I-chocolate allergies ibhekisela kokudla okuhlukahlukene. Ngokuvamile, izingane ezidla ama-chocolate candies, ukuphuza iziphuzo ze-cocoa nokudla amanye amaswidi zijwayele.
I-chocolate iqukethe izinto ezihlukahlukene, kodwa ikakhulukazi kusuka ku-cocoa ne-glucose. Ngakho-ke, uketshezi lwe-chocolate kubangelwa ezimweni eziningi ngenye yalezi zakhi.
Uma ukungezwani komzimba kwavela nge-chocolate emhlophe, cishe, kubonakala sengathi kubonakala ngenxa yezithasiselo: ama-flavour, amade, ama-emulsifiers kanye nezimo eziqinisayo, ezandisa isikhathi somphelo womkhiqizo, zinikeze ukubukeka okukhangayo futhi zihlomise ngezimfanelo ezikhethekile zokunambitheka.
I-chocolate ye-allergies ibonakala kanjani?
Uma inani elikhulu le-allergen liqoqa emzimbeni, umuntu unesilonda sesikhumba futhi aphuzi ngokubomvu ngendlela yama-blisters. Ukusabela kungase kwenzeke kungakapheli isigamu sehora emva kokuthola ushokoledi, kodwa ezimweni eziningi ukumukelwa okuhlelekile kwalokhu ubumnandi kuyadingeka.
Izimpawu eziyinhloko ze-chocolate ukungezwani komzimba:
- I-Hives. Kuvela izibhanki zesikhumba sombala obomvu, ezihambisana nokutshaya, futhi uma zidibene, zihlanganisa ezindaweni eziningi. Ngokuvamile ama-hive ayenzeka emilenzeni, izingalo, emuva nangesisu. Ezimweni ezingavamile kakhulu, kunamabala abomvu ebusweni. Izimpawu zemihlathi zingapheli amahora angu-12: ngokuyisisekelo, zidlule ngaphandle kokulandelela ngisho nehora ngemva kokuthatha i-antihistamine.
- I-Edema ye-Quincke. Lokhu kubonakaliswa kokungezwani komzimba kuyingozi kakhulu uma kuqhathaniswa ne-urticaria: kuhambisane nokuvuvukala kwezicubu, ezakhiwe engakapheli imizuzu engu-1 futhi zingaqhubeka izinsuku ezimbili. Ingozi enkulu kunazo zonke ukuvuvukala kwe-larynx, engabangela ukuba i-asphyxia.
- Ukuqhaqhaza isikhumba ngesimo sokukhwabanisa okubomvu. Lokhu kubonakala okungavamile kokunciphisa umzimba ushokoledi: ukuqubuka okuncane okubomvu kuvela ezandleni, ezinyaweni, emuva nangesisu, okuhambisana nokushaya.
Ukwelashwa kwemithi ye-chocolate
Ukwelashwa kwemithi yokwelapha kumele kube njalo. Njengomthetho, ihlala ingaphansi kwenyanga futhi ihlanganisa izinto ezilandelayo:
- Ukwamukelwa kwama-antihistamine. Le mithi ingaba yimethebulethi, i-syrups, imijovo, kanye nama-creams namafutha. Lezi zinsuku zisetshenziselwa ukuhlanza kwendawo, futhi iqembu lokuqala lezidakamizwa lenzelwe ukunciphisa ukukhiqizwa kwe-histamine, okubandakanyeka ekuvelekeni kwe-urticaria. Kunamaqembu amaningana ama-antihistamine, kuye ngezizukulwane zawo. Lapho ukwelashwa, kungcono ukusebenzisa ama-antihistamine wesizukulwane sesi-2 nesithathu, ngoba banemiphumela emibi engaphansi.
- Ukuhlanzwa kwegazi namathumbu. Ngezinye izikhathi ukungezwani komzimba kubangelwa ukugwazwa kwamathumbu noma i-dysbiosis. Ukuqeda lezi zici, odokotela babanika izinkohliso: elula kunazo zonke zivutha amalahle, kodwa ungasebenzisa futhi izifaniso zayo zanamuhla. Izinsizi zihlanza amathumbu, kodwa lokhu kungaholela ekuqotheni ngenxa yokuphazamiseka kwe-microflora enhle. Ngakho-ke, isigaba sesibili ukwamukelwa kwe-lactobacilli, okuzoshintsha umsebenzi walesi sitho. Ukuhlanzwa kwegazi kuyadingeka kuphela ezimweni ezimbi kakhulu nge-urticaria ephawulekayo. Ukuze wenze lokhu, sebenzisa i-plasmapheresis.
- Ukudla. Lesi yisigaba esibalulekile ekwelapheni kokudla kokudla: phakathi nesikhathi sokwelashwa udinga ukukhipha izithelo zombala obomvu, ushokoledi noshukela. Kuyinto engathandeki ngakho ukuphuza ikhofi kanye netiyi eqinile.
Ukwelashwa kwemithi ye-chocolate kwizingane
Ukwelashwa kwezingane kusuka emithonjeni ye-chocolate akufani kakhulu nohlelo lwama-classical, ngaphandle kokuthi kubalulekile ukuthatha ama-antihistamine (uma kungenzeka) ngesamba esincane.
Kumele kuqashelwe ukuthi ngesikhathi sokugula okubi, ingane akufanele inikezwe noma yimaphi amaswidi, ngisho nalawo asekelwe ezintweni zemvelo.
Enye iphuzu elibalulekile - ingane ingathandeki kakhulu ekwenzeni i-plasmapheresis, ngoba ngale ndlela yokwelashwa kunengozi yokuthola izifo ezithwala igazi: isibonelo, i-HIV noma i-hepatitis.