Ikhekhe elihle kakhulu litholakala kwimvubelo inhlama. Kulesi sihloko, ulinde izindlela zokupheka ngezinhlamvu ze-poppy kusuka emvubelo inhlama.
Ikhekhe nge-poppy imbewu - iresiphi
Izithako:
- ufulawa wesikolweni osiwe - 290 g;
- ubisi lwezinyosi - 130 ml;
- imvubelo isenzo esisheshayo esisheshayo - 10 g;
- amafutha - 70 g;
- amaqanda - izingcezu ezintathu;
- mak - 400 g;
- manga - 30 g;
- ishukela lesasanti - 60 g;
- i-powder - 50 g;
- usawoti.
Ukulungiselela
Ukwenza inhlama yemvubelo ifanelekile, yonke imikhiqizo esetshenzisiwe kumele ifudumele. Hlanganisa ufulawa obusisiwe ngaphambi kokuhlunga bese uhlangana kahle. Siphule amaqanda ngokucophelela, ukuze sihlukanise amaprotheni nezikhupha. Yolks kahle ngokushukela ushukela, uthele ibhotela elicibilikile, ubeke usawoti, uthele ubisi uhlanganise kahle. Kufulawa, uthele ingxube yobisi obangelwayo bese uxolela inhlama elula. Simboza isitsha ngokuhlolwa ngethawula bese siyishiya. Ihora nehafu kamuva siwugcoba bese siwubeka ekushiseni enye ingxenye yehora.
Ukuze ugcwalise i-poppy, uthele i-mango kanye nabamhlophe abashayiwe futhi uhlanganise kahle. Inhlama ihlukaniswe izingxenye ezintathu. I-Lining ihlanganiswe nephepha lokubhaka. Roll ingxenye eyodwa, sigqoka ingxenye enkulu yokugcwalisa. Ukusuka ngenhla indawo ehlanganisiwe yesibili, sibeka konke okugxilwe phezulu bese simboza inhlama esele. Qondanisa ngokunembile emaphethelweni we-seams. Futhi manje sinikeza ikhekhe umumo oyifunayo. Isibonelo, kusukela enkabeni kuya emaphethelweni senza izinhlamvu ezingu-12 zokusika, ushiye phakathi kwendawo yonke. Sika izicucu ezicishwe izikhathi ezingu-2 ezungeze i-axis bese uqhafaza imiphetho ndawonye. Lubise phezulu kwephayi ngeqanda elishaywe bese ushiya imizuzu engu-25. Bhaka imvubelo ngembewu ye-poppy cishe isigamu sehora. I-Ready pie kahle priterzhivaem ushukela powder bese uyipholisa.
I-puff pastry enezinhlamvu ze-poppy
Izithako:
Ukuhlolwa:
- i-cottage ushizi - 150 g;
- ukuhlunga ufulawa webanga eliphezulu - 400 g;
- usawoti - ½ tsp;
- ushukela - 60 g;
- kefir 3.2% okuqukethwe fat - 110 ml;
- amaqanda inkukhu amakhulu - ama-2 ama-pcs;
- amafutha yemifino ehlanza - 70 ml;
- imvubelo - 10 g.
Ukugcwaliswa:
- mac - 80 g;
- ibhotela yemvelo - 30 g;
- ushukela - 70 g.
Ukulungiselela
Siqala ngokulungiselela imvubelo inhlama yekhekhe le-poppy. Ufulawa otholwe ngaphambili uhlangene nemvubelo eyomile. Sihlanganisa i-kefir efudumele noshukela, i-cottage shizi, amaqanda nosawoti. Thela ingxube ye-liquid kufulawa futhi