Ama-hedgehogs agcwele ilayisi ne-gravy - izindlela zokupheka ezingcono kakhulu zezingane hhayi nje kuphela!

Ama-hedgehogs agcwele irayisi kanye ne-gravy - isiphuzo esifanele itafula yansuku zonke, kodwa futhi ingaba umhlobiso wemikhosi. Into eyinhloko eyenza inyama ye-meatball elula kusuka enhlobonhlobo yenyama kanye nelayisi yinto engavamile ngokwedlulele i-gravy, ingaba kusuka ku-utamatisi unamathela, ukhilimu omuncu, ubisi.

Indlela yokupheka ama-hedgehogs nge-gravy?

I-gravy efanele ye-hedgehogs nelayisi yiyona imfihlo eyinhloko yokuphumelela. Kufanele ngaso sonke isikhathi kube okuningi, ngaphandle kwalokho isidlo sizophenduka. Kodwa kunezinye izikhathi eziyisihluthulelo ekulungiseni le mpilo elula.

1. Kuyoba yimpumelelo kakhulu uma uthela i-gravy ngokushesha ekuqaleni kokucima, futhi ungayithumeleli kwisidlo esilungile: lokhu kuzokwenza ukuthi i-balls juicier.
2. Ilayisi ingabilisa kancane, okuzokwenza ukuba isikhathi sokuqeda sibe nesilinganiso se-1.5-2.
3. Uma uthatha okusanhlamvu okusanhlamvu okusanhlamvu noma i-basmati, uthola ama-hedgehogs wangempela, ngoba irayisi ngesikhathi sokucima izodlula ngapha kwebhola lezinyamazane ezincane, futhi lizobonakala lifana ne-prickly kruglyash - hedgehog!

Ungayipheka kanjani ama-hedgehogs nge-gravy epanini lokuthosa?

Ama-hedgehogs ajwayelekile epanini lokuthosa ne-gravy ayelula kakhulu ukwenza, ngoba awudingi ukulungiselela izithako kusengaphambili - akudingeki upheke irayisi noma ufune inyama. Kunconywa ama-hedgehogs okudla, inyama yenkukhu noma i-turkey. Isitsha sibonakala siyithambile, ngoba ayikho amaqanda kuwo, kuyilapho imikhiqizo igcina ukuma kahle.

Izithako:

• inyama yenkomo enomsoco - 450-500 g;
• ilayisi - 70 g;
• anyanisi - 50 g;
• izaqathe - 50 g;
• i-garlic - 10 g;
• ukhilimu omuncu - 70 g;
• utamatisi ngoju lwakhe - 100 g.

Ukulungiselela

1. Nciphisa ilayisi emanzini imizuzu engu-10.
2. Izandla zokuncibilika kwe-mince, engeza izinongo, anyanisi oqoshiwe, izaqathe eziliweyo, hlanganisa konke kahle.
3. Engeza u-anyanisi, ngaphandle kokukhipha amanzi kuwo, uvuselele kahle, kuze kufike homogeneity.
4. Faka ama-ball round round, ufake epanini lokuthosa.
5. Thela i-sauce kusuka ku-garlic egayiwe, ukhilimu omuncu, utamatisi kanye no-400 ml wamanzi.
6. Vala ama-hedgehogs ngenyama enobisi nelayisi kanye ne-gravy lid bese ubhala imizuzu engu-35-45.

Indlela yokupheka i-hedgehog kuhhavini nge-gravy?

Ungashiyi noma iyiphi i- hedgehogs engenandaba nehhavini nge-gravy. Njenge-sauce, ungakhetha ukhilimu, ukhilimu utamatisi noma i-milky-tomato. Ama-koloboks welayisi nenyama akuwahlukanisi kuhhavini, ungangezela ezimbalwa izipuni zefulawa koroyi kubo. Ifomu lokubhaka kungcono ukumboza ngesembozo noma ifolishi, ngakho-ke kuyoba yimijondolo.

