Amaqanda angomunye wemikhiqizo yokudla ebaluleke kunazo zonke emazweni amaningi emhlabeni. Ngaphezu kwalokho, izindlela zokupheka izitsha eziningi azikwazi ukucatshangwa ngaphandle kwamaqanda - i-dessert enkulu ebophayo, inhlama, ama-pancake, ama-sauces, ama-side dish, i-omelet, isinkwa.
Futhi ubani ongacabangela ukuphila ngaphandle kwamaqanda? Kubonakala sengathi cha! Futhi lokhu kungakhathaliseki ukuthi amaqanda angenye yezinhlobo zokudla ezihamba phambili. Isakhiwo samaqanda silula: igobolondo, amaprotheni kanye ne-yolk. Kodwa ingabe sonke siyazi ngalezi zakhi? Ake sizame ukuyihlola!
1. Iningi labantu eYurophu alihlanzi noma lipholile amaqanda, kuyilapho abakhiqizi base-US, e-Australia naseJapane begeza uhlaka oluphezulu lweqanda bese belipholisa.
Amaqanda anejazi eliphansi elihlanjululwayo ngenkathi kuhlanzwa, ngakho-ke igobolondo kumele ihlile. Amanye amazwe awasususi lesi sigaba sokuzivikela, ngakho akudingeki ukuthi aphuze amaqanda. Empeleni, zombili izindlela zindlela zokulwa ne-salmonella, eqinisweni isebenza.
2. Igazi kanye namaqanda ngandlela-thile zifana nomunye nomunye, futhi igazi eligcoba lingashintsha amaqanda ngesikhathi sokubhaka.
Futhi ngaphambi kokuba usho ukuthi, "Phew, yimuphi ukuphahlazeka!", Khumbula into eyodwa. Lapho abantu behlanganyela ekulimeni futhi ngokwabo bakhulisa yonke imikhiqizo edingekayo, basebenzisa izidumbu ezigcwele izilwane ukuze bahlangabezane nezidingo zabo. Isibonelo, isisu sezinkunzi noma izinyamazane zisetshenziswe njengeziqukathi zamanzi.
3. Abantu abaningi emhlabeni bahlangabezana nokuntuleka okukhulu kwevithamini D, okuyinto, njengoba niyazi, ifika emzimbeni ngelanga.
Kunemikhiqizo eminingi equkethe le vithamini, kuhlanganise ne-yolk yeqanda.
4. Njengoba sishilo ngenhla, amaqanda iyisithako esidingekayo sezitsha eziningi, equkethe inani elikhulu lemisebenzi ewusizo.
Okubaluleke kakhulu, iningi lalezi zinto zithathwa ngumzimba esimweni esilungisiwe. Uma udla iqanda eliluhlaza, khona-ke ingxenye kuphela yeprotheni equkethwe kuwo ifika emzimbeni wakho. Futhi, amaqanda noma ama-omelets aphuziwe yizidlo ezinhle futhi ezilula emhlabeni.
5. Ngokwesilinganiso, umuntu ngamunye udla amaqanda 250-700 ngonyaka.
AmaMelika angadli amaqanda (uma sicabanga ukuthi ukusetshenziswa kwamaqanda njengesidlo esihlukile, ngaphandle kokungeziwe kwama-dessert namaqebelengwane).
6. Ngokusobala, abokuqala bokuthola ama-omelet babengamaRoma.
Yenziwe ngamaqanda, agcoke uju futhi wabiza ngokuthi "ommele".
7. Amaqanda yiyona isithako somhlaba jikelele wokupheka.
Ngokusho komlando, lapho isikhwama sompheki sinamapulangwe angu-100, sibonisa inani lezipheka zokupheka amaqanda avamile.
8. Ikhophi yamaqanda adume kakhulu yi-Chocolate Easter Egg.
Kungakhathaliseki ukuhlangana kwezenkolo, wonke umuntu angakwazisa ukunambitheka kwe-confectionery yendabuko. Amaqanda anjalo e-chocolate ayevela eJalimane naseFrance ngasekuqaleni kwekhulu le-19.
9. Ukukhuluma ngePhasika, kufanele kuqaphele ukuthi leli qanda lalibhekwa njengelungu lobuqaba lokuzalwa (kamuva isonto lobuKristu lalamukela, kanye nesihlahla sikaKhisimusi).
Futhi, abantu basebenzisa amaqanda "amadala" ukugubha amaholidi angokwenkolo.
10. Umbala we-isikhupha samaqanda uyisibonakaliso sokudla kwenkukhu.
Isibonelo, umbala omnyama we-yolk uveza ukuthi inkukhu yayidliwe imifino eluhlaza noma yanezela izithako ezikhethekile zokudla. Into eyinhloko ukuthi umbala we-yolk awukho obala kakhulu.
11. Kungenzeka ukuthi uke wahlangana neqanda elinomphetho omncane wegazi ku-yolk.
Kuyinto nje ukuqhuma kwemithambo encane yegazi, kodwa hhayi iqanda elikhulelwe ngezinkukhu ezingakazalwa ezingaphephile ukudla.
12. Inkukhu ngayinye ithatha isilinganiso samaqanda 250-270 ngonyaka. Manje cabanga, uma abesifazane bebeletha kaningi? Noma ingabe kunezinkathi ezingapheli?
