Idijithali yethu engadini ihlanganiswe nezimbali namajikijolo kakhulu kusenesikhathi. Ngesikhathi esifushane kakhulu kusukela ekukhuphukeni kweqhwa kuze kube phakathi nenyanga yokuqala yehlobo, uyakwazi ukusijabulisa ngamabhisikidi ayo anempepho.
Isitshalo sithathaphi izakhi eziningi kangangokuthi ama-strawberry amancane, amnandi namanzi? Konke ukuhlakanipha ukuthi ukuvunwa kwesikhathi esizayo kufakwa ngesikhathi sehlobo nasekwindla yonyaka owedlule. Ngakho ukunakekelwa kwama-strawberry ngemva kokuvuna kubaluleke kakhulu futhi empeleni kuyisisekelo sokuvunwa konyaka ozayo.
Indlela yokunakekela ama-strawberry emva kokuvuna?
Izinqubo eziyinhloko zokunakekela le berry yizi:
- Ukudubula. Abalimi abangenalwazi ngokuvamile abazi ukuthi benzeni namagatshabhisi emva kokuvuna. Okokuqala, udinga ukususa emibhedeni yonke ukhula, ama-mustaches nezindala, amaqabunga omile esitshalo. Kungcono ukusebenzisa ukusika i-pruner encane. Amaqabunga kuphela kufanele asuswe, ashiye isiqu eside. Zama ukungalimazi amaqabunga amancane - adingekayo ukuze i-photosynthesis kanye nokuqiniswa kwesitshalo ngonyaka ozayo.
- Emva kokusika izihlahla, ukhulule umhlabathi ekujuleni kuka-10 cm (ku-aisles). Khumbula ukuthi izimpande ze-strawberries ziseduze, kangangokuthi endaweni engaseduze kwehlathini akunakwenzeka ukukhulula ngokujulile inhlabathi.
- Ukugqoka ama-strawberry emva kokuvuna. Njengoba sekushiwo kakade, ehlobo-ekwindla, ama-strawberries abuthana amandla futhi agcine izondlo ngonyaka ozayo, ngakho kufanele uhlanganiswe. Okufanelekayo umanyolo obunzima obunamaminerali (30 g ngamunye m2 wombhede). Kungcono ukuthenga umanyolo okhethekile we-strawberries engadini-aqukethe zonke izinto ezidingekayo. Ngaphezu kwalokho, ungenza ama-humus - ngesikhathi esifanayo afaka umhlabathi futhi athuthukise isakhiwo saso. Ngemuva kwalokho, udinga ukugoqa imibhede nge peat.
- Ukucubungula ama-strawberry emva kokuvuna. Ukuze ugweme ukusakazwa kwezifo zefungal kanye nobusika bezinambuzane ezinambuzane emhlabathini, udinga ukuthulula ama-strawberries ngekhambi le-manganese noma ufafaze umlotha. Lokhu kuzonciphisa ingozi yentuthuko yezinhlamvu zonyaka kanye nama-eggpas amaqanda alahlekelwe phakathi nenkathi.
- Ukunisela. Kuze kube sekupheleni kwenkathi efudumele, udinga ukugcina inhlabathi ngaphansi kwama-strawberries esimweni esibalulekile. Amanzi kufanele ahlale engajwayelekile. Ukuchelela okuvamile nokuncane kwalesi siko akulethi izinzuzo. Ngemuva kokunisela ngamunye, khipha umbhede.
- Ukunciphisa ubusika. Ngaphambi kokuqala kwesimo sezulu esibanda, gcoba sitrobheli ngezingqimba zezinaliti zephayini. Kuzosiza ubusika kangcono futhi ubhekane namaqhwa amaqabunga.