Isihlahla, esibizwa ngokuthi isihlahla sokusajingijolo, siwu-raspberry we-stamen. Unamathuba amaningi, afaka:
- isivuno esikhulu, ngenkathi amagatsha angaphenduli ngaphansi kwesisindo sesithelo;
- Izimfanelo zokunambitheka ezimnandi, ezibizwa ngokuthi "elibomvu" ukunambitheka;
- Ukubumbana okukhulu, ukuqinisekisa ukuthutha okuhle kakhulu.
Kuyini okushiwo "okusajingijolo"?
Muva nje odumile kakhulu phakathi kwabalimi kuyisihlahla sama-raspberry esihlahleni, incazelo yaso ibilisa kulokhu okulandelayo: isihlahla esiyisihlahla esithatha isikhathi esifana nesihlahla esincane, esakhiwa uchungechunge lwezimpande ezivamile. Umqondo uqobo we "bast" usho ukuthi kusukela empandeni kuya phezulu kwe-berry isiko kuyinto ukuphunyuka, namandla ukuphunyuka, empeleni - isihlahla somuthi. Lesi siko singakhula sibe ukuphakama kwamamitha amabili, sisakazeke ngokuhamba kwesikhathi. Uhlelo lwempande lufana nalokho imithi evamile enayo, engabambi iqhaza "ezinwabuzelayo" zesitshalo ensimini.
Stamp okusajingijolo - ukutshala nokunakekelwa
Ukuze uthole izinhlobo ze-stamen zama-raspberries, kufanele ukhethe indawo efinyeleleka emisebeni eqondile yelanga futhi ingekho ngaphansi kwezingqikithi. Ukubunjwa kwenhlabathi kungcono ukukhetha ama-raspberries angathathi hlangothi kahle emithambekeni engenawo ukutholakala kwamanzi angaphansi komhlaba. Akufanele utshale lesi siko ezindaweni lapho kukhule khona utamatisi , amazambane . Isikhathi esihle sokutshala siphakathi kwentwasahlobo noma ekwindla (ngasekupheleni kukaSeptemba, ekuqaleni kuka-Okthoba), ngenxa yalokhu ungasebenzisa kokubili izindlela zokugxila kanye ne-tape.
Ukunakekela okusajingijolo akuyona inkimbinkimbi, isimo esikhulu - konke kufanele kwenziwe ngesikhathi:
- ukusika izihlahla;
- ukugqoka okuphezulu;
- ukwelashwa ezivela ezinambuzane;
- ukukhululeka kwenhlabathi;
- ukuphuzisa;
- ukugoqa amagatsha ebusika emhlabathini.
Omunye wemithetho esemqoka yokunakekela okusajingijolo yizinsiza ezivamile, okwenza kancane kancane umuthi onamafutha amahlanu kuya kwesikhombisa futhi ukwandise inani lezinyawo, okuholela ekuvuneni okukhulayo. Ukuze ufeze lokhu, qala ukuphawula ekuqaleni kwentwasahlobo, ukuze inani eliphezulu lama-ovari livele ngo-Agasti. Nisela amanzi isitshalo njalo, udla ama-amalitha amahlanu wamanzi ngayinye, ngokuvamile kuvunyelwe ngesikhathi sokutshala nezimbali.
Indlela yokutshala umquba wokusajingijolo?
Ukutshala okusajingijolo ngendlela ehlathini, imigodi ngayinye ilungiselwe isitshalo ngasinye, esilinganiselwe okungenani 0.5 x 0.5 m. Izimpande zinciphisa imizuzu embalwa kwisisombululo sokulungiselela umquba, ziqondiswa kahle, zifakwe futhi zifafazwe. Ibanga phakathi kwezithombo zokusajingijolo kufanele kube okungenani imitha eyodwa. Indlela yebhande ihlanganisa umsele olungiselelwe, nomanyolo, umuthi womuthi, ama-humus asetshenziselwa wona, impahla yokutshala akufanele ibekwe eceleni kwezingu-40 cm.
Kunombono wokuthi kulungile kakhulu ukutshala isihlahla sama-raspberry entwasahlobo, kulokhu, izinga lokusinda lingcono, umuntu kufanele acabange ukuthi kubalulekile ukwenza lokhu ngaphambi kokuba amaqabunga aqale ukuhlwanyela izithombo futhi abazange bakwazi ukufinyelela ukuphakama. Uma ukutshala kwenziwa ekwindla, izwe elizungeze isihlahla ngokushesha likwazi ukuvikela izinso ezibekwe phansi, kusukela emaqanda.
