Akukude isikhathi se-courgettes, okusho ukuthi sekuyisikhathi sokubeka imali kwi-recipes esekelwe kubo. Lezi zemifino ezondla futhi ezimnandi ziphephe ngokubhaka kuhhavini, esizoxoxa ngakho kulesi sihloko.
Zucchini "Izikebhe" zibhaka kuhhavini
Izithako:
- i-zucchini - ama-4 ama-pcs .;
- umhlabathi wenkomo - 500 g;
- anyanisi - 1/2 ama-pcs .;
- utamatisi isilimu - 3/4;
- isinkwa sokudla - 1/4;
- usawoti, pepper;
- ushizi onzima.
Ukulungiselela
Ngaphambi kokubhaka i-zucchini ngenyama enobisi, i-zucchini kumele ilungiselelwe kahle, okungukuthi isinqunyiwe bese isusa imbewu kanye nengxenye yomgogodla. Shiya cishe 1/4 ye-squash pulp eceleni kwezindonga. Ukuqedela "izikebhe" kuphelile kuhhavini engama-180 degrees bese upheka imizuzu engu-5-7.
Ngesikhathi i-zucchini ibhakwa kuhhavini, hlanganisa i-forcemeat ne-anyanisi oqoshiwe, inkathi ithole ukunambitha futhi gazinga epeni uze ulungele. Inyama ethosiweyo ehlanganisiwe ne- tomato sauce , amaqanda nezinkwa ze-breadcrumbs.
Fafaza ukugcwaliswa kwezikebhe ze-zucchini "isigamu seglasi leshizi. Sifaka ukugxilisa emanzini bese siwabuyisela kuhhavini. Bhaka isidlo kuze kube yilapho i-zucchini ithambile, bese ufafaza wonke ushizi uphinde usebenze etafuleni.
Amazambane abhakawa nge-courgettes
Izithako:
- amafutha omnqumo;
- i-garlic - ama-clove amabili;
- amazambane - izingcezu ezimbili;
- i-zucchini - ama-2 ama-pcs .;
- utamatisi - izingcezu ezimbili;
- usawoti, pepper;
- i-thyme entsha;
- ushizi onzima.
Ukulungiselela
Amazambane ahlanzekile futhi anqunywe emibuthanweni emincane. Siphinde sisika utamatisi kanye ne-zucchini. Ifomu lokubhaka ukugcoba amafutha bese ufaka imifino ngokuhlukile emigqeni, njengokungathi ihlanganisa. Phezulu, geza isidlo ngamafutha, ufafaze i-thyme, u-garlic osikiwe kanye nenkathi ngosawoti kanye nopelepele. Fiphaza imifino nge shizi bese ubeka yonke into efakwe esitokisini esinesisindo esingama-180 degree emaminithini angu-35 ngaphansi kwe-foil. Bese ususe isithombe bese upheka amanye amaminithi angu-25. I-zucchini eqoshiwe kanye utamatisi zilungele ukukhonza.
Iresiphi ye-zucchini ebhakiwe
Izithako:
- zucchini - 500 g;
- ufulawa - ikhulu leminyaka;
- usawoti - 1 ithisipuni;
- I-garlic eyomile - 1/2 tsp;
- pepper omnyama nosawoti;
- amaqanda - izingcezu ezimbili;
- isinkwa sokudla - izinto ezingu-1 1/2;
- ushizi onzima.
Ukulungiselela
Ihhavini ibuyele emazingeni angu-200. Amashidi amabili okubhaka afakwe isikhumba. I-squash inqunywa zibe izingxenye ezingu-4, izingxenye ngayinye zitholakale zibe yizicucu ezingu-3-4.
Esigodini esijulile, hlanganisa ufulawa oluhlanjwe ngosawoti, pepper kanye nogarlic omisiwe. Siphonsa i-zucchini ngxube elomile bese silibeka epulatifeni.
Amaqanda nobisi whisk. Isinkwa sezinkwa sixubaniswe noshizi olunzima olubiziwe. I-Zucchini eyodwa ishaywa kuqala engxenyeni yeqanda, bese sihamba ngezinkwa ze-breadcrumbs kanye noshizi kuzo zonke izinhlangothi.
Dlulisa izingcezu zama-courgettes epanini eliwusizo ebhodini lokubhaka, elimbozwe ngesikhumba futhi lithunyelwe kuhhavini. Uma i-courgettes ifakwe ubuningi futhi ithambile, kuyilapho igcina isimo sayo, ingasuswa kuhhavini. Ngesikhathi sokulungiselela, ungakhohlwa ngezikhathi ezithile ukuvula izingcezu ze-zucchini ukuze kuhlotshiswe ngendlela efanako kusuka kuzo zonke izinhlangothi. Kuzo zucchini zetafula zihanjiswa ngoshukela.
Ama-Courgettes abhakawa nge-cottage shizi
Izithako:
- i-zucchini - ama-2 ama-pcs .;
- i-garlic - ama-clove amabili;
- i-cottage ushizi - 400 g;
- ushizi onzima - 200 g;
- isihlamba;
- usawoti, pepper;
- amafutha yemifino.
Ukulungiselela
I-Zucchini elungiselelwe ukufaniswa ne-recipe yokuqala. I-Cottage ushizi ixubene noshizi ogayiwe futhi unamathele ukunambitha. Engeza i-dill negalikhi ngokusebenzisa umshini wokugcwalisa. Sigcwalisa i-zucchini ngokugcwalisa i-curd bese sikubeka esitsheni sokubhaka. Sibeka isidlo kuhhavini, sithuthukiswe kuma-degrees angu-180, imizuzu engu-30. I-zucchini egobile, ebhaka kuhhavini, ekulungele ukukhonza etafuleni.