Ama-Cheesecakes ngaphandle kofulawa

Ngenxa yezinkolelo ezithile noma izinkinga zezempilo, abanye bethu bangase bangadli imikhiqizo yefulawa, kodwa lokhu akusona isizathu sokuziphika izitsha okumnandi, ngoba ngaphandle kofulawa ungabona izitsha ezahlukene ezahlukene. Sizokwenza lesi sihloko sinikeze iresiphi yamaqebelengwane ashizi.

Iresiphi ye-curd amaqebelengwane ashizi ngaphandle kofulawa

Imfihlo yokupheka loluhlobo lwe-cottage shizi ukuthi into esemqoka ebophayo iresiphi ayiyona ingxube yamaqanda nofulawa, kodwa ingxube yamaqanda ahlwithwe ushukela nosawoti. Ubuningi obukhulu, obuyinkimbinkimbi, obunamanzi buzogcina kalula umswakama we-fat-fat cottage cheese (cishe ngo-9%) ngakho-ke ukudla kwethu okumnandi ngeke kubola ngesikhathi sokudoba.

Izithako:

Ukulungiselela

Ngakho, sihlukanisa amaqanda ekamelweni lokushisa libe yizikhupha namaprotheni. Kulezi zikhupha, engeza ucezu kasawoti bese uhlahlela kuze kube yilapho ifomu elithambile, emva kwalokho, ngaphandle kokuyeka, uthele ushukela emaqanda (ama-1-2 wezipuni azokwanela) futhi uqhubeke ushaya amanye amaminithi angu-5. Manje cwilisa ushizi we-cottage ngokusebenzisa isihlungo bese uxuba nezikhupha. Umthamo we- curd obangelwayo uhlangene ngokucophelela namaprotheni ahlaselwe. Engeza ushukela we-vanilla. Inhlama eyenziwe esilungele amaqebelengwane ashizi kufanele abe nokuvumelana kokukhilimu omuncu.

Esikhathini sokupaka, sifudumala amafutha emifino bese sifuna amaqebelengwane ashizi kuwo. I-syrniki elungiselelwe ngaphandle kokudla kanye nama-manga isakazwa kwiphilisi yephepha ukuze ithole amafutha amaningi.

Cheesecakes ngaphandle kwamaqanda nofulawa

Izinhlayiya ezincane eziphephile zingapheka ngokuphelele ngaphandle kwamaqanda! Futhi ngisho ngaphandle kokudla! Kulesi iresiphi sishintsha ufulawa nge-semolina, inani elizolawulwa yi-cottage shizi ngokwayo.

Izithako:

Ukulungiselela

I-Cottage ushizi isuliwe nge-sieve futhi ixubene ne-semolina. Faka ushukela nosawoti ku-curd bese usawoti ngomunwe. Isiqephu esiphelile akufanele sibambelele ezandleni zakho. Manje i-curd base igxilwe emgqonyeni omkhulu futhi inqamuke emibuthanweni.

Umjikelezo ngamunye onjalo ikhekhe lesikhathi esizayo. Lokhu kwenziwa ukuze yonke i-syrniki iphume ngobukhulu obufanayo. Ngalesi sigaba, amaqebelengwane angama-cheese angcono ukugoqa kancane ngofulawa, ukuze anganamatheli epanini lokuthosa ngesikhathi sokukhathala, kepha uma ufulawa ungasetshenziswanga - ususe isitashi, noma umaka ofanayo.

Esikhathini sokupaka, sishisa amafutha bese sithola isiraphu ezinhlangothini zombili kuze kube nsundu yegolide. Ungakwazi ukukhonza i-syrnichki enomuncu nge ukhilimu omuncu, noma i-berry jam.

Ama-Cheesecakes ngaphandle kofulawa noshukela kuhhavini

Izithako:

Ukulungiselela

I-Cottage ushizi isuliwe nge-sieve, noma ifakwe nge-blender ibe yisisindo esibucayi. Kuncike kokuqukethwe kwamafutha e-cottage shizi, engeza kuwo amaqanda angu-1 noma ama-2 namaspuni angu-1 noma amabili we-semolina. Konke uhlanganise ngokucophelela bese wengeza i-vanilla essence kanye nocezu kasawoti. Ukuze wenze i-syrniki ibe mnandi, ungangezela kwisisindo se-curd esomisiwe ngaphambili, noma yiziphi ezinye izithelo ezomisiwe zokunambitha kwakho.

Manje thatha amafomu ngamakhekhe bese uwafutha namafutha omifino. Inhlobo ngayinye enjalo isigamu sigcwele ushizi mass futhi efakwe kuhhavini ukushisa kuya 170 degrees. I-Cheesecakes izobe ilungele emva kwemizuzu engu-20-25, emva kwalokho kufanele ihlile kancane ngaphambi kokuba ikhishwe esikhunjini, kungenjalo i-syrniki izokwehlukana.

Ukuqeda ukudla okumnandi okufafazwe ushukela oluyimpuphu, noma ukhishwa uju, ujamu noma ukhilimu omuncu.