Mhlawumbe, wonke umuntu uyazi kakade ukuthi ukubhaka ku-multivark kuyinto enhle kakhulu. Indlela yokwenza i-berry pie ku-multivarquet, manje thola.
I-Berry pie ku-recipe multivariate - iresiphi
Izithako:
- Ukuhlunga ufulawa webanga eliphezulu - 240 g;
- amajikijolo - 1 ingilazi;
- amaqanda amakhulu inkukhu - ama-3 ama-pcs;
- ushukela granulated - 140 g;
- amafutha omzimba anomsoco - 140 g;
- ukupheka powder - 10 g;
- vanillin.
Ukulungiselela
Siyancibilikisa ibhotela noma imajarini. Amaqanda ngokufaka ushukela okhishwa ubukhazikhazi. Faka ubhotela obuncibilikisiwe, i-vanillin bese uyixuba kahle. Kancane kancane, ezinxenyeni ezincane, sethula ufulawa, ngaphambili nge-powder baking. Knead inhlama. Embizeni eminingi yokupheka, ngaphambi kokugcoba ngebhotela, sithumela inhlama futhi phezulu ngamajikijolo. Ungasebenzisa ngokuphelele noma yikuphi amajikijolo. Sipheka umphayi imizuzu engama-60 ku-"Baking". Futhi uma usebenzisa izithelo kanye namajikijolo, isibonelo, ama-plums ahlosiwe, i-nectarine, uzothola izithelo ezinomsoco nezithelo ezimnandi kanye ne-berry pie ku-multivark.
I-Curd ne-berry iphaya ku-multivark
Izithako:
Ukuhlolwa:
- ufulawa wekolweni wezinga eliphakeme kakhulu elilinganiselwa ku-190 g;
- ushukela granulated - 80 g;
- ibhotela yemvelo - 110 g;
- i-baking powder - 10 g.
Ukugcwaliswa:
- amaqanda - izingcezu ezimbili;
- black currant - 250 g;
- i-cottage shiese soft - 250 g;
- ushukela - 90 g.
Ukulungiselela
Amafutha omnene afakwa esitsheni esine-fried pre-sifted, ushukela kanye ne-baking powder. Siyiphonsa yonke imivimbo. Manje sisebenza ngokugcwalisa: ku-cottage ushizi sine ushukela, sishayela emaqanda futhi sigaya isimo esifanayo. Imbiza ka-Multivarochnuyu i-oiled, yabeka igridi yezingcezu zamaphepha ebhakabhaka, eya ohlangothini. Senza lokhu ukwenza ukuthi i-pie eqediwe iqede kalula. Cishe u-2/3 we-test ngesimo se-crumb esiwuthululela esikebheni, ngokufanayo usakaze ukugcwaliswa. Phezulu nazo zonke ezinye izinto. Ngokusabalalisa amajikijolo bese ubhekana nesincanyana semvuthuluka. Sipheka ikhekhe ngamaminithi angu-50, sibeka imodi ye- "Baking" ekubonisweni.
I-Berry pie ku-kefir enhlobonhlobo
Izithako:
- ufulawa uhlungwa ngezinga eliphezulu - 180 g;
- i-kefir ekamelweni lokushisa - 190 ml;
- amaqanda - izingcezu ezintathu;
- ushukela granulated - 180 g;
- amazambane isitashi - 20 g;
- baking soda - 10 g;
- amajikijolo - ½ indebe.
Ukulungiselela
Amaqanda kaRazirayem ngokufaka ushukela, uthele i-kefir bese uvuselela futhi. Sifaka i-soda, ufulawa we-pre-sifted bese uxuba futhi. Starch amajikijolo bese uvuselele. Esikhathini esitsheni esihlanjululwayo sithela inhlama, futhi phezulu siyawathululela amajikijolo. Ngokupheka, bhaka i-pier pie esheshayo emaminithini angu-50.
Yiba itiye elihle!