Inhlanganisela ye-chocolate nebhanana iyinhlangano ye-dessert ejwayelekile, okufanele ilungiselelwe labo abasanda kuhamba ukuhamba emhlabeni ongapheli we-confectionery. Kulesi sihloko, siqoqe zokupheka ngamakhekhe kulabo abaye babhekana nokubheka, futhi nezinketho ezilula kakhulu ezingafuni ngisho nokushisa i-ovini.
Ikhekhe le-banana ikhekhe - iresiphi
Izithako:
- Ubhanana obuvuthiwe - izingcezu ezingu-6;
- ushukela omhlophe - 230 g;
- ufulawa - 480 g;
- ushukela obomvu - 175 g;
- amafutha yemifino - 240 ml;
- amaqanda inkukhu - ama-4 ama-pcs.;
- i-soda - 5 g;
- ukhilimu omuncu - 230 ml.
I-caramel:
- ushukela granulated - 290 g;
- amanzi 125 ml;
- ibhotela - 140 g;
- ukhilimu - 250 g;
- usawoti olwandle - i-pinch.
I-chocolate ukhilimu:
- i-cocoa powder 75 g;
- amanzi abilayo - 120 ml;
- ibhotela - 310 g;
- ushukela oluyimpuphu - 45 g;
- ushokoledi - 750 g.
Ukulungiselela
Ngenkathi ihhavini liqhuma kuze kube yizicucu ezingu-180, shinta amabhanana avuthiwe bese uhlanganise ukhilimu omuncu, ushukela, ibhotela namaqanda. Ezingxenyeni ezibandayo, engeza soya ophekwe ngopuphu, bese uhlukanisa inhlama ephumela phakathi kwamafomu amabili-20 cm. Bhaka amaqebelengwane amaminithi angu-50.
Ukuze uthole i-caramel ingxube yoshukela ngamanzi, ulethe umbala ojulile, uthele usawoti olwandle, bese ususa i-pan yokususa emlilweni, engeza ibhotela nekhilimu. Buyisela izitsha emlilweni bese ulinda ukuqedwa okuphelele kwezicucu ze-caramel.
Ukuze ukhilimu emanzini afudumele, chaza i-cocoa. Hlanza futhi uphole ushokoledi. Vula ibhotela ngoshukela oluyimpuphu ukhilimu futhi, ngaphandle kokumisa i-mixer, qala u-alternately uthele kuleso siphuzo ne-cocoa.
Amaqebelengwane ahlile ahlukaniswe ngesigamu futhi aqhubeke nokwakhiwa kwekhekhe le-banana. Maphakathi namakhekhe ahambisa i-caramel, futhi ezinhlangothini - ukhilimu. Ngemuva kokufaka amaqebelengwane ngemisongo, gcoba ngekhilimu ngaphandle.
Ikhekhe le-chocolate ne-banana ukhilimu
Izithako:
Ikhekhe:
- ushukela obomvu - 145 g;
- ushukela granulated - 145 g;
- amaqanda - izingcezu ezintathu;
- kefir - 110 ml;
- ubhanana - izingcezu ezintathu;
- amafutha omnqumo - 120 ml;
- ama-alimondi angu-210 g;
- ufulawa - 285 g;
- i-cocoa powder 45 g;
- ukupheka powder - 2 tsp;
- i-soda - ithisipuni eli-1.
Ukuze ukhilimu:
- ukhilimu wokubetha - 310 ml;
- ubisi lwebhanana - 150 ml;
- ushukela oluyimpuphu - 45 g.
Ukulungiselela
Pound ubhanana ku-puree bese uxubanisa ubukhulu obuningi nge-kefir nebhotela. I-Sugar namaqanda zihlangana ndawonye kuze kube yilapho umoya ukhululeka futhi uthule ubhanana. Hlanganisa ufulawa ne-cocoa, i-baking powder ne-soda, uthele izithako zamanzi bese wengeza ama-alimondi.
Nciphisa ihhavini kuya kuma-degrees angu-180. Lungisa isimo se-18-cm ugcwalise nge-batter. Bhaka ibhasidi 35-40 imizuzu.
Faka ukhilimu omuncu noshukela oluyimpuphu nobisi lwebhanana kuze kutholakale ukhilimu omnandi. Sika ibhisikidi ngesigamu bese umboza ukhilimu ngaphakathi nangaphandle.
Ikhekhe le-banana kanye nekhekhe lamabhanana nayo ingenziwa enhlobonhlobo ye-multivark, ngoba lokhu, usethe imodi ye- "Baking" imizuzu engu-45-50.
Ikhekhe-banana ikhekhe ngaphandle kokubhaka
Izithako:
Isizathu:
- Amakhukhi we-Sandwich - izingcezu ezingu-20;
- Ibhotela - 55 g.
Ukugcwalisa:
- ubhanana - izingcezu ezine;
- amafutha karunci - 65 g;
- i-cottage shiese - 145 g;
- amakhukhi we-sandwich - ama-8 ama-pcs.;
- ushokoledi omnyama nomhlophe - 45 amagremu ngayinye;
- ushokoledi ugumbulu - 45 g.
Ukulungiselela
Ukuze ulungiselele isisekelo, shaya amakhukhi ku-crumb bese ugcwalisa ibhotela. Hlukanisa ingxube phansi kanye nohlangothi lwamafomu angu-20-cm bese ubeka konke efrijini.
Hlanza ubhanana obuhlutshiwe ngebhotela le-peanut. Engeza i-cottage ushizi engxenyeni, shaya futhi. Engeza ama-biscuits e-crumbled kuze kube semunwe ophumela. Thela ingxube phezu kwekhekhe lebhayisikili, ulifake efrijini, bese uyihlobisa ikhekhe le-ushokolethi-banana nge-chocolate encibilikile kanye ne-chocolate chips ngaphambi kokukhonza.