I-Astilba - ukutshala nokunakekelwa emhlabathini ovulekile, izinhlobo eziyinhloko nezici zembali

I-Astilba, ukutshala nokunakekelwa emhlabathini ovulekile ngaphesheya kwalokho akudingi ukuzikhandla okukhulu, uye wathandwa phakathi kwabalimi nabalimi bezitshalo ngenxa yezinhlobonhlobo ezinkulu zezinhlobonhlobo nezinhlobo ezivumela ukuhlobisa noma yiliphi isayithi. Isitshalo esingapheli sinesikhathi eside sokuqhakaza, kuyilapho sibekezelela izinga eliphansi lokukhanyisa nomswakama ophezulu wenhlabathi, okungukuthi, ingahlwanyelwa ezindaweni ezimanzi.

I-Astilba kuyi-design

Abaqambi bemvelo bavame ukusebenzisa lesi sitshalo emiklamo yabo, njengoba imbali yase-Astilba ingahle ihlolwe ngokuthi izitshalo ezihlobisa kakhulu. Ukutshala ngonyaka nokufakelwa kwezitshalo akudingekile kuye, impande yakhe ibekezeleleke ebusika ngaphansi kweqhwa. Ingxenye eluhlaza ikhula njalo ngonyaka. With astilba eduze ukubuka izitshalo ezinjalo ezinjalo:

Esikhathini sentwasahlobo, kuze kube yilapho amaqabunga etshalwe e-Astilba, isikhala esingenalutho singazaliswa okwesikhashana ngamasiko ama-bulbous - ama-tulips, ama-daffodils, ama-scylls, njll. Ngezihlahla eziqhakazayo ze-astilba, izihlahla ezihlotshaniswayo zokuhlobisa zivumelana kahle. Ukusebenzisa ngempumelelo kakhulu i-astilba, ungakwazi ukuhlobisa i- alpine hill noma wengeze i- mixboarder eduze nedamu.

I-Astilba - izinhlobo

Ngenxa yokukhethwa kwezinhlobo eziyinhloko ze-astilba, kutholakala amakhulu ezinhlobo zama-hybrid. Izinhlobo ze-hybrid ezithandwa kakhulu (amaqembu) ziyi:

  1. Ama-Anders ama-hybrids - kuleli qembu kunezinhlobo ezingaba ngu-40 ezitholakale ngenxa yokuwela i-astilba kaDavid (izinhlobo eziyisisekelo) nabanye. Le-astilba ihlanganisa izinhlobo ezibonakala ngokusakazwa, ifomu le-spherical kanye ne-pyramidal yamahlathi, okuphakama kufika ku-1 imitha. Amaqabunga ahlaza okomnyama, i-inflorescence imhlophe, i-pink, i-lilac nebomvu. I-Anders 'astilba izimbali zihlala isikhathi eside kunazo zonke ezinye - ezinsukwini ezingama-30-40 kusukela ngoJulayi kuya ku-Agasti. Izinhlobo ezidume kakhulu zalezi zinhlobo:
  • Imifino yaseJapane - amamaki aphansi (kufika ku-80 cm), i-compact, eneqabunga elimhlophe elihlotshisiwe. I-inflorescences i-paniculate, eyakhiwe izimbali ezimhlophe nezibomvu, eziqhakaza ngaphambi kwezinye izinhlobo. Ukumelana nokushisa, ukugxila ngokuphelele endaweni entsha, ukuhlobisa insimu ngisho nangemva kokuba izimbali ziphelile. Izinhlobo ezivamile zaleli qembu:
  • Ama-astilba aseShayina - izitshalo eziphakeme (1-1,1 m), ene-openwork enkulu ye-basal neyincane. I-inflorescences esitshalweni yinyene, ide (30-35 cm), izimbali ezincane, ngokuvamile i-lilac, ngezinye izikhathi i-pink neyomhlophe. Izinhlobo ezinhle kunazo zonke zaloluhlobo lwe-astilba:
  • I-Astilba elula-evuliwe. Izitshalo eziphansi (20-50 cm) ezinama-inflorescences, okuwenza isihlahla sibheke kakhulu. Izinhlobo zalezi zinhlobo azibekezeli ukushisa nesomiso. Izinhlobo ezinhle kakhulu:
  • Ukufika kwe-Astilba emhlabathini ovulekile

