Ngisho noma ungenaso isifo, ukusekela umzimba wakho kuyadingeka. Ngakho-ke, isibonelo, kuyasiza kakhulu ukuhlanza isibindi sensiza. Yiqiniso, abantu abahlupheka ngalokhu noma ukugula komzimba, kufanele bachithe kaningi. Kodwa empilweni ngokuphelele le nqubo ayilimazi.
Kungani ubisi thistle esetshenziselwa ukuhlanza isibindi?
Izitshalo nezitshalo zokwelapha kunoma yiluphi uhlobo lwezinto ezithinta kakhulu. I-milk thistle iyimbali eyingqayizivele esetshenziselwa ukwelapha izifo ezihlukahlukene:
- ukwelashwa;
- isifo sikashukela ;
- i-hepatitis;
- i-varicose veins;
- i-cirrhosis ;
- izifo zenhliziyo.
Imfihlo yokuphumelela yukubunjwa kwezinto eziwusizo, ezihlanganisa:
- i-histamine;
- i-flavonoids;
- i-silymarin;
- amaprotheni;
- amavithamini;
- i-microelements ewusizo;
- amafutha.
Ukupheka okuvela emthonjeni wokuhlanza isibindi
Into ekhangayo kakhulu ukuthi ungakwazi ukuhlanza isibindi nganoma yiluphi uhlobo lwe-thistle yobisi. Izinto eziwusizo ziqukethwe ezimpandeni, ezinhlathini, nasemagqabeni alo mlilo. Into eyinhloko ukwazi izipheka futhi ukulungisa kahle izindlela zokwelapha.
Inombolo yeresi 1 - ukuthi ungathatha kanjani i-decoction yezimpande zobisi u-histle wokuhlanzwa kwesibindi
Izithako ezidingekayo:
- izimpande ezomile ubisi thistle - 1 tbsp. l.;
- amanzi 250 ml.
Ukulungiselela nokusebenzisa
Omisa ingxube ukugaya, nokushisa amanzi emanzini abilayo. Ingxenye yehora umhluzi kufanele ubanjwe ngamanzi okugeza emkhunjini ovaliwe. Emva kokuba imithi ihlungiwe. Phuza kahle kathathu ngosuku ngosuku olulodwa lwesipuni.
Iresiphi №2 - ukuhlanza okuphumelelayo kwesibindi nokukhipha imbewu ye-thistle
Izithako ezidingekayo:
- imbewu yobisi thistle - 1 tsp;
- amanzi 250 ml.
Ukulungiselela nokusebenzisa
Thela imbewu ngamanzi abilayo bese uvala isitsha ngenhlanganisela ye-lid. Linda kuze kube yilapho umuthi uhlile phansi, emva kwalokho ungayiphuza kabili ngosuku. Inkambo engcono kakhulu yezempilo nokuhlanza yinyanga.
Inombolo ye-Recipe 3 - ukuthi ungathatha kanjani itiye emthonjeni wobisi thistle wokuhlanza isibindi
Izithako ezidingekayo:
- imbewu yobisi thistle - 1 tsp;
- amanzi abilayo - 0,5 l;
- i-pin - i-pinch engu-1.
Ukulungiselela nokusebenzisa
Ukwenza isidlo - ufulawa - imbewu kufanele iphotshwe kahle. Thela i-powder ephuma ngamanzi abilayo. Engxenyeni ephelele, engeza
Inombolo ye-Recipe 4 - tincture imbewu ye-thistle yokuhlanza isibindi
Izithako ezidingekayo:
- imbewu entsha - 10 g;
- utshwala - 50 ml.
Ukulungiselela nokusebenzisa
Zonke izingxenye zokubunjwa zixutshwe endishini eyodwa. Kuyinto efiselekayo ukuthi yi-glass vial ebumnyama. Ingubo yokugcina bese ushiya ekamelweni lokushisa amasonto amabili ukuze ugcizelele. Ngaphambi kokusebenzisa, hlela i-tincture nge-gauze. Udinga ukuphuza amaconsi ambalwa.