Izithako:

• i-forcemeat - 500 g;
• ilayisi - 150 g;
• iqanda - izingcezu ezimbili;
• anyanisi - 100 g;
• i-garlic - 10 g;
• utamatisi unamathisele - 2 tbsp. l.;
• ufulawa - 4 tbsp. l.
• ubisi - 250 ml.

Ukulungiselela

1. Faka inyama enobisi nge-garlic oqoshiwe kanye anyanisi, amaqanda.
2. Ubilise ubisi bese ufaka kuzo zonke izithako.
3. Yakha izicucu bese ufaka ifomu.
4. Hlanganisa ufulawa kancane emgqonyeni wegolide, engeza unamathisele utamatisi, uthele ubisi. Ubilise futhi uthele inyama enomzimba nge-meatballs.
5. Ukuthumela kuhhavini ngamaminithi angu-35-45.

AmaHedgehogs ane-gravy, njengensimu - iresiphi

I-hedgehogs enobuthi enobuthi ene-gravy njenge-enkulisa - ejwayelekile kusukela ebuntwaneni ukunambitheka. Ukulungiswa kwezakhi kuthatha imizuzu engu-15-20 kuphela. Ukuphumelela, uma uthatha izinhlobo ezimbili zenyama - inkukhu (ibele) ne-turkey fillet. Ilayisi lipheka kangcono kuze kube yilapho kuphekwe isigamu, ukuze u-anyanisi ungabonakali, ungagaya ku-blender.

Izithako:

• forcemeat - 0.5 kg;
• ilayisi - 120 g;
• iqanda - ucezu olu-1;
• ukhilimu omuncu - 1,5 tbsp. l.;
• anyanisi - ucezu olulodwa;
• ufulawa - 1-1.5 tbsp. l.;
• utamatisi unamathela - 1-1.5 st. l.

Ukulungiselela

1. Hlanganisa inyama kahle ngeqanda, anyanisi, engeza izinongo. Ubuningi obukhulu, obuningi bomuntu kufanele butholakale.
2. Yakha ama-meatballs, ugoqa ufulawa futhi gazinga emafutheni.
3. Utamatisi unamathele ku-250 ml wamanzi, engeza usawoti bese uthele.
4. Shiya imizuzu engu-10.
5. Hlanganisa ukhilimu omuncu ngefulawa kuze kufike ku-homogeneity, uthele futhi udilize enye imizuzu engu-10-20. Ngenxa yalesi sauce kabili, ama-hedgehogs atholakala, njengensimu encane enezinyosi kanye nelayisi nama-gravy.

AmaHedgehogs enomhlabathi wenkomo nge-gravy

Inyama yenkomo ikhiqiza ama-hedgehogs amahle kakhulu nge-gravy. Njengoba inyama isomile, kuyophumelela ukwenza umquba wetamatisi omusha esikhundleni se-utamatisi unamathele. Njengamakha, kunconywa ukuthi wengeze amakhambi ase-Italian anempepho. Ukuhlobisa kuhle kuma-meatballs anjalo ukukhonza i-spaghetti.

Izithako:

• inkomo yenkomo - 400 g;
• ilayisi - 60 g;
• utamatisi - izingcezu ezintathu;
• anyanisi - 60 g.

Ukulungiselela

1. Inkomo yengeze anyanisi oqoshiwe, ilayisi, izinongo. Faka kahle futhi udale ezincane ezinemibala emifushane.
2. Fry kancane kuze rouge.
3. Dlulisela epanini, uthele ama-0.5 amalitha amanzi kanye nesitshalo semaminithi angu-40.
4. Utamatisi ukugaya zibe i-gruel, engeza okupuniwe nge-utamatisi unamanzi namanzi, izinongo.
5. Thela uketshezi olulandelayo cishe sekulungele ama-hedgehogs anesiphuzo nge-gravy bese umile imizuzu engu-15.