    Izici ezimbili ezibalulekile uma ukhula isitshalo se-Astilba, ukutshala futhi ugcine endaweni evulekile yindawo nesikhathi. Ukukhetha kwabo okunempilo kukuqinisekisa imiphumela emihle kakhulu. Yona kanye inqubo yokutshala kanye nezinyathelo zokulungiselela okubalulekayo kubalulekile. Ngaphezu kwalokho, ngezinhlobo ezahlukene ze-Astilba, ibanga lokutshala futhi lihamba kancane lihlukile. Ngaphansi kwemininingwane eminingana yonke ngokuhlelekile.

    Indlela yokutshala i-astilbu?

    Nge-Astilbe ende, uhlelo lokutshala kufanele luhlinzekele ibanga phakathi kwehlathi elilinganiselwa ku-50 cm. Izinhlobo ezincane ezikhulile zingatshalwa eduze - kude no-30 cm komunye nomunye nezinye izitshalo. Ngaphambi kokufika ngokuqondile, kubalulekile ukulungisa umhlabathi - ukumba, ukususa udoti, izimpande zezitshalo zokhula bese usondla inhlabathi nge-peat, umquba nomquba inani elingu-1 ibhakede lenhlanganisela yemitha ngayinye.

    Lapho ukutshala i-astilba?

    Indawo engcono kakhulu yokutshala i-astilba engadini iyinhlangano ye-penumbra, ngaphandle kwetafula elingaphansi kwamanzi, kepha ngezinga eliphakeme lokuswakama, inhlabathi kufanele igcwale ama-humus. Isibonelo, kungaba isayithi enhlangothini enyakatho yendlu, emthunzini wezihlahla kanye nezihlahla. Ezimweni ezinjengaleyo, i-astilba, ukufika nokukhathalela emhlabathini ovulekile, izonikeza umphumela omuhle kakhulu. Uma kungenjalo isayithi elinjalo, ungakwazi ukuhamba njenge-astilba elangeni, kodwa kulokhu i-inflorescence izoba ne-paler futhi izimbali ziyohlala isikhathi eside. Uma uhlwanyela isitshalo endaweni enelanga, udinga ukunakekelwa ngokukhethekile ukugcoba inhlabathi.

    Nini ukuhamba nge-astylba?

    Isikhathi lapho i-astilba yesitshalo ihluma endaweni entsha ngendlela engcono kakhulu - entwasahlobo (ngasekupheleni kuka-Ephreli-ekuqaleni kukaMeyi) nasekwindla (ngoSeptemba). Okungcono ukwenza lokhu entwasahlobo. Njengoba utshale i-Astilba ngo-Mashi-Ephreli ngokuhlukanisa isihlahla, uzobona izimbali zokuqala ngasekupheleni kwaleli hlobo. Uma uhlwanyela ekwindla, ubale ukuthi ukwehlisa izinga lokushisa ngezansi + 5 ° C kwakukhona amanye amasonto amabili.

    I-Astilba - ukulima

    Khulisa lesi sitshalo akulula. I-Astilba e-cottage ikhula futhi ikhula iminyaka eminingana ngaphandle kokufakelwa kabusha. Ukwenza lukhule lude futhi lubalabala, ludinga ukudala izimo ezidingekile - ukulondoloza umswakama ophezulu wenhlabathi, ngaphandle kokuthi amaqabunga aphelile, kanti i-inflorescence ikhula kancane, futhi njalo yenza ukugqoka okuphezulu. Ngaphambi kwebusika, iziqu ezomisiwe kumele zisuswe nge-pruner bese zimboza umbhede wembali nge-lapnika. For Astilba, hhayi frosts kakhulu ebusika njengoba entwasahlobo lokushisa umehluko kukhona ezimbi.

