Amajikijolo avundiwe - okuhle nokubi

Amajikijolo ayimthombo wamavithamini, amaminerali, ama-fibre, ama-antioxidants nezinye izinto ezibalulekile zomzimba. Kodwa ungakwazi ukujabulela amajikijolo amasha kuphela ehlobo. Esikhathini sonke isikhathi kufanele sikwaneliswe amajikijolo ayenziwe ukwelashwa okushisa: kuma-compotes futhi alondolozwa.

Kodwa kukhona enye indlela yokugcina amajikijolo ngenkathi ebandayo - kubanda. Yile ndlela ibhekwa njengeyona engcono kakhulu futhi ephumelela kakhulu ngokulondoloza amajikijolo wezakhi.

Ingabe amajikijolo aqhathaniswa asebenzayo?

Izinzuzo, ukulimala nokubunjwa kwamajikijolo amaqabunga kufana nezithelo zama-fresh, ngoba ngenqubo efanele yokuqhwaza, cishe zonke izinto zihlala ngokulingana okulinganayo njengama-fresh. Ngakho-ke isincomo sokuthi singadluli inani lemikhiqizo esetshenziselwa ukugwema imiphumela engathandeki. Ukuqapha ekusetshenzisweni kwamajikijolo kufanele kuboniswe kulabo abajwayele ukubhekana nokugula.

Kwezinye izimo, amajikijolo aqhwaqwe ngumkhiqizo omuhle futhi onomsoco. Izinzuzo zamajikijolo amaqhwa ziboniswa ngezikhathi ezinjalo: