Amaqebelengwane asekelwe emikhiqizo yobisi enomsoco kunesisindo futhi sinamanzi, ekahle kulabo abathanda ama-dessert abanambitheka kakhulu. Lona ikhekhe le-chocolate "Fantastic", amaqebelengwane akwenziwa nge-kefir. I-soft and sweet. Enkampanini ye-ayisikhilimu, uyakwazi ukumangala ngisho ne-shokomana enolwazi.
Ikhekhe elilula le-chocolate kwi-yogurt
Izithako:
Ngokuba ibhisikidi:
- amanzi 240 ml;
- ibhotela - 125 g;
- i-cocoa powder yemvelo - 35 g;
- ufulawa - 285 g;
- ushukela granulated - 440 g;
- i-soda - 5 g;
- i-kefir noma i-buttermilk - 125 ml;
- amaqanda - ama-2 ama-pcs.
Ukuze ukhilimu:
- ibhotela (elithambile) - 95 g;
- ukhilimu omuncu omuncu - 45 g;
- ushukela oluyimpuphu - 315 g;
- i-cocoa powder yemvelo - 45 g.
Ukulungiselela
Ngenkathi ihhavini livutha kuze kube yizicucu eziyi-160, izitsha ezimbili ezihlukene zixubane izithako zamanzi nezomile zebhasikili. Hlanganisa zombili izingxube bese uhlukanisa phakathi kwamaphethini amabili okubhaka ngobubanzi obuyi-20 cm. Faka ama-biscuits ama-chocolate emaminithini angu-45, bese upholile futhi ulinganise ubuso bawo.
Ukhilimu ulungiselelwe futhi kulula: ukuphonsa esitsheni samafutha we-blender ngosawoti omuncu kanye noshukela oluyimpuphu, engeza i-cocoa ne-whisk, elinde ingxube ukuze ilulame. Lubricate ukhilimu ngamabhisikidi bese uhlanganisa. Ingaphezulu ingahlotshiswe ngamantongomane.
Ikhekhe eliyisihlanu le-chocolate ikhekhe ku-kefir "elengqondo"
Izithako:
- ufulawa - 55 g;
- i-cocoa powder 5 g;
- ushokoledi unamathele - 30 g;
- ushukela - 20 g;
- uphiko lwe-baking powder;
- iqanda - ucezu olu-1;
- I-kefir - 45 ml;
- amafutha yemifino - 30 ml.
Ukulungiselela
Zonke izithako zifakwe emgogini kanye ne-whisk kuze kube yilapho zihlanganiswa zibe inhlama ehambisanayo. Lungiselela ibhisikidi emagumbini omzimba ngamandla amakhulu emaminithi amabili, bese ukhonza ngekhilimu, ukhilimu omuncu noma i-ayisikhilimu.
Iresiphi yekhekhedi yekhekhe ku-kefir
Izithako:
Ngokuba ibhisikidi:
- ibhotela - 195 g;
- ushukela granulated - 215 g;
- amaqanda - izingcezu ezintathu;
- i-cocoa powder 45 g;
- ukupheka powder ngenhlama - 5 g;
- Kefir - 360 g;
- ufulawa - 240 g.
Ukuze ukhilimu:
- ushokoledi omhlophe - 110 g;
- i-fatty cream - 45 ml;
- ibhotela - 460 g;
- ushukela oluyimpuphu - 510 g.
Ukulungiselela
I-oven kuletha ukushisa kuma-degree angu-175. Ezingxenyeni ezihlukene, hlanganisa ufulawa kahle nezithako ezomile, noshukela namaqanda, ibhotela le-soft and butter. Hlanganisa izingxube zombili kokubili inhlama elibushelelezi, uhlukanise phakathi kwamafomu amabili bese ubhaka ibanga lesigamu sehora.
Chocolate uthele ukhilimu oshisayo, shiya imizuzu engu-5 uphinde ugxume. Yenza ibhotela elithambile nge powder futhi, ngaphandle kokuyeka i-corolla, qala ukuthululela ushokoledi ocibilikile. Gcoba ukhilimu ophethwe ngama-biscuits abandayo.