AmaKristu angama-Orthodox amaningi unyaka angadli inyama, kepha lokhu akusho ukuthi udinga ukulala nestle noma udle kuphela imifino eluhlaza kanye nophaji emanzini. Sikunikeza zokupheka ze-pilaf enamafutha ku-multivarquet, okuzokuvumela ukuba uhlukanise imenyu yakho nganoma yisiphi isikhathi sonyaka.
I-Lenten pilaf ngamakhowe ku-multivark
Izithako:
- Amakhowe amasha - 305 g;
- ilayisi - 355 g;
- izaqathe - 75 g;
- anyanisi - 45 g;
- amafutha yemifino - 55 ml;
- izinongo .
Ukulungiselela
Ama-bulbs nama-izaqathi ahlanzwa futhi ahlukaniswe zibe izingcezu ezincane. Amakhowe ahlambulukile futhi agcwele amacwecwe amancane. Hlanganisa irayisi ekukhanyeni kwamanzi izikhathi eziningana. Esikhathini izitsha ze-multivarka uthele amafutha, uphonsa i-ray bese uyifaka ensundu endaweni ecacile kwi-"Frying". Bese wengeza izaqathe namakhowe. Okulandelayo, beka uhlaka lwerayisi, inkathi ngezinongo bese uthele wonke ngamanzi abandayo. Khetha "Pilaf" bese ulungisa isidlo kuze kube yilapho isignali yomsindo.
I-Lenten pilaf enemifino enhlobonhlobo
Izithako:
- irayisi elomile - 355 g;
- amanzi 705 ml;
- izaqathe - 85 g;
- ibhulogi - 65 g;
- igaliki - amazinyo amane;
- izinongo;
- amafutha yemifino - 35 ml;
- i-turmeric - ukunambitha;
- ikhasi elimnandi - 105 g.
Ukulungiselela
Ngaphambi kokuba siqale ukulungiselela i-pilaf ephilile enhlobonhlobo, silungiselela zonke izithako. I-bulb ne-izaqathi zihlanzwa, ziqoshiwe, futhi i-pepper yaseBulgaria isetshenziselwa futhi imicu ye-shredded. Gcina amafutha amaningi, gcwalisa imifino elungiselelwe, izinongo, uhlanganise bese uvula i- "Baking" imizuzu engu-30. Ngemuva kwalokhu, engeza i-clove ehlanzekile i-garlic bese ulala irayisi ehlahliwe. Gcwalisa konke ngamanzi abandayo bese ulungisa isidlo esimisweni esifanele ngaphambi kwesignali. I-pilau ekulungele ibonakala ibe yiphunga elimnandi, elimnandi futhi elihlwabusayo kakhulu.
I-iresiphi ye-pilaf enamafutha ne-quince emanzini amaningi
Izithako:
- irayisi omhlophe omhlophe - 305 g;
- quince - izingcezu ezimbili;
- ibhulogi - 85 g;
- izaqathe - 105 g;
- barberry - ukunambitha;
- izinongo nama-condiments for pilaf;
- imifino esisha - yomhlobiso;
- amafutha yemifino;
- amanzi 355 ml.
Ukulungiselela
Ilayisi izikhathi eziningana ngezandla, kuze kube yilapho amanzi ecacile. Bese uthele i-rump epanini, uphazamise ngamanzi abilayo kanye ne-steam imizuzu embalwa. Ngaphandle kokuchitha isikhathi, sibheka yonke imifino, bese sinquma: izaqathe - amahlumela amancane, no-anyanisi - ama-cubes. Esikhathini izitsha ze multivarka uthele amafutha, zifudumise bese uphonsa u-anyanisi kuqala. Siyibhontshisa ku-"Baking" esimweni esisodwa esivelele, bese ufaka izaqathe kanye gazinga kuze kube lula. Sifaka i-Aiva, siyomise ithawula bese siyinquma ngamacube amancane.
Sifaka irayisi ehlanziwe embizeni yemifino, sisakaze nge-spoon futhi phezulu nge-quince. Sesha isidlo nge-barberry eyomile, engeza usawoti ukunambitha bese uphonsa isisindo se-pilaf. Gcwalisa okuqukethwe ngamanzi ashisayo bese upheka isidlo ngamaminithi angu-35, ukhetha uhlelo "Pilaf" esibukweni. Sisebenzela isidlo esenziwe ngomumo ngesimo esishisayo, sihlotshisiwe ekuthandeni imifino enhle.
I-Lenten pilaf enezithelo ezomile ku-multivariate
Izithako:
- irayisi eline-steamed - 195 g;
- izaqathe - 55 g;
- Imifula eyomile, ama-apricot omisiwe, omisiwe, izinsuku - ukunambitha;
- amafutha yemifino;
- i-barberry, i-safari.
- izinongo.
Ukulungiselela
Izithelo ezomile zihlanziwe kahle, zigcwele ngamanzi abilayo amanzi bese zihamba zivule okwesikhashana. Ama-aprithiki omisiwe alandelayo kanye nemifunde yenziwe zibe yimichilo emincane. Ama-karoti ahlanzwa futhi anqunywe zibe izingcezu ezincane. Esikhathini izitsha multivarka thina uthele amafutha yemifino bese uphonsa izaqathe kuwo. Ilayisi iyahlanzwa futhi ithululelwe ngokulinganayo phezu kwemifino. Engeza izithelo ezomisiwe, engeza usawoti bese uphonsa izinongo. Gcwalisa konke ngamanzi ashisayo futhi uhlanganise kancane okuqukethwe. Sibeka uhlelo "Pilaf" futhi silinde isignali esilungile.