Ukudla Kwemfuyo - Izimpawu Nezokwelapha

Ukusetshenziswa kokudla okungalungile, ukungahambisani nemigomo yokuhlanzeka nokuphathwa kokudla, izitsha zamakhemikhali anobuthi kuyisongelo empilweni nasekuphileni. Lezi zizathu zivame ukudala ubuthi bokudla - izimpawu kanye nokwelashwa kwalesi sifo sezinkinga zixhomeke ezinhlobonhlobo zesisusa (ukutheleleka noma ubuthi). Futhi, ubude bokuhlala komkhiqizo ohlelweni lokugaya, isimo sokuzivikela kanye nokuphikiswa komzimba kubalulekile.

Ziyini izimpawu zokudla ubuthi?

Izici zesitholampilo zezifo ezichazwe kunzima ukudideka ngenye into:

Lapho ukudla okunamafutha kunobuthi, kunezibonakaliso ezengeziwe ngesimo sokuvuthwa ngaphansi kombambo ongezansi ophansi, ukufutheka emlonyeni , ukungcola kwe-bile emanzini, ubuthakathaka obunamandla nokuphelelwa amandla.

Lezi zibonakaliso zenzeka zingakapheli amahora angu-24 okuqala ngemva kokuthola ukudla okungalungile. Ngokuvamile, lezi zidakamizwa zitholakala emitholampilo ekhaya, kuphela ezimweni ezingavamile, usizo lwezokwelapha oludingekayo:

Ukwelashwa okuphoqelelwe kwabesifazane abakhulelwe, izingane kanye nabantu asebekhulile.

Ukwelashwa okuphuthumayo kokudla okunobuthi

Izinyathelo eziyinhloko zokuthola izimpawu ze-pathology:

  1. Gastric wash. Phuza ngo-500 ml wamanzi abilisiwe, ungenza isilonda ebuthakathaka, isixazululo soda noma wengeze kancane i-potassium permanganate. Phinda inqubo ngaphambi kokuhlanza nge-fluid ehlanzekile.
  2. Ukuphumula kombhede. Ngemva kokuhlanza isisu kufanele silale phansi, uma kunesidingo - sibophe ngengubo efudumele, bese uzama ukuphumula.
  3. Ukususwa kwe-toxin. Amakhemikhali anobuthi anamathele kahle futhi aqedwe emzimbeni ngokuthatha ama-sorbents (Enterosgel, Polypefan, Aktoksil, Polysorb, Activated Carbon).
  4. Ukubuyiswa kosawoti namanzi okulinganisela. Ngesifo sohudo nokuhlanza, umzimba ulahlekelwa umthamo omkhulu wetshezi kanye nezinto ezidingekayo zokulandelela, okumele zilungiswe. Ukwenza lokhu, izixazululo zokuvuselela amanzi, isibonelo, Regidron, zifanelekile.
  5. Ukuqeda izimpawu zokudakwa. Uma kudingeka, ukuphathwa kwe-antispasmodics (Papaverin, No-Shpa) kanye ne-antipyretics ene-anti-inflammatory effect (i-Paracetamol, Ibuklin) ivunyelwe.

Ukwelapha okunye emva kokudla okunobuthi

Emva kokuthuthukisa isimo sempilo futhi isimo somzimba jikelele kufanele siqhubeke nokwelapha:

  1. Indlala. Ukuze kunqunywe ipheshana lomzimba, umuntu kufanele agweme ukuthatha noma yikuphi ukudla emahoreni angu-24 okuqala yokwelashwa.
  2. Ukuqhubeka kwe-detoxification kanye nokwelapha okubuyisela. Kunconywa ukuphuza ama-enterosorbents kanye nokulungiselela ukuvuselela izinsuku ezingu-2-4.
  3. Ukuhambisana nokudla okuncane. Ngosuku lwesibili uvunyelwe ukungena ngama-porridges amancane nemifino yemifino kwimenyu. Ukubuyela ekudleni okujwayelekile kwenziwa phakathi kwamasonto amabili.
  4. Ukubuyiselwa kwe-microflora. Ngesikhathi sokuphumula, kubalulekile ukuthuthukisa i-biocenosis yamathumbu. Izidakamizwa ezifanelekayo nge-lacto- ne-bifidobacteria - Amanqamu, i-Bionorm, i-Bifiform, i-Entererozermina.

Uma uphatha uketshezi ngokudla okunamafutha, kufanele uthathwe ukunakekelwa ukuqinisekisa ukuthi isibindi siyasebenza, ngakho-ke kuyadingeka ukuba sithole inkambo ye-hepatoprotectors, imithi yesitshalo, kanye ne-phospholipids ebalulekile (Hepabene, Essentiale) izosiza.