokisi le-cocoa.
Nge-cold or bronchitis kulabo abangathandi imithi yokwenza, ungasebenzisa ikhambi lemvelo nelondekile elizohambisana nezingane. Ukwelashwa okulula nokulula kwe-mucosa yama-nasal nebhokisi le-cocoa kunciphisa kakhulu ingozi yokutheleleka ngamaconsi. Izinto zokuphulukisa zebhokisi le-cocoa zizosiza ukubhekana nalokhu:
- ukukhwehlela;
- i-expectoration;
- i-hemorrhoids;
- i-thrush;
- ukuguguleka komlomo wesibeletho;
- i-atherosclerosis;
- ukushaya isikhumba;
- izilonda ze-fungal;
- eczema.
Uma uxhumane nesikhumba, ibhotela le-cocoa iqala ukucibilika, okusiza ukusetshenziswa kwayo. Ibhotela le-cocoa ingasetshenziswa kokubili ngendlela ehlanzekile futhi inhlanganisela namanye amafutha. Lapho udala izingoma ngamafutha abalulekile emvelo, ibhotela ibhoksi eyisisekelo. It isetshenziswa ngendlela yokusikhipha, ukugcoba, izicelo kanye amabhandeshi. Ama-aromasses ne-cocoa ibhotela iyisisombululo esihle kakhulu sokuphanga izinambuzane. Nakuba ubhotela we-cocoa awunayo ukuphikisana okukhethekile, kufanele kuqashwe izinyathelo ngaphambi kokusetshenziswa kokuqala futhi uhlole ukubekezela kwabo ngabanye kulo mkhiqizo.