Bambalwa abantu abangazange bazwe mayelana ne- jam kusuka emagqumeni e-ikhadini , kuyisihawu ukulahla umkhiqizo, ikakhulukazi uma imali ikhokhwe. Kodwa u-jam kusuka kumpulp amanzi-ikhabe upheka kancane kancane. Okokuqala, ngifuna ukuthola inzuzo enkulu ekudleni lesi sithelo samanzi ngenkathi, futhi okwesibili, akulula ukugaya i-jam kusuka kumvungu.
Okulula kulula
Into elula ukugubha into efana nesiraphu enesibhakabhaka ngomthunzi omnandi-obomvu, lapho iziqhekeko ezimnandi neziqhakazayo ziyohamba khona. Ijamu le-watermelon elenziwe nge-pulp lilungiswe ku-multivariate.
Izithako:
- ikhabethe elivuthiwe elilinganiselwe - cishe 5-6 kg;
- ushukela oluhlanzekile olufuywayo lwasekhaya - 3-3.5 kg;
- i-vanillin - 20 g.
Ukulungiselela
Ukusika kahle ikhave - usike isikhumba ukuze kungabikho ingxenye emhlophe, ukhethe itshe, unqume u-pulp zibe yizicucu. Akufanele kube mncane, ngoba i-watermelon iyabilisa kakhulu. Sibeka lezi zicucu kanye nayo yonke ijusi eyokhipha ngesikhathi sokusika, esitsheni se-multivark, uthele ushukela bese ushiya amahora ambalwa, ukuze ushukela uhlambe futhi ugcwale kahle. Khona-ke, kwimodi yokuCima, vula isikhathi semaminithi angu-40 futhi, ngezinye izikhathi ukuxuba, ulungiselele i-watermelon jam kusuka epulp, iresiphi, njengoba ubona, ilula. Ekugcineni, engeza i-vanillin, uwafake ezimbizeni ezinamanzi bese uwagcoba.
Uma kungekho-multi-
Uma ungakakutholi isisetshenziswa esinjalo sekhishi, pheka i-jam esitsheni noma epanini elingaphansi kwelinki.
Izithako:
- encane (2 kg cishe) ikhabethe elinesikhumba esincane - ama-3 ama-PC.;
- ushukela ogqamile owenziwa emazweni aseCIS - 4 kg;
- isithako se-pectin ("Confiturk", "Quittin") - ama-sachets angu-4.
Ukulungiselela
Ukwenza i-jam eyindilinga emzimbeni we-watermelon ebusika, isibonelo, i-gelatin, i-agar-agar noma i-pectin, ingeziwe kuma-zokupheka. Kuvela okuningi njengokujamu okujwayelekile ngesiraphu encane. Sahlukanisa amakhabe ethu zibe izingcezu ezincane, sithathe amathambo futhi usike isikhumba. Silala ushukela futhi silinde amahora ambalwa. Beka i-jam emlilweni, futhi uma ubilisa, engeza i-pectin. Lokhu kudla okuphekwe kuphekwe isikhathi esifushane kakhulu - imizuzu emihlanu, futhi ugoqa.
Konke kusebhizinisi
Awu-ke, uma ama-watonni engakabi kakhulu, futhi uzijabulise wena ebusika esihlwabusayo, ufuna, sipheke elinye i-watermelon jam, sisebenzisa iresiphi kusuka kumakristus nenyama.
Izithako:
- ikhabethe elincane - 5-6 kg;
- i-gelatin esheshayo - ama-3-4 amapuleti;
- I-Sugar white domestic - 3 kg.
Ukulungiselela
I-Watermelon yinqunyiwe, isuse imikhosi, ihlukanise ngokweqile i-pulp elibomvu, ngokuhlukile - ingxenye emhlophe ye-crusts. Sika isikhumba esibomvu, ngeke sidingeke. Izicucu ezimhlophe zimbozwa ushukela futhi kuphekwe umlilo omncane cishe ingxenye yesigamu sehora, zipholile, ziphinda inqubo, zengeze ingxenye ebomvu yevangeloni. Cisha i-jam, engeza i-gelatin futhi, uvuselele, uyichithe. Ijamu elimnandi lilungele.