Grass comfrey - enye yemikhiqizo ewusizo kakhulu yokwelapha. Mhlawumbe leli gama lesitshalo owaziyo, kodwa mayelana negazi lokuphila umuntu wonke umuntu kufanele azwe ngezindlela zonke. Inhlanzi noma imithi ye-comfrey isetshenziselwe imithi yabantu ngesikhathi eside kakhulu. Lesi sitshalo sinempahla ewusizo, ngenxa yokuthi ingasetshenziswa ukuphatha cishe noma yisiphi isifo.
Plant comfrey nesicelo sayo
Kubonakala sengathi imbali ebomvu ihle kakhulu, kodwa elula: amaqabunga aqinile kakhulu, isiqu esinamandla nezimbali ezincane ezibomvu. Impande yesitshalo inenani elikhethekile lemithi yabantu. Ukusetshenziswa ngezinhloso zokwelapha kungaba kunoma yiluphi uhlobo: ngesimo se-tincture noma umhluzi, ngaphakathi noma ngaphandle.
Ukwakhiwa okuyingqayizivele kwembali kuvumela ukuba i-comfrey yokwelashwa isetshenziswe kula macala alandelayo:
- Enye yezinzuzo ezibaluleke kakhulu zesitshalo yikhono layo lokusheshisa ukubuyiswa kwamathambo nama-cartilage tiscues. Yingakho i-comfrey iziguli zakhe zivame ukuphakanyiswa yi-traumatologists, odokotela bamazinyo kanye nama-rheumatologists. Imithi yendabuko imethemba ngokuqinile i-jester, eqinisekisa ukuthi ngisho noma amathambo ebhujiswe yizinhlayiyana ezincane, ikhambi elisekelwe ezitshalweni lingabuyiselwa kalula.
- Ngokuvamile uhlaza oluhlaza utshwala lusetshenziselwa njenge-anti-inflammatory or antimicrobial agent.
- Lesi sitshalo siphambuka kahle esingaqeda ukuzwa okungathandeki nakakhulu kunanoma iyiphi i-painkiller.
- Uma kuphuma igazi, igazi lokuphila libuye liphumelele. Imikhiqizo esekelwe ezitshalweni isiza ukuyeka ngokushesha igazi nokukhuthaza ukuphulukiswa kwesilonda.
- U-Comfrey waqaphela futhi i-cosmetology. Amaski avela ekunikeni impilo athuthukisa umbala wesikhumba, awuvuselele.
- Ngenxa yokusetshenziswa komsuka we-comfrey, ukuzivikela komzimba kuthuthukisa, ithoni yomzimba ikhuphuka, futhi amandla abuyiselwa.
- Lesi sitshalo sinqunywe ukushisa. Ngosizo lwe-comfrey, ungaphulukisa ngisho noma uhlobo olubi kakhulu lokukhwehlela.
- Utshwala luyi-tincture ezimpandeni kanye namaqabunga e-comfrey angasetshenziselwa ukuphatha izifo ezihlukahlukene zepheshana lomzimba.
Ezinye izazi zibeka i-live-iso ezigulini ezinezicubu ezimbi. Kulokhu, lesi sitshalo sisiza ukukhulula ubuhlungu futhi kulula ukubekezelela ukwelashwa okuqinile.
Ukusetshenziswa kwe-comfrey kumuthi womuntu
Kubaluleke kakhulu ukuqonda ukuthi i-comfrey isayiphilisa, ngakho-ke akukhuthazwa ukuba uyithathe ingalawulwa. Zonke izinhlobo ze-nuances zokwelapha kufanele kuvunyelwane nomchwepheshe. Phakathi nenkambo yokwelashwa, kubalulekile ukugcina umthamo: thatha ngesilinganiso esilinganiselwe, usebenzisa njengamafutha, zama ukuphatha kuphela izindawo ezilimele zesikhumba.
Izindlela zokupheka ezithandwa kakhulu ekusetshenzisweni kwe-comfrey kumuthi womuntu ubukeka kanje:
- Ukulwa nezifo ezihlangene kanye nomgogodla we-herniated, amafutha angasetshenziswa kusuka ku-comfrey. Lungiselela ekhaya akulula. Umsuka wempuphu wesitshalo ukwanele ukuxubana nesinqumelo endaweni eyodwa kuya kwezine. Isitolo
ikhambi liyadingeka esiqandisini. Kuyinto efiselekayo ukugoqa izingxube zenkinga ebusuku. Ukuze wenze ikhambi lisebenze kangcono, okuhlangene kudingeka kuhlanganiswe okuthile okufudumele. - Ngokuba amakhaza kusiza ukumnika umfutho we-infusion. I isipuni sesitshalo esiqotshwe kahle seqanda elivuthayo sithelelwa egumbini lamanzi abandayo abandayo, lifakwe emahoreni amaningana, lihlungiwe futhi liphuzwa amapuni wezipuni ezinhlanu ngosuku.
- Utshwala luqubuzela emzimbeni we-comfrey nezifo zesifo somlomo kanye nezifo zomuthi wamathumbu. I-gram eyikhulu yezimpande ithululwa ngamaphesenti angama-40 utshwala futhi ifakwe emavikini amathathu. Phuza isidakamizwa sama-drople angu-30 ngosuku.