Ukukhiqizwa kokusajingijolo
Ukukhiqizwa kwesihlahla esinomsundu kubonakala ngezindlela ezimbili:
- Cuttings. Ukuze wenze lokhu, kufanele uhlume ngokucophelela isihlahla, ukhethe ingxenye yempande, lapho kukhona khona ama-buds angama-1-2. Uma uhlukaniswe emgqeni omkhulu wama-bush, ufaka esitsheni ngenhlanganisela elungiselelwe ngaphambili ehlanganisa izingxenye ezilinganayo zesihlabathi kanye ne-peat, ukuze kuhlume kangcono ukuquza kube nesitshalo endaweni efudumele.
- Ngaphezulu. Emva kokuvela kwezitshalo ezikhulile ezikhulile eduze kwesihlahla somama, zihlungwa ngokucophelela ngaphandle kokulimaza uhlelo lwempande. Inhlabathi lapho amahlumela amancane atshalwa khona ilungiselelwe kusengaphambili, ukwakheka kwalo okudingekayo kuchazwe ngenhla. Ukukhuthaza ukukhula kwamahlumela, sebenzisa amalungiselelo akhethekile we-agrotechnical.
Ukwenziwa kwama-raspberry
Spring kanye ekwindla izihlahla okusajingijolo eziphambene nezimpande - okuyimfuneko yokwakheka kwesihlahla esibomvu. Kumele kususwe amagatsha anamanzi, amadala, amaqhwa, abanjelwe, ngenkathi esinciphisa izinqubo ze-lateral ezifinyelela ku-12-15 cm. Ungenza ukwakhiwa komqhele womuthi masinyane emva kokutshala kwawo, ngenxa yalokhu, shiya amagatsha angu-4-5 esiqwini esikhulu, ususe amanye asele. Ukuze umuthi ukhule ububanzi, kunokuba ufinyelele ukuphakama, futhi umqhele wawo wenziwe ngendlela efanele, kubalulekile ukugxila emahlumela okwenza isihloko.
Isihlahla somsajibberry - izinhlobo
Ukulungisa izinhlobo zokusajingijolo raspberries ziyakwazi ukuthela izithelo kabili ngonyaka, ekuqaleni kukahlobo, ngoJuni, futhi ekupheleni kwenkathi - ngoSepthemba no-Okthoba. Izinhlobo ze-crimson tree, ukuba zibuyele emuva, ziphikisana kakhulu nezinambuzane, ezingeni elibi lezulu sezulu. Zithela izithelo kakade ngonyaka wokuqala wokukhula, azidingi ukunakekelwa okuyinkimbinkimbi, kanti iberry likhulu kunezihlahla ezibomvu ezivamile, cishe akukho worm.
Ubukhulu bezithelo kanye nekhwalithi yabo eklasini yokukhanda kuncike kwinani lamahlumela abasha, ngakho-ke kudingeka uqinisekise ukuthuthukiswa kwawo okunamandla, okuqabile kahle futhi okunempilo. Ukuthuthukiswa kwezimpande kungaphandle, okudinga umswakama ngesikhathi esifanele futhi okwanele ikakhulukazi ngesikhathi sokuvuna nokuvuthwa kwamajikijolo. Kubalulekile ukuthi ungadluli ngokunisela, ukulungisa ama-raspberry ama-raspberry akuthandi ukudliwa kwamanzi, kuzoqala ukubola nokufa.
Amaprosesa asetshenziswe eTarusa
Lezi zinhlobonhlobo zaziwa ngo-1993, zathathwa indlela yokuwela izinhlobo "Stolichnaya" no "Shtambovy-1". I-Tarusa - isiqu se-raspberry, incazelo yezinhlobonhlobo zingenza lokhu okulandelayo:
- ukuphakama kwamahlumela kufinyelela ku-1.5-2 m, zihluka ngokuqina, ubukhulu obufanayo phakathi nobude bonke;
- ukungabi nameva;
- amaqabunga ombala omnyama obumnyama, "obusweni obunamanzi", ubukhulu obukhulu;
- amajikijolo ombala obomvu, uhlobo oluthile lwezinhlamvu ezincane, kaningi luphindwe kabili, lunesisindo esingama-gremu angu-15, ukunambitheka kuyamnandi ngokwemvelo.
Ukufaneleka kwezinhlobonhlobo zeTarusa kubandakanya ukukhula okukhulayo kanye nosayizi wesithelo. Izitshalo ze-crimson tree ziqinile, zithuthukile kahle, isiko sinamaqhwa, kulezi zibonakaliso izinhlobo eziphambili kakhulu. Ngokusho balimi, lezi ezihlukahlukene zithengiswa kakhulu, zingenayo inkinga, zinikeza ukukhula okuningi, i-berry iyathuthwa, kodwa hhayi yezimfanelo ezinhle kakhulu.