    Ukunakekelwa kwe-Astilba

    Ngakho, izici eziyinhloko zokunakekelwa okuphumelelayo njenge-astilba yangaphandle ziyi:

    1. Ukunisela. Kufanele kwenziwe njalo ngangokunokwenzeka. Lesi sitshalo sithanda amanzi kakhulu. Ngisho nesikhathi esifushane sesomiso singathinta kakhulu ukuhlobisa imbali.
    2. Ukudla. Kudingeka zikhishwe minyaka yonke - zizosiza ukulondoloza ubuhle be-Astilba.
    3. Ukutshala izihlahla ngemuva kweminyaka emihlanu yokukhula endaweni eyodwa. Kulesi simo kungenzeka ukufakelwa isitshalo sonke, kodwa ingxenye yaso. Ikhululiwe ngemva kokuhlukaniswa kwesikhala kumele kugcwaliswe umhlaba omusha.
    4. Ukutshala iziqu ngemva kokuqhakaza neziqu ekupheleni kwenkathi. Ngaphezu kwalokho, ngaphambi kobusika kuyasiza ukuqeda izimpande zesitshalo. Iqiniso liwukuthi zikhula, futhi iziqongo zazo zingabanda phakathi nama-frosts.
    5. Ukuvimbela ukuthuthukiswa kokubola okukhulu. Ukuze wenze lokhu, udinga ukufuthola izihlahla e-May ngomuthi obizwa ngokuthi "Hom" .

    Ukugqoka okuphezulu kwe-Astil'ba

    Ngaphezu kokufaka imifino yokutshala i-astilba, isitshalo kumele sidle njalo ngemifino eyinkimbinkimbi futhi kuyadingeka ukwenza lokhu njalo entwasahlobo. Okufanele ukondle i-astilba entwasahlobo: kungcono ukwethula umquba we-nitrogen ngaphansi kwezihlahla phakathi nale nkathi, okuzosiza ekukhuleni okusha kwamahlamvu emva kokushona kwe-hibernation. Lapho i-astilba izimbali, zingadliwa ngamanyolo we-phosphorus, futhi ekupheleni kwehlobo lwe-potash fertilizer. Lokhu kuzokwandisa isikhathi kanye nokuphefumula kwezimbali.

    Ukufakelwa kwe-Astil'ba

    I-Astilba ikhula kahle endaweni eyodwa iminyaka emihlanu. Emva kwalesi sikhathi uzobona ukuthi izimbali ziye zaba mnandi kakhulu. Lokhu kubonisa ukuthi sekuyisikhathi sokutshala isitshalo endaweni entsha yokuvuselelwa kwayo. Uma ukufakelwa kwe-astilba: kungenziwa ngenkathi efudumele, ngisho nalapho isitshalo sinamaqabunga noma ikhula. Kudingekile ukuthatha okungenani i-cloal enkulu yomhlaba futhi ukucwilisa kahle isihlahla ekupheleni kwenqubo.

    I-Astilba - ukukhiqiza

    Ukukhiqizwa kwezinhlobo ze-astilba, akuvunyelwe ukusebenzisa indlela yembewu, ngoba lokhu akunikezi iziqinisekiso zokulondoloza izinhlamvu ezihlukahlukene. I-astilba engapheli iveza ngezindlela ezilandelayo eziyinhloko:

    1. Ukuhlukaniswa kwehlathi kuyindlela enokwethenjelwa kakhulu futhi evivinywa, lapho ukutshala kanye nokuhlengikaza emhlabathini ovulekile wokukhiqiza isitshalo ngaphandle kokumboza kanye nokuhlelwa kwe-greenhouse. Ukuze wenze lokhu, udinga ukutshala ngokuphelele isitshalo somama, uzama ukulimaza i-rhizome, ukuhlukanisa zibe izingxenye ngezinso ezingu-2-3 ngasinye. Izigaba ezitholakala kufanele zifafaze ngelahle eligcwele. Emithonjeni elungiselelwe ngaphambili noma emanzini, uchithe umuthi wokutshala owenziwe, ukuwuthatha ngokugqugquzela ukukhula kanye nokwakheka kwezimpande.
    2. Ukuhlukaniswa kwezinso. Indlela esheshayo nenhle yokukhiqiza i-astilba. Ukwenza lokhu, entwasahlobo, lapho uqala ukutshala, kufanele uhlukanise amafijolo wokuvuselela ngommese obukhali uphinde utshale izicuttings endaweni yokushisa enehlabathi enomanzi (ingxube yesikhwama esinqunyiwe kanye negravel). Izinkomba zidinga ukuphathwa ngomlotha. Ngalendlela, izinga lokusinda kwezitshalo liphakeme, kodwa kuphela isitshalo esigcwele ozothola kuphela emva konyaka.