AmaHedgehogs ku-tomato gravy

Ukudoba ama-hedgehogs nge- gravy kusuka ku-tomato unamathelomu kungenye yezindlela ezijwayelekile zempumelelo nezendabuko ze-recipe ye-teftelek ezivela elayisi nenyama, kodwa zenziwe kalula - zingekho ngaphezu kwehora. Ungenza i-pan okuthosiwe, kodwa kuhhavini uthole ama-meatball amaningi amaningi. Ngokuqondene ne-gravy, khona-ke ungayifaka kwisidlo esenziwe ngomumo, futhi ugcwalise ama-hedgehogs angakalungi futhi uhlanganise ndawonye. I-recipe ye-hedgehogs elihlwabusayo ne-gravy ibandakanya ukupheka nge-sauce.

Izithako:

• forcemeat - 650 g;
• ilayisi - 150-170 g;
• anyanisi - 1-2 izingcezu;
• ufulawa - 1 tbsp. l.;
• utamatisi unamathele - 70 g.

Ukulungiselela

1. Yakha ingxube yerayisi nenyama ubukhulu obunjwayele, yenza ngisho nama-balls bese ubeka i-baking sheet.
2. Fry the anyanisi kanye izaqathe, engeza kufulawa, utamatisi unamathisele.
3. Thela ama-meatballs aphethwe bese ubhala ngomunye imizuzu engu-40.

Izinkukhu zezinkukhu nge-gravy

Isidlo, hhayi esindayo ngesisu, kodwa ngesikhathi esifanayo amafutha ahlanzekile avela enkukhu enqunywe nge-gravy. Bayawudinga ipani ejulile yokuthoza, nakuba ungakwazi ukupheka kuhhavini. Ukwengezwa okuphumelelayo kwesidlo kuzokwenziwa izaqathe ezigayiwe, ezithathelwa phezulu kwe-meatball ngaphambi kokupheka.

Izithako:

• inkukhu enobisi - 400-500 g;
• ilayisi - 130 g;
• izaqathe - 1-2 izingcezu;
• iqanda - ucezu olu-1;
• utamatisi isilimu - 3 tbsp. l.

Ukulungiselela

1. Hlanganisa i-forcemeat ngezinongo kanye anyanisi.
2. Ubilise ubisi bese ufaka inyama. Lapho ukushayela amaqanda.
3. Hlanganisa ubuhlalu obuningi nesimo nxazonke kuwo.
4. Beka epanini lokuthosa. Thela utamatisi unamathisele kuhlanjululwa emanzini.
5. Fafaza ama-hedgehogs kusukela emhlabathini ngelayisi kanye ne-gravy nge izaqathe ezigayiwe. I-Stew ngaphansi kwekhava imizuzu engaba ngu-40.

AmaHedgehogs ngelayisi, ne-gravy ukhilimu omuncu - iresiphi

Ngokungahambi kahle uthole ama-hedgehogs agqoke nge-sauce ukhilimu omuncu. Ukubenza bangabe bome kakhulu, ungakwazi ukwengeza ucezu lwamanoni ekugxotsheni noma ukwandise ivolumu yamakhemikhali omuncu nge-factor of 1.5. Ukhilimu omuncu ungangeniswa kakade inyama enqunyiwe, kunamaqanda, kuzophuma ngisho nokuziqhenya. I-recipe ifanele imindeni enezingane, ngoba izingane kaningi ayithandi utamatisi unamathele.

Izithako:

• i-forcemeat - 450-500 g;
• ilayisi - 100 g;
• ukhilimu omuncu - 400 g;
• ufulawa - 1 tbsp. l.;
• garlic - 1-2 amazinyo.

Ukulungiselela

1. Hlanganisa i-forcemeat ngelayisi abilisiwe kanye no-3 tbsp. ukhilimu omuncu. Engeza anyanisi othosiwe oqoshiwe.
2. Gqugquzela ukukhululeka, wenze inyama ye-meatball ne-Fry.
3. Ukhilimu omuncu kanye negarlic eqoshiwe exubene namanzi.
4. Gcwalisa ama-hedgehogs bese umile kuze kube yilapho usulungile.

