Ama-bulbs for reproduction asetshenziselwa izakhamuzi eziningi ezisezihlobo zasehlobo. Okokuqala, i- garlic yasebusika ihlale inezinhlayiyana ezinkulu, kodwa zikhona ezimbalwa zazo, futhi kubalulekile ukucabangela izici ezihlukahlukene ukuthi lolu hlobo lokukhula olufanele luvunyelwe ukulondoloza. Ngezansi sizocabangela ukuthi ukususa nini isibani sikagalikhi ebusika, nokuthi yini okumelwe senze ngayo.
Nini ukuhlanza isibani sikagalikhi?
Ukuze uqoqe ibhulogi likagalikhi, kubalulekile ukuthi ungaphuthelwa umzuzu lapho uqala ukuvuthwa. Sakhetha amazinyo amakhulu kunawo wonke ngaphambi kokuba atshalwe, azohlinzeka ngama-inflorescences amakhulu ama-bulbots. Ngokushesha nje lapho beya ekukhuleni, sishiya ezimbalwa, imicibisholo esele iphukile ukuze ithole ama-bulb amakhulu.
Isikhathi lapho ama-bulblets avuthwa khona ku-garlic, esifundeni ngasinye kuza ngezikhathi ezahlukene. Kodwa ungahlala unquma ngomcibisholo ngokwawo. Okokuqala kuzophoswa ibe yi-spiral. Futhi isikhathi lapho sekuyisikhathi sokuhlanza ama-garlic ebusika, kuza ngokuqondisa imicibisholo. Ngeke ulinde isikhathi eside, ngoba i-inflorescence iwa ngokushesha.
Ngaphambi kokuba uqale ukuhlanza ama-garlic, ulungise amathanga amancane we-gauze. Ngemuva kokuthi i-inflorescences yokuqoqwa ayihlukaniswe izingxenye ezihlukene, kodwa igcinwe ngokuphelele. Ukuze zingasheshi, simboza ungqimba owodwa we-gauze, bese uqoqa imicibisholo esitokisini bese uwagxilisa ekuvuthweni.
Uma uqala ukuqoqa i-algribhu, izovuthwa, kodwa ayilungele ukugcina noma ukuphuma. Kudingeka sizigcine ku-limbo cishe amasonto amathathu kuya kwamane. Indawo kufanele ibe mnyama futhi ifakwe umoya omuhle. Ngenxa yalokho, kuyoba khona ukuphuma kwezinto ezibizwa ngokuthi izakhi ezivela eziqubeni kuya kokutshala. Uzophawula nokuthi izinto zokutshala zithole isisindo esincane.
Isikhathi lapho ungakwazi ukudubula khona i-bulb emcibisholo wegalikhi, ufika ngokukoma kwayo. Uma isitshalo selomile, ama-bulblets ahlukaniswe kalula. Udinga ukuwaqoqa, uzama ukulimaza izikali. Bese sithumela izikhala ngaphambi kokutshala ebusika noma entwasahlobo yokugcina.