13. Ngo-2008, abacwaningi baseCanada bashicilela impendulo kumbuzo waphakade: "Yayiyiphi yokuqala - inkukhu noma iqanda?".
Impendulo izomangaza ngisho nabafundi. Ekuqaleni kwakukhona iqanda. Ama-Dinosaurs abeka amaqanda, kamuva aphendukela ezinyoni.
14. Emazweni amaningi emhlabeni, amaqanda kuphela angasetshenziswa.
Kodwa lokhu akusebenzi emazweni ase-Asia (Thailand, Cambodia, China, Vietnam), lapho asebenzisa khona "i-balut". I-Balut liyiqanda lendada elinombungu we-duck othuthukile. Abapheki base-Asia babilise amaqanda anjalo kuze kube yilapho idilika lifa bese likhishwa.
15. Khohlwa ukuthi amaqanda aphakamisa izinga le-cholesterol egazini futhi akhuthaze ukuthuthukiswa kwezifo zenhliziyo.
Ucwaningo lwamuva luye lwafakazela ukuthi amaqanda aqukethe inani elikhulu le-antioxidants elizuzisa umzimba wakho. Futhi, amaqanda asiza ekunciphiseni ukucindezelwa kwegazi.
16. Eqinisweni, amaqanda anempilo ende.
Ngokuvamile emabhokisini ezitolo kubonisa ukuthi usuku lokuphela "lokuthengisa" luphelelwe nini. Okusho ukuthi lokhu akusho ukuthi amaqanda anjalo aphethwe. Kancane nje kukholelwa ukuthi amaqanda ayasetshenziswa kangcono ngesikhathi sokuqala emva kokukhiqizwa kwawo. Uma ufuna ukuqinisekisa ukuthi amaqanda ahlanzekile, bese uphula kancane iqanda ungene esitsheni bese uliphunga. Amaqanda anamanqamu anephunga elithile lesulfure, okuyinto enzima ukudidanisa nanoma yini.
17. Iqanda ngalinye liyadingeka kusuka emahoreni angu-24 kuya ku-37 ukugcwalisa ngaphambi kokuba inkukhu ibhidlize.
Nsuku zonke ku-ovary i-yolk ikhiwa enkukhu, khona-ke i-ovulation yenzeke, lapho amaprotheni enza khona endleleni eya esibelethweni. Kukhona usuku olulodwa kuphela lokukhulelwa.
18. Amaqanda abhekwa njengomkhiqizo ongabizi ukuthi ubani angakwazi ukuthenga.
Izindleko zixhomeke esigabeni samaqanda ngesayizi. Ngokwemvelo, amaqanda akhethiwe (amakhulu kunawo wonke) angamakhwalithi angcono.
19. Amanye amazwe akhiqiza amaqanda amaningi ngonyaka.
Isibonelo, i-Iowa yedwa ikhiqiza ngaphezu kwanoma yimuphi omunye umbuso wase-US.
20. Imithi eminingi evamile isebenzisa amaqanda.
Abakhiqizi be-vaccine bathi ukutholakala kwalesi sidakamizwa emithini akuthinti abantu abaneqhwa lokungabi namagciwane. Kodwa futhi ukuxwayisa udokotela wakho mayelana nokutholakala kokungenwa kwemvelo ngeke kuphumele.
21. Iqiniso elithakazelisayo: izinga lokushisa kwamaqanda alithathwe phansi yi-40 ° C.
22. Iqanda elikhulu kunazo zonke emhlabeni (inkukhu) laqothulwa yi-Harriet inkukhu ngo-2010.
Ubukhulu bayo babuyi-11.4 cm ubude no-24 cm ngobubanzi. Inkukhu empofu, endleleni, ngaleso sikhathi yayinezinyanga eziyisithupha kuphela.
23. Ngaphandle kwamaqanda ezinkukhu, ungazama nezinye amaqanda ezinyoni: izintshe, idada, izigwaca, emu, i-goose.
Isibonelo, iqanda le-1 leqhwa cishe lilingana namaqanda amabili enkukhu. Ngakho-ke, amaqanda amaconsi kufanele agcinwe kuze kube yisikhathi lapho ungenaso lutho lokudla.
24. Sonke siyazi kahle ukuthi akunconywa ukuba badle amaqanda aluhlaza bese bezama inhlama eluhlaza.
Konke mayelana nama-bacterium e-Salmonella, angakwandisa kakhulu impilo yakho kuze kube sekufeni. Kodwa-ke, amathuba okuthola i-salmonella eqanda incane kakhulu futhi ingu-1: 20,000. Okusho ukuthi, umuntu ngamunye uzobhekana neqanda elithathelwanayo njalo eminyakeni engu-80. Ngaphezu kwalokho, uma upheka leli qanda, noma yikuphi amagciwane azofa.
25. Umbala wegobolondo awuhlangene nezakhiwo zokudla okunomsoco.
Konke kuxhomeke kuphela ekuzalweni kwenkukhu ethathe iqanda. Izinkukhu ezimhlophe ezimhlophe zivame ukubeka amaqanda amhlophe, enombala omnyama. Ezinye izinhlobo, ezifana nama-Araucans, zabeka amaqanda aluhlaza okwesibhakabhaka ngisho aluhlaza. Lokhu akuhlangene nokubala noma ukudla - nje ukwenziwa komuntu ngamunye kunombolondo wombala wakhe.