Ukulungiselela ibhisikidi ene-lemonade ephansi kubonakala sengathi umqondo ongaqondakali uze uzame uhlamvu lokuqala. I-Juicy, egcwele ukunambitheka kwe-citrus futhi ngesikhathi esifanayo i-bhisikidi e-airy kakhulu e-lemonade ikulungele kalula ku-multivariate futhi iyoba isisekelo esihle kakhulu samaqebelengwane akho owathandayo.
Ibhisikidi elula e-lemonade ngegesi
Ngenxa yokuqukethwe okuphezulu kwe-carbon dioxide ekuphuzeni, i-lemonade ibhisikidi iyaba yinto enhle kakhulu. Ngaphezu kwesiphuzo se-soda ne-citrus flavour, ungasebenzisa i-creme brulee, noma esinye isiphuzo esimnandi se-carbonate ukunambitha.
Izithako:
- lemonade kakhulu carbonated - 235 ml;
- amaqanda - ama-5 ama-pcs;
- ushukela - 145 g;
- ufulawa - 310 g;
- ukupheka powder - 10 g;
- amafutha yemifino - 215 ml.
Ukulungiselela
Ngaphambi kokulungiselela ibhisikidi ku-lemonade, lungisa ingxube yezingxube ezomile ezibhalwe phansi. Ngemva kokuwaxuba, shaya amaqanda kanye noshukela kuze kube yizinhlobo eziluhlaza. Esixukwini esilandelayo uthele i-lemonade ene-carbonated kakhulu namafutha yemifino. Ezingxenyeni zengeze izithako zamanzi ezomile, futhi usakaze i-batter esiphelile ixube ekomitini le-multi oiled.
Sebenzisa i-"Baking" imodi, ukusetha i-timer ngamaminithi angu-60 + 40. Imizuzu engu-40 yokugcina ingezwa ngaphandle kokuvula isembozo.
Ibhisikidi nge-lemonade ku-recipe multivariate - iresiphi
Uma udidekile ngamafutha amaningi wemifino, kuboniswa yonke indawo phakathi kokupheka kwendabuko ye-lamonade biscuits, bese ulungisa ibhisikidi nge-lemonade ngaphandle kwamafutha yemifino. Amafutha emifino angashintshwa ne-ibhotela encane, noma kunjalo, ivolumu yonke yokubhaka izothatha kancane.
Izithako:
- ufulawa - 365 g;
- ibhotela - 145 g;
- amaqanda - izingcezu ezine; i-lemonade - 240 ml;
- i-baking powder - 10 g.
- ushukela - 175 g;
- i-vanillin encane;
Ukulungiselela
Qala nge-base bhisikidi okumelwe ushaye ushukela kanye namaqanda ngaphambi kokwenza umthamo omuhle. Kule nhlanganisela elandelwayo uthele ibhotela elicibilikile bese uphinda uphahla. Phuza isisekelo se-vanillin bese uya esigabeni sesibili, okuzodinga ukuhlanganisa ufulawa ne-powder baking. Uma isisekelo esomile sesilungile, uthele umxube weqanda namafutha kuwo, ulandelwe yi-lemonade ene-carbonated kakhulu. Ngemuva kokugqugquzela, uthele konke ngaphakathi kwesitsha se-multivach oyile bese usetha imodi ye- "Baking". Isikhathi sokupheka sisafana - imizuzu engama-60 + 40.