Ungakhuluma ngezinzuzo zikagalikhi isikhathi eside. Mhlawumbe izindawo zayo zokuphulukisa ziyaziwa wonke umuntu. Ngaphezu kwalokho, yi-spice enhle kakhulu, esetshenziselwa ukupheka. Futhi uma ukhathazekile ngokukhula kwakhe okuzimela, akungabazeki ukuthi unesithakazelo ekutholeni ukuthi kungenzeka yini ukwandisa i-garlic kusuka kumbewu noma ngaleyo njongo kuphela okusetshenziselwa ukukodwa.
Ukulima kwegalikhi kusuka imbewu
Ukuhlwanyela ugarlikhi ngembewu ekuqondeni kwabo ekilasini kunokwenzeka uma kunjalo uma kunezinhlobonhlobo zokuhlobisa ezihloswe ukugcwalisa umoya nge-phytoncides futhi zivikele izitshalo eziseduze ezivela emnyama. Noma uma i-garlic ehlala njalo engenzi ama-bulb, futhi kuphela impaphe yayo enomsoco futhi ehlwabusayo isetshenziselwa ukudla.
I-garlic evamile emicibisholo yethu ayilethi imbewu, kodwa okuthiwa i-bulbochki - izidakamizwa ezincane, ezibizwa ngezinye izikhathi ngokuthi imbewu, nakuba kungenjalo. I-bulbock empeleni izitho zokukhiqiza izitshalo. Kodwa asibize imbewu ukuze kube lula, ngoba ngokuvamile babizwa ngokuthi balimi.
Ngakho-ke, ungakhulisa kanjani i-garlic embewu ye-bulb futhi kungani kubalulekile ukuvuselela ngezikhathi ezithile izinto zokutshala ngale ndlela? Iqiniso liwukuthi uma isikhathi eside ukwandisa ugarlic kuphela ngama-denticles, khona-ke kuyo yonke iminyaka lesi sifo siyobuthelela esitshalweni, futhi igalikhi izoqala ukubola. Ngakho-ke, kanye ngeminyaka eminingana, kunconywa ukuthi ushintshele ukutshala i-bulbochek.
Ama-bulbules adinga ukuqoqwa kusuka ezitshalweni eziqine kakhulu. Imicibisholo kumele ichitheke nayo yonke igalikhi esele futhi yomiswe amasonto ambalwa ngemva kokuqoqwa. Kuphela uma isitshalo seluma, amakhanda angahlukaniswa, azama ukulimaza i-bulbochek ye-cheholchki. Ukuwafaka ephepheni, ungagcina imbewu kuze kube yisikhathi esisha.
Lapho ebuzwa ukuthi kufanele utshale kanjani imbewu ngegalikhi, impendulo ayijule kakhulu, i-1 cm kuphela. Inhlabathi kufanele idideke ukuze ingabe iyomile.
Kuyinto engathandeki ukutshala ama-bulbots embhedeni, lapho amazambane noma utamatisi akhula ngonyaka odlule, ngoba igalikhi ingabamba i-fusariosis. Izandulela phambili ziyizimpukane, izitshalo zommbila, iklabishi kanye nohlaza obunaphakade.