I-Chubushnik noma ingadi ye-jasmine yi-shrub ehlobisa kakhulu ekusakazeni iziqephu ngenxa yokubukeka kwayo ekhangayo, izimbali eziningi neziphunga ezicashile ezivela ezimbali. Amaqabunga anemibala eluhlaza okombala, ekhwathi eguqulwa ibe yi-lemon ephuzi, izimbali zithandekayo, ngezinye izikhathi zine-tinge bluish. Izihlahla zeChubushnik, ezifinyelela kumamitha amane ukuphakama, zihle kakhulu ekudaleni amahlumela ngenxa yamagatsha asakaza, ifomu elihle nomqhele ovoid. Ngokuphelele eduze kwezinye izihlahla ezihlobisa izimbali ezihlobisa kakhulu, ezifana ne-spirea, ikamela, utshani obunogwaja .
Chubushnik: ukutshala nokunakekelwa
I-shrub ingenakuzithoba, ukunakekela i-chubushnikom ilula, kodwa ngokutshala, lapha kuyadingeka ukuba usondele ngokuzikhethela ekukhethweni kwendawo. IJasmine jasmine inomthunzi wokumelana, kodwa ikhula kakhulu ngokukhanya okuhle. Umgodi wokutshala kumele ube mkhulu ngokwanele, ngoba unesimiso esinamandla kakhulu. Lapho uhlanganisa iChubushnik, ibanga eliphakathi kwezimbewu kufanele libe ngu-0.5-1.5 m. Ukugeleza kudingekile uma kwenzeka kuseduze kwamanzi angaphansi komhlaba. Ngaphansi kwesihlalo kufanele ubeke umhlaba we-sod, umquba, umquba. Ngemuva kokutshala ehlathini ngalinye kumele kuthule amabhakede amabili amanzi. Isikhathi esiphezulu sokungena kwelanga kusentwasahlobo nasekwindla. Ukufakelwa kwe-Chubushnik kwenziwa kuphela uma kunesidingo entwasahlobo, ngaphambi kokuba amaqabunga ahlume.
Ngonyaka emva kokuphela kwesikhathi sokubhakaza ekwindla kunconywa ukuba ukondle i-jasmine engadini nge-slurry. Ngonyaka wesithathu emva kokutshala, kungenzeka ukwethula umquba wamaminerali: superphosphate, potassium sulfate, urea.
I-Chubushnik idinga umswakama womhlabathi, kodwa ngokuvamile ibekezelela isomiso eside futhi ingabuyiselwa ekuqaleni kokuchelela noma imvula. Kodwa ukuntuleka kwamanzi ngesikhathi sezimbali kunganciphisa kakhulu le nkathi - izimpondo zezimbali ziyashesha ngokushesha. Ukushisa kwebusika kuvame ukujwayelekile, ngaphandle kwezinyathelo ezengeziwe zokukhosela, noma ngabe isifunda sakho sinokushisa okubandayo, kufanele ukhethe izinhlobo ezikhethekile zokumelana nesithwathwa, njengoba ezinye zazo zingavumeli ukushisa ngezansi kwe-15 ° C.
Ukulimala okusemqoka kwisitshalo esimnandi kungabangela izidumbu - ama-aphid, izibungu zesicabucabu nama-weevils. Amaqanda abo angakwazi ukugubha emagatsheni, ngakho-ke entwasahlobo, uma izibonakaliso ezincane zokuba khona kwezinambuzane zivela, zihlanza isihlahla ngesisombululo sokulungiselela okukhethekile, isibonelo, i-carbophos. Uma izinambuzane zitholakala ehlobo, ukwelashwa kungcono kakhulu ngosuku olushisayo olushisayo.
Indlela yokusika chubushnik?
Ukutshala izihlahla ezincane ze-chubushnik kwenziwa ukuzwakalisa ukukhula okujulile nokugqugquzela izimbali eziningi. Kungcono ukuqhuba inqubo ekuqaleni kwentwasahlobo, ukusika amagatsha anamandla kakhulu lapho amahlumela azokhula khona ebusika. Amagatsha ase-Weaker adinga ukusika kakhulu ukuze abakhuthele ekukhuleni. Okulandelayo, isihlahla sitholakale minyaka yonke, kanti kanye eminyakeni engama-2-3, sichitha iminyaka engaphezu kwengu-12 ubudala sisuswe kwisitshalo esidala.
Ngosizo lokunciphisa, ungaholela ekuphileni kwesihlahla esinqatshiwe ngokuphelele, ngoba lokhu kuzomele unciphise iziqu ezimbalwa ubude buka-30-40 cm, futhi uthathe konke okusesigabeni. Ngemuva kwalokho isihlahla kufanele sihlanganiswe futhi siphumelele ekutheni sisondle njalo.
Ukukhiqizwa kweChubushnik ngokusika
Cuttings chubushnik lula. Cuttings Vegetative kuvuna kusuka ekwindla, ukusika amahlumela ubukhulu obuphakathi
Kungani uChubushnik engaqali?
Phakathi kwezizathu zokuntuleka kwezimbali kukhona:
- ukushisa kwamahlumela;
- ukungabi nokukhanya;
- ukuphuza okwanele;
- ukungabi namaminerali;
- inhlabathi eningi ngokweqile.