Njengoba wazi, ukulungiswa kahle kwemifino yokuvuna ebusika kuqinisekisa ukugcina umvini omuhle ngenkathi ebandayo kanye nomkhiqizo ophezulu ngonyaka ozayo. Futhi kubalulekile hhayi kuphela ukumboza izitshalo ngendlela efanele, kodwa futhi ukuphatha ngezikhathi ezinambuzane nezifo ezinambuzane.
Ukwelashwa kwamagilebhisi ezifweni nezinambuzane ebusika
Ukuguqulwa kwamagilebhisi ngokumelene nezilokazane nezifo kufanele kube nzima, futhi kubalulekile ukuqala ngokuhlola okubukwayo. Okokuqala, bheka isivini ukuze uthole amahlumela emagqabeni namahlumela. Uma zitholakala, zonke izingxenye ezonakalisiwe zezitshalo kumele zisuswe, isivini sizofakwa ngamalungiselelo "Mikal", "Amistar", "Strobi" , "Acrobat", njll.
Uma ngesikhathi sokuhlola ubona imithombo yokutheleleka esivinini nge-oidium, kufanele uphathe ngokushesha izitshalo ngezilungiso zesulfure: Mikal, Amistar, Fundazol, Vektra, Topaz kanye nabanye.
Lapho uthola imikhaza, kubalulekile ukwenza imali, kanye ne-pasynkovanie. Ukuqeda wonke amathiphu amahlumela, uzosusa izinambuzane eziningi. Futhi kusukela emagqabini ama-greenberry e-chamomile kanye nogwayi, kanye nesisombululo se "Rovikurt", kuhle.
Imigomo yokucubungula amagilebhisi kusuka ezinambuzane nezifo
Ekwindla, ukwelashwa kwamagilebhisi ezifweni kanye nezinambuzane kufanele kwenziwe ngokushesha emva kokuvuna, njengoba isikhathi sezimvula singayinaki yonke imizamo yakho, ukuhlanza amalungiselelo asetshenzisiwe. Kubaluleke kakhulu ukuba nesikhathi sokunqoba zonke izifo zamagilebhisi ngaphambi kokuqala kwemikhuhlane, ngakho-ke izifo ze-fungal ziqhubeki "ukuhlaziya" isitshalo phakathi nobusika.
Ngama-tentatively, isikhathi sokwindla kwamagilebhisi siwela ekuqaleni kukaSeptemba. Lokhu kuzokuvimbela ukuqubuka kwezifo ngezikhathi futhi kuvumele isivini ukuba sishiye ebusika, sibe nempilo, siqinile futhi sikwazi ukubhekana nakho konke ukuhlolwa kwesimo sezulu esizayo.