Eustoma - ukulima

I-Eustoma noma i-Irish rose iyisitshalo sokuhlobisa somndeni wakwa-gentian. Kuhunyushwe ngokoqobo, igama lembali lichaza "umlomo omuhle", kodwa ngokwemibandela eminingi - "ukukhuluma kahle". Ngempela, lesi sitshalo sihle futhi sinethenda.

I-Eustoma, ekhulile emhlabathini ovulekile, ingafinyelela imitha ukuphakama. Iziqu zakhe zinamandla, kodwa zinhle. Cishe kusukela phakathi kwesigamu, amagatsha egatsha, kangangokuba ekupheleni kwawo kungenziwa umqubuzana ogcwele amaqabunga angama-35, oqhakaza ngamunye.

Amaqabunga e-eustoma anama-opaque, anembala eluhlaza. Izimbali ziyi-terry ne-non-marble, kusuka ku-5 kuya ku-8 cm ububanzi. Kungaba nezimpawu ezihlukile - ezivela ezimhlophe nokubomvu zibe zombala ne-lilac. Ngezinye izikhathi izingqikithi zabo zichazwe umngcele ohlukile. Ngenkathi ihlumela lingavulwa ngokugcwele, libukeka njenge-rose, kodwa livula ngokugcwele futhi lifana ne-poppy.

I-eustoma engadini iyisitshalo sonyaka owodwa, nakuba ihlala endaweni yayo yemvelo iminyaka emibili. Ifomu elingapheli linokwenzeka kuphela ekamelweni elingaphansi kwamanzi.

Eustoma - ukutshala nokunakekelwa

Kulula kakhulu ukukhula eustoma kusuka imbewu. Imbewu ihluma kakhulu, ngakho-ke lokhu kungavamile ukuveza izinkinga. Ngenhlabathi ekhethiwe kahle kanye nokugcinwa kwazo zonke izimo, ungatshala i-eustoma ezitshalweni ukuze ukwazi ukuyihlwanyela emabhodweni noma embhedeni wembali engadini yakho. Ngaphezu kwalokho, ungasebenzisa lokhu njengomqondo webhizinisi , njengoba ukuthandwa kwembali kukhula.

Ngaphambi kokuba uqale ukukhula eustoma, udinga ukwazi ngezici zale nqubo. Umhlabathi omuhle kakhulu wesitshalo yi-humus ephuma emgodini wesihlahla kanye ne-peat ezingxenyeni ezilinganayo. Lesi sitshalo sithanda ukukhanya okukhanyayo kodwa okusabalalisa. Ukuze uphuze imbali kuyadingeka kuphela emva kokumiswa kwe-substrate ngamasentimitha amabili ngokujula. I-blossom eustoma ekhulile ekhaya ngokuvamile kaningi ekamelweni elipholile. Akusiluleka ukumfakisa, njengoba uhlelo lwakhe lwempande alukwazi ukuluthwala.

Ukuhlakulela i-eustomomy kungenzeka kuphela kumbewu, ngoba ukusabalalisa kwe-cuttings akuvezi imiphumela, kanti izimpande ezibuthakathaka azigcini nje ukubekezelela ukuhlukaniswa. Ukuze uthole imbewu, umuntu kufanele asebenzise impova yokufakelwa ngosizo lwebhashi. Khona-ke kusukela emabhokisini asele ngemuva kokuqhakaza, udinga ukukhipha imbewu, eningi kakhulu. Zincane, zimnyama futhi zizungezile. Inani elikhulu lemifino yezitshalo lingatshalwa kuhlelo lwesigamu.

Indlela yokutshala nokukhula eustoma?

Ngakho-ke, hamba ngqo kwimithetho yokukhulisa i-eustoma ehlala njalo. Siyakhumbula ukuthi iminyaka eminingi ingaba ekhaya kuphela, ngakho uma uhlwanyela imbewu ensimini yezitshalo, isitshalo esikhulile sizokujabulisa kuphela ngenkathi eyodwa.

Kule ndlu, imbewu kufanele ihlwanyelwe esikhathini kusukela ngoJulayi kuya kuSepthemba. Ungathatha isitsha encane kuqala, ugcwalise nge-substrate enomanzi yesihlabathi kanye ne-peat ngesilinganiso esingu-1 kuya ku-1, bese usakabalalisa imbewu phezulu.

Okulandelayo, faka isitsha ngilazi noma ifilimu bese uyibeka endaweni efudumele futhi ekhanyisiwe. Ngezikhathi ezithile, udinga ukufuthola imbewu kusuka kusibhamu se-spray. Lapho izithombo zizovela, futhi zizokhula Umbhangqwana wokuqala wamaqabunga, ukuchelela kufanele kunciphise, uvumele inhlabathi yome. Ukuphuza okunye kuyadingeka ekuseni ukuvimbela ukwakheka "umlenze omnyama" .

Emva kokuvela kwamacembe amabili wesibili, ungawahlela emiphakathini ehlukene, lapho azokhula khona, athuthukise futhi ahlume. Isimbali sokuqala sokunakekelwa okufanele kufanele size ngoJanuwari-Febhuwari.

Ukunakekela isitshalo somuntu omdala kuhilela ukuhlelwa kwezimbiza entshonalanga noma empumalanga yefasitela, ukugcina izinga lokushisa lokungenani + 19 ° C, ukushelela njalo, ukuchelela okulinganiselwe ngamanzi athambile, okumele kwenziwe njengendlala engaphezulu.