Kunzima ukumangala okusajingijolo okuvamile esakhiweni, ngisho noma kunika isivuno esikhulu sokunambitheka okungavamile. Kodwa okusajingijolo kwe-ruby, okubukeka kumnandi, kungaba umhlobiso wangempela ngisho nokuziqhenya kwakho. Kubizwa nangokuthi umuthi wokusajingijolo ukuze kufane nalommeleli we-flora. Futhi eqinisweni, izihlahla ezinomgqomo ombethe kuze kufike ku-1.5-2 m ukuphakama kufana nesihlahla emagatsheni ama-berries amakhulu anesisindo esingaba ngu-10 g.
Stamp okusajingijolo izinhlobo
Namuhla, ukuxilongwa kwe-raspberry ehlanganisiwe kukhulu kakhulu. Uma ama-prickly anameka kabi kuwe, tshala ucezu olusajingijolo "u-Arbat", amahlumela awo awaqedwa ngokuphelele. Futhi ama-raspberry aseTarusa aphethwe yi-Tarusa namanje ayidingi ukusika izihlahla ngonyaka. Futhi ngaleyo ndlela ubukhulu bamajikijolo ngaphezu kwekhulu - kuya ku-16 g! Uma ukhetha izinhlobo zokulungisa, qaphela "ihlobo lamaNdiya", elijabulisa amajikijolo amnandi kusukela ekupheleni kukaJuni kuze kufike ku-Okthoba. Uma ufuna ukuhlwanyela izinhlobo ezihlukahlukene ezimangalisayo, uthenge i- "Golden Giant", ehluma ngama-berries amaningi amber. Abanini bezandla banikeza ukubuyekezwa okuhle kakhulu mayelana nezinhlobo ezihlukahlukene zokusajingijelwa zakwamanye amazwe zaseCanada ezithambile ngezithelo ezinkulu kakhulu (kufika ku-18 g), zithela ku-10-12 kg ezivela ehlathini futhi zikwazi ukumelana neqhwa elihle kakhulu.
Izinsisekelo zokutshala okusajingijolo raspberries
Isitashijisi esitembu, esichazwe ngokusabalalisa, sidinga isikhala esiningi uma utshala kunezinhlobo ezejwayelekile. Ibanga eliphakathi kwezihlahla kufanele lifinyelele okungenani u-70 cm, phakathi kwemigqa - okungenani isigamu semitha. Isayithi ngokwayo kufanele ilangazwe nenhlabathi evundile. Ukutshala okusajingijolo kungenziwa kokubili entwasahlobo nasekwindla. Lapho uhlwanyela, uhlathini lubekwa ekhoneni lamadirethi angamashumi amathathu bese kungcwatshwa. Lokhu kuyadingeka ukuthi intsha ifane ukuthuthukisa nokukhula ngaphandle kobunzima.
Esikhathini esizayo, ukunakekelwa okusajingijolo kufanele kufake ukuchelela okusemthethweni nokukhipha inhlabathi, kanye nokukhipha ukhula. Lezi izincomo jikelele zokunakekelwa. Uma sikhuluma ngezici, isici esibaluleke kakhulu ekukhuleni kubhekwa ukusika, okuvumela ukubunjwa kwe-raspberry kusiqhakazile kumqhele omuhle kakhulu. Kukhiqizwa ekuqaleni kwentwasahlobo, ukusika amahlumela wonyaka, ngenxa yalokho, uzothuthukisa inani lamahlumela alandelayo. Kulokugcina ukuthi isivuno esilinde isikhathi eside sizovela.
Naphezu kokuthi iningi lezinhlobonhlobo zokusajingijolo raspberries kukhona frost-ukumelana, kutuswa ukuba ahlele izindawo zokufihla ezindaweni lapho ubusika obukhulu.