Ijusi elisha elifakwe emanzini ingenye yemithombo engcono kakhulu yamavithamini. Sekuyisikhathi eside saziwa ukuthi ama-juice anjalo kuphela okuyizinto eziwusizo ezilondoloziwe, ngokungafani neziphuzo ezifakwe emaphaketheni noma ama-juice akheniwe.
Namuhla edayiswa kunezinhlobo ezahlukene zama-juicers - ugesi kanye nomshini, utamatisi, i-citrus kanye neminye imikhiqizo. Yiqiniso, ethandwa kakhulu yizibonelo ezinokushayela kagesi - zikuvumela ukuba ufake ijusi ngaphandle komzamo omkhulu: vele uvale umshini ube yi-outlet bese ukhonza izithelo noma imifino emgodini, uthola ngokuzenzakalelayo ijusi elimnandi nelusizo olusha elifakiwe. Kodwa-ke, kusekhona onobuhle bemodeli - ukuyisebenzisa, awuboshiwe "egrijini lamandla futhi ungacindezela ijusi emazenteni noma ezimweni zezwe lapho kungekho khona izitolo.
Namuhla sizoxoxa ngezinhlobo ezinjalo zamadivaysi, njenge-juicer esondwe ngesandla. Njengoba igama layo liphakamisa, lisebenza ngaphandle kwegesi kagesi futhi libukeka njenge-grinder ejwayelekile yombhalo. Isandla sisetshenziswe i-juicer ngamajikijolo athambile, amakhambi, utamatisi neminye imifino. Futhi le divayisi ilungele ukucindezela ijusi kunoma yimuphi umhlabathi, kungakhathaliseki ukuthi yi-parsley noma ikakolweni yegorosi .
Isimiso sokusebenza kwe-manual (mechanical) i-juicer screw
Into eyinhloko ye-juicer enjalo iyinduku yesikhukhula, eyenziwe ngendlela yokuvunguza futhi etholakala ngaphakathi kwedivayisi. I-auger ingaba kabili noma ingashadile. Ukuphenya, usika imifino ibe yi-gruel, okuvela kuso lapho ephuza khona ijusi ngemva kwalokho ngenxa yokucindezela okuqinile nokuxubha emkhatsini wezindonga ze-auger ne-ribbed ye-juicer casing. Ijusi eliholayo liqoqwe phansi phansi kwedivaysi, bese ligeleza liye emgodini okhethekile eduze kwesibambo, kuyilapho umphala ocindezelweyo ushiya evulekile phambi kwedivayisi.
Idivaysi yenziwe ngezinto ezinjalo zanamuhla njengensimbi engenasici ne-lexane, futhi i-poly-carbon. Lesi yisiqinisekiso sokuthembeka, ukuhlanzeka nokuhlelwa kwemvelo kwedivayisi.
Namathisela i-juicer etafuleni, njengombuso, ngezindlela ezimbili: usebenzisa i-sucker enamandla noma isiqeshana sensimbi se-countertop. Ukukhethwa kwalokhu noma leyo ndlela yokulungisa kuncike ekutheni ubuso obushelelezi noma obunzima betafula lakho lasekhishini.
Yini engingayenza ijusi kusuka?
I-juicer ene-screw ingasetshenziselwa ukunciphisa ijusi emikhiqizweni elandelayo:
- izitshalo ezihlukahlukene zezitshalo ( isilimo esidliwayo esinamagatsha anamanzi , ama-radishes, ama-beet, amazambane, izaqathe, i-ginger);
- imifino (iklabishi, utamatisi);
- imifino (i-dill, isipinashi, i-nettle, i-parsley, i-leafy celery, ihlume ubhontshisi);
- izithelo ze-citrus;
- izithelo namajikijolo (ama-apula, ama-peaches, amapheya, ama-kiwi, i-ananas, ama-currants nabanye abaningi).
Izithelo, imifino noma imifino kufanele kuhanjiswe ezingxenyeni ezitholakala emgodini wokulayisha - lesi simiso sihambisana nomsebenzi womshini wokugcoba inyama, ojwayele kuwo wonke amakhosikazi. Ukuze inqubo iphumelele kangcono, kungcono ukusika imifino enezingxenye ezincane zobude obuyi-10 cm.
Izinzuzo nokungalungi kwe-juicer ene-screw manual
Izinzuzo eziyinhloko zama-juicers anjalo ukuhamba kwazo, ukungabi nalutho nokungenakulinganiswa kwemikhiqizo idivayisi engakwazi ukuyibuyisela kabusha. Ngokungafani
I-juicer yesandla esiyingqayizivele esikhwameni esenziwe ngensimbi yenza kube lula ukuthola ijusi noma ngaphandle kwe-pulp, uma kwenzeka usebenzisa i-sieve, egcwaliswe ngamaningi amaningi.
Phakathi kokungaphumeleli, kufanele kuqashelwe ukuvimbela ubunzima bezithelo (imifino) kwamanye amamodeli angabizi. Noma kunjalo, amadivaysi amaningi aphikisayo akwazi ukucindezela ijusi cishe noma yikuphi izimpande eziqinile.
Okuthandwa kakhulu emakethe yizibonelo ezinobumba ze-juicers ze-screw zezinkampani ezilandelayo zokukhiqiza: I-Juicer enempilo, i-Moulinex, i-Vitek, i-Omega, i-Hurom.