Inkukhu enezinyosi

Inkukhu eyosiwe nejuju, i-crispy, i-crust-irrigation crust iyinhlangano enhle futhi enhle kakhulu eyohlobisa ngokuphelele ukugubha imikhosi futhi iyoba yindlela efunwa ngayo ekudleni komndeni okulula. Kuzo zonke izinzuzo zayo, inyama yenkukhu iyona inguqulo ebhajethi kakhulu yenyama, ngoba inyama yenkukhu ishibhile kakhulu kunezinyosi noma ingulube, kodwa ayikho into emnandi kakhulu futhi ewusizo. Ake sibheke izindlela zokupheka izinkukhu kanye noju. Ngunyosi enikeza inkukhu ukunambitheka okumnandi, okungavamile kanye nombala wegolide, okuvusa kakhulu ukudla.

Inkukhu ethosiwe noju

Izithako:

• inkukhu - 900 g;
• uju - 100 g;
• i-garlic - ucezu 1;
• imbewu yesesame - 20 g;
• i-soy sauce - 50 ml;
• amafutha - 30 ml.

Ukulungiselela

I-iresiphi yokupheka inkukhu ngunyosi ilula, thatha inkukhu encane yenkukhu, ugeze futhi uthathe izingcezu ezincane. Bafake epanini bese ubeka eceleni. Ngalesi sikhathi silungiselela ama-marinade: faka uju esitsheni esincane bese ungeze kuso ugarlic oqoshiwe, u-soy sauce, amanzi kanye nesame. Sihlanganisa konke kahle futhi sinambitha - i-marinade kufanele iphendulele usawoti futhi ithambile. Bese sithulela izinhlamvu ze inkukhu kuzo futhi siwahlanganise ngokucophelela ngezandla ukuze inyama yonke ihlanganiswe ngepuphu. Susa ama-marinated esiqandisini amahora angaba ngu-2. Ekupheleni kwesikhathi, usakaze inkukhu enoshukela epanini elishisayo futhi gazinga uze ulungele imizuzu engama-40. Isidlo esilungelekile senziwa sishiswe ngamazambane, ilayisi noma imifino.

Inkukhu enezinyosi ku-multivark

Izithako:

• inkukhu (shank) - ama-4 ama-pcs;
• usawoti, pepper - ukunambitha;
• uju - 30 ml;
• isinaphi - 25 ml;
• imifino yedill, iparsley - 40 g;
• amafutha omnqumo - 50 ml;
• iminqumo ngaphandle kwemigodi - 50 g;
• anyanisi - 1 pc.;
• ama-apula - izingcezu ezimbili;
• i-garlic - ukunambitha;
• izaqathe - ucezu olulodwa;
• i-apple ijusi - 0.5 tbsp.

Ukulungiselela

Ngakho, okokuqala sidinga ukulungisa i-marinade. Ukuze senze lokhu, sithatha isitsha futhi sihlanganise isardard, uju, usawoti, pepper kanye namafutha omnqumo kuyo. Bese uhlanza izinkukhu zezinkukhu bese uzigcoba nge-sauce yethu. Engeza u-anyanisi oqoshiwe, u-garlic bese ushiya ukuhamba. Ngalesi sikhathi sihlanganisa iminqumo ehlukaniswe ngokwehlukana, ama-herbs fresh, i-apple juice bese ufaka usawoti kanye nopelepele ukunambitha. Ama-apula angamayini ngokucophelela, asuse umgogodla futhi abe yimigoqo emincane. Sithatha isitsha se-multivark, sibeke phansi kakhulu ema-apula, uthele ingxube yemifino kanye nejusi futhi kusuka phezulu sabeka inyama ekhethiwe. Sabeka imodi ye- "Baking" futhi silungiselela amaminithi angu-25 kuqala, bese uxuba futhi ubuyele eminye imizuzu engu-30. Njengendwangu eseceleni kuya enkukhu enoshukela, sikhonza amazambane abilisiwe noma abhakiwe.

Inkukhu i-Stewed ne-Honey

Izithako:

• inkukhu isidumbu - 700 g;
• ama-apula - izingcezu ezingu-3;
• i-orange - ucezu olulodwa;
• uju - 1 tbsp. isipuni;
• ikhaya azhika - 1 tbsp. isipuni;
• lwesinaphi - 1 ithisipuni;
• usawoti, izinongo - ukunambitha.

Ukulungiselela

Okokuqala, thatha inkukhu futhi kancane kancane gazinga epanini. Khona-ke siyishintshela embizeni, lapho kuzothathwa khona. Manje sekuyisikhathi sokwenza isoso. Kulokhu sithatha ama-apula, sihlanzekile futhi sinqunywe. Kusukela ku-orange ushaya ijusi bese wengeza izhika, uju, isinaphi, izinongo kanye nosawoti kuwo. Konke ukuxuba ngokucophelela. Spread apula phezu inkukhu bese ugcwalise konke nge sauce olungiselelwe. Engeza amanzi amancane nesitshalo semaminithi angaba ngu-50, kuye ngokuthi usayizi wenkukhu.

Njengendwangu eseceleni, sisebenzela u-buckwheat noma irayisi iphariji, amazambane, imifino noma ngisho ne-pasta abilisiwe. Inkukhu e-honey sauce ifana ngokuphelele nayo yonke into. Gcina inkukhu enama-braised kangcono kunokuba ubhaka noma ubiliswe. Bon appetit!