Ungagcina kanjani amagilebhisi ebusika?

Thola izivini ezihlukahlukene zewayini noma isitoreji kuze kube yilapho kubanda kungeyona inkinga namuhla. Uma ukwazi ukuthola uhlobo olufanele lwezinhlobonhlobo ezinhle futhi uthole isivuno esihle, kuyoba kudumala kakhulu uma isitoreji singasebenzi kahle yonke imizamo yakho. Ngakho-ke, umbuzo wangempela uzoba kanjani ukugcina amajikijolo omvini ebusika, futhi wenze kahle.

Indlela yokugcina kahle amagilebhisi?

Umama ngamunye wabuza okungenani kanye ukuthi kungenzeka yini ukugcina amagilebhisi esiqandisini. Kusobala ukuthi kungenzeka, uma ibanga lithembekile futhi seliphelile, futhi lihlangene kahle. Lapho izinga lokushisa nomswakama ngaphakathi esiqandisini lizinzile, iberry ligcina ukunambitheka kwalo, ngakho-ke ungagcina amagilebhisi esiqandisini, kodwa ama-bunches athalwa cishe amhlophe nge-crests phezulu.

Kunendlela enhle kakhulu yokugcina amagilebhisi anqunyiwe, usebenzisa ibhodlela lamanzi. Le bunch inqunywa ngqo ngendwangu noma umvini wonke. Khona-ke, ingxenye engezansi ye-stem ifakwa esitsheni samanzi futhi i-charcoal encane yengezwa kuso.

Okufana nesisombululo, ukuthi ungagcina kanjani amagilebhisi ebusika, uma ingxenye yomvini idliwa, kodwa ingafakwa emanzini. Ngezinye izikhathi leli bunch lishiywe ngaphandle kwengxenye yomvini, kodwa isimiso sihlala silingana: simiswe futhi sinikeza izinga lokushisa eliqinile futhi umswakama. Kubalulekile ukuthi kuleso simo leli qembu alihlangani nanoma yini.

Uma kukhona umbuzo, indlela yokugcina kahle amagilebhisi isikhathi eside, sebenzisa ngokuphepha i-cork. Emgodini we-barrel-type, ungqimba lwe-cork crumb luthululelwa, bese lufakwa emgqeni owodwa wezinhlamvu, futhi imvuthuluka iphonswa phezulu. Ngakho ungagcina izinhlobo eziningana kuze kube izinyanga eziyisithupha.

Isixazululo esifanele kahle senkinga yokugcina amagilebhisi ebusika, besebenzisa i-sawdust. Amabhokisi angaba ngu-20 cm aphezulu agcwaliswe nge-sawdust, kodwa hhayi kuphela ngezinhlobo ze-coniferous, futhi kusukela phezulu okuyizinhlayiya ezigciniwe ohlangothini owodwa. Kusukela phezulu konke siphinde silele i-sawdust futhi siyithumela kusitoreji.