AmaHedgehogs ngobisi lwe-sauce

Ama-hedgehogs amahle anomsoco kanye ne-gravy ebisi azokwenzela abantu abadala nabantwana. Inani lelayisi lingashintsha ingxenye yendebe eklasini egcwele. Kuyoba okuthakazelisayo uma ufaka i-turmeric encane (engxenyeni yommese) njenge-spice elayisi (ngesikhathi sokupheka noma ukugqoka okwenziwe ngomumo). Ngokungezwa i-margarine, kutholakala i-sauce eyimpumelelo.

Izithako:

• inyama yenkomo - 250-300 g;
• ilayisi - 100 g;
• anyanisi - ucezu olulodwa;
• ufulawa - 150 g;
• ubisi - izinto ezimbili;
• imajarini - 40 g;
• iqanda - ama-2 ama-pcs.

Ukulungiselela

1. Hlanganisa i-rice kanye nelayisi abilisiwe, anyanisi oqoshiwe kanye neqanda.
2. Yenza inqwaba yebhola, ugoqe ufulawa bese ubeka ibhayi yokubhaka.
3. I-margarine iyancibilika epanini lokuthosa, faka izinsalela zefulawa, uthele ubisi, unike ngamathumba.
4. I-Sauce uthele ama-hedgehogs bese uthumela kuhhavini imizuzu engu-25-35.

AmaHedgehogs we-turkey nelayisi, ene-gravy

Ukuphatha kwangempela kungabathandeka abathandekayo uma uhlanganisa inyama ye-recipe kanye nama- pepper aqoshiwe . Uthole ama-hedgehogs enyama ne-gravy, ithenda, amanzi namanzi. Ilayisi kungcono ukuthatha u-steamed. Njengesipayisi, ungabeka u-basil ne-garlic, ongayenza kabili, futhi ungakabi nangu-fry kancane.

Izithako:

• i-forcemeat - 350 g;
• ilayisi - 100 g;
• anyanisi - ucezu olulodwa;
• iqanda - ucezu olu-1;
• i-paprika - 1 pc.;
• izaqathe - 1-2 izingcezu;
• imayonnaise - 1 tbsp. l.;
• ukhilimu omuncu - 1,5-2 tbsp. l.

Ukulungiselela

1. Amaqathe, nquma u-garlic kahle, no-anyanisi kanye ne-pepper - enkulu. Hlanganisa kanye ne-turkey, iqanda, ilayisi elibilisiwe.
2. Hlanganisa ukuze ubukhulu bube buthakathaka. Amabhola aphuphuthekile bese uwafaka emanzini anosawoti amaminithi angama-60.
3. Yenza u-sauce ukhilimu omuncu, imayonnaise nezinongo, uthele ezithombeni ezenziwe ngomumo.

Ama-hedgehogs agcwele i-gravy endaweni eningi

Ama-teatel-hedgehogs ku-multivarquet nge-gravy - ukudla okusheshayo nokulula okukulungele ukudla. Kusuka kwezinye izitsha, zihluke kakhulu nge-gravy enhle yamanzi, okuyiwona umthetho oyinhloko owodwa: kufanele kube khona ama-gravy amaningi. Imodi yamashini ingakhetha noma yikuphi: ukupheka, ukuqhuma, ukupheka.

Izithako:

• forcemeat - 400 g;
• ilayisi -120 g;
• anyanisi - 75 g;
• iqanda - ucezu olu-1;
• ufulawa - 1,5 tbsp. l.;
• i-tomato ijusi - 250 ml.

Ukulungiselela

1. I-egg whisk bese uxuba inyama enobisi bese uhlanza ilayisi.
2. Ngokucophelela unciphisa i-mince kuze kube yilapho ubukhulu obunwebekayo, faka amabhola, ubeke eceleni kwe-multivark.
3. Engeza u-anyanisi, uhlanganise ufulawa noshukela we-utamatisi. Thela isiphuzo se-meatball esiphumelele bese ubeka imodi "Yokucima".
4. Ama-hedgehogs avela enhlobonhlobo yenyama enomsola nge-rice kanye ne-gravy ingahanjiswa etafuleni emva kwemizuzu engu-50-55.