I-Raspberry Tree Tree Fairy Tale
Izinhlobonhlobo ze-raspberry Fairy tale ngokubukeka kwayo, ukungabi nameva kunikhumbuza iTarusa, mhlawumbe kube yisithombo sakhe. Isitembu se-Raspberry esitampu, esikhula esimweni esihle, sinokuphakama okuphezulu (isihlahla esisodwa sinika ama-12 kg amajikijolo), sinesithelo esikhulu sinambitheka esimnandi kanye nesinambitheka se-raspberry. Amajikijolo anesisindo esikhulu, athwalekayo, angatholakali ukubola. Izinhlobonhlobo ziphikisana nezifo, zibekezelela ukushisa okuphansi (kuze kube ku--23-25 ° C). Izinganekwane zibhekisela ezinhlobonhlobo zokuvuthwa, ukuvuthwa kwenzeka kusukela maphakathi noJulayi kuya ekuqaleni kuka-Agasti.
Isiqiniseko esimiswe ngamaproseshi
Berry isihlahla sama-raspberry ama-raspberries a-Krepysh agunyaza ngokugcwele igama lawo, une-trunk enamandla ngamamitha amabili aphakeme, izithelo ezinkulu nezomanzi. Lesi sihlahla esinjengesihlahla sinqobe uthando nokuthandwa phakathi kwabalimi, njengabanye izinhlobo ezihlukahlukene zokusajingijolo, ezinezici ezinhle:
- ukuvuthwa okuphakathi kokuqala (Juni-Julayi);
- Eqinisiwe, amagatsha aqinile, aqinile, angadingi i-garter;
- ukumelana okubandayo;
- isivuno esikhulu (ngemikhuba emihle yezolimo);
- ukumelana nezifo;
- amathuba amnandi ezithelo zokuhamba.
I-Galaxy Raspberry isitembu
Incazelo yezinhlobonhlobo ze-raspberry okusajingijolo galaxy kanje: i-semi-remontant, ekhonjiswe ukukhuphula isivuno, izihlahla ezinomshini ohlangene, ophakathi. I-Galaxy ibhekisela ekuvuthweni okuphakathi phakathi nesikhathi, amajikijolo - aminyene, amakhulu, amabhulu-ebomvu, abomvu. Abalimi abanokuhlangenwe nakho abacebisi ukukhiqiza lezi zihlukahlukene ukuze kusetshenziswe ezokuhweba, izithelo azifanelekile ukugcina, hhayi ezokuthutha. Izinhlobonhlobo azivamile, ukubuyekezwa mayelana nakho kuyinkimbinkimbi, nakuba kufanele kubonakale ukuthi ukunambitheka, ukunambitheka nobukhulu bezithelo zegalaka kwanqoba ukuthembela nokuqashelwa.
Okusajingijolo kwe-Canadian shredded
Izithelo zama-raspberries aseCanada zinezimfanelo ezinhle kakhulu, eziyinkimbinkimbi enomnandi namanzi, zigcinwe isikhathi eside. Ama-shrub amide, amitha amabili, abathanda umswakama, kepha akwazi ukumelana nesomiso esifushane nesikhathi sokushisa kwehlobo. Ebhekene nokungabi nesikhunta, amajikijolo azalwa amancane, kodwa amancane. Kusukela esihlahleni esisodwa, abalimi bavuna ukufika ku-7 kg wezokuvuna, ngaphansi kwezimo ezihle kanye nama-agrotechnics afanele, isivuno sikhula ku-12 kg esihlahleni.
Ukuchaza izinhlobo ezihlukahlukene ze-raspberries, phawula ukuthi isiko lesihlahla sama-berry eCanada silungele ukutshala endaweni yethu, ikakhulukazi uma ukuhlela ukuchelela, le ndlela yokunisela izokusiza ukukhula amajikijolo amakhulu. Ukuhlukahluka kweCanada akudingi ukunakekelwa okuyinkimbinkimbi, kodwa yonke imisebenzi ejwayelekile okufanele iyenze ngesikhathi esifanele.
Izinzuzo zama-raspberry izinhlobo: ukuzala okuphezulu, ukumelana neqhwa nesifo, ukungazitholi kokuqukethwe, usayizi omkhulu wamajikijolo kanye nephunga layo. Ukusikwa okusajingijolo kwesitembu kubangelwa umsebenzi wokukhetha obala, ngakho-ke, zonke izimfanelo ezinhle kakhulu ziqoqiwe kuwo, zithembise futhi zithandwa, kancane kancane zithatha izinhlobo ezivamile.