Sinikeza wena ukupheka okumnandi futhi okuyisisekelo isaladi ngokwanele futhi engavamile nge inkukhu, walnuts kanye amakhowe.
Isaladi nenkukhu, amakhowe kanye nama-walnuts
Izithako:
- inkukhu ye-inkukhu - 700 g;
- anyanisi aluhlaza, basil - uma befisa;
- ibhande elibomvu - ucezu olulodwa;
- i-avocade - ucezu olulodwa;
- amakhowe amasha - 400 g;
- ibhotela - 2 tbsp. izinkezo;
- ama-walnuts - izinto ezingu-0.5;
- imayonnaise - ukunambitha;
- ilamula - izicucu ezingu-0,5;
- isinkwa - ama-4 tincetu;
- izinongo.
Ukulungiselela
Sithatha amakhowe, siwageze, siwacubungula futhi uma ekhululekile. Bese uncibilikisa ibhotela epanini, usakaze amakhowe upheke, uvuselele, imizuzu engu-5-7, i-podsalivaya ukuze bayinambitha. Inkukhu fillet shredded ezinxenyeni ezincane, ngokwehlukana okuthosiwe futhi usawoti. Amaqabunga ase-basil nama-anyanisi aluhlaza ahlanjululwa futhi achotshoziwe. Sihlanza i-bulb, sithathe itshe bese siyinquma ngezicucu ezingahleliwe. Izinhlamvu zama-walnuts zithosiwe kancane epanini elomile futhi lichotshoziwe.
Kusukela kwesigamu selamula elimnandi cindezela ijusi. Ngemuva kwalokho, silungiselela ukuphakanyiswa kwesaladi esizayo. Ukuze wenze lokhu, hlanganisa esitsheni semayonnaise, basil, ujusi kalamula kanye anyanisi oluhlaza. Manje faka zonke izithako esitsheni seladi: amakhowe, inkukhu, i-avocado, anyanisi obomvu nama-walnuts. Sigqoka isaladi ukugqoka futhi sihlanganise kahle. Okulandelayo, sisakaza isaladi ngezinkukhu , amakhowe namantongomane ezinqeni zesinkwa esisha, ngaphambi kokuthosiwe kusuka ezinhlangothini ezimbili.
Isaladi nenkukhu, amakhowe, amantongomane kanye noshizi
Izithako:
- inkukhu amabele - 300 g;
- ama-mushroom - 300 g;
- ushizi - 200 g;
- ama-walnuts - 200 g;
- iqanda - izingcezu ezintathu;
- i-bulb - ucezu olu-1;
- i-garlic - ama-clove amabili;
- imayonnaise.
Ukulungiselela
Inkukhu ibilise kusengaphambili emanzini anosawoti, epholile, bese-ke i-melenko igxuma futhi ixubaniswe nokucindezelwa nge-garlic. Sifaka inyama esitsheni sesaladi futhi siyifake kahle ngemayonnaise. Okulandelayo ubeke ingqikithi yama-walnuts omhlabathi. I-Luchok ihlanzekile, i-finely shinkem ne-gazinga epanini kuze kuvele obala. Bese useza amakhowe asetshenzisiwe futhi anqume amakhowe nosawoti ukunambitha. Dlulisa imifino emlilweni omncane cishe imizuzu engu-15. Bese usakaze i-roast kumantongwane bese umboza nge imayonnaise. Amaqanda ubilise kanzima, ahlanze, gcoba nge-grater enkulu bese usakaza ngokulinganayo isendlalelo esilandelayo. I-cheese grate ku-grater bese ubeka isaladi phezulu nezinhlangothi. Sihlobisa isidlo esenziwe ngomumo ukuze sinambitheke futhi siwubeke esimweni esiqandisini.