Ukuvakashelwa, etafuleni lokugubha ngokuvamile kuvame ukubona ama-saladi hhayi kuphela emthonjeni wendabuko (esitsheni sesaladi), kodwa nasezinkolweni ezincane ezidliwayo, okuthiwa ama-tartlets. Vumelanisa ukuthi isethulo esilula esaladi sinenzuzo futhi siyayigcoba noma iyiphi itafula. Ngaphezu kwalokho, izitsha kakade zihlukaniswe izingxenye ezincane, futhi ngamunye wezivakashi angazama kalula noma yiziphi zazo.
Ama-tartlets angatholakaliswa kakade esitolo. Ziningi kakhulu ezivela emaqebelengweni amancane awashiya. Futhi ungazibhaka esihlabathini noma esihlahleni .
AmaSaladi okugcwaliswa akhethwa yi-hostess ngamunye kuya ukunambitheka kwakho. Siphakamisa ukuthi ufake phakathi kwemenyu yakho yemikhosi, noma yiziphi zokupheka ezinikezwe yi-tartlets ne-filling of shrimp. Zama wena futhi uphathe izivakashi zakho.
Isaladi nama-shrimps ku-tartlets
Izithako:
- i-shrimps ehlutshiwe - 250 g;
- i-garlic - amazinyo amathathu;
- i-bulb - ucezu olu-1;
- amafutha omnqumo - izipuni ezimbili;
- uju wemvelo - isipuni 1;
- i-soy sauce emnyama - izipuni ezimbili;
- Ama-pistachi echotshoziwe - izipuni ezimbili;
- imifino eqoshiwe.
Ukulungiselela
Ama-anyanisi kanye ne-garlic encane kakhulu, bese ugoqa ngamafutha omnqumo ngamaminithi angu-2-3. Uju lugcwele izipuni ezintathu zamanzi. Siphulukisa ama-shrimp ngamanzi uju bese sibeka konke ngomnsalo ngegaliki. Fry epanini lokuthosa for 3-4 imizuzu, futhi emva kokufaka soy sauce omunye imizuzu emihlanu.
Emathethini athengwe noma abhakawa abeka ama-prawns afudumele, afafaza ama-pistachios achotshoziwe. Sihlobisa ngemifino nemigqa yelamula. Isiphuzo sethu ku-tartlets silungile!
Ama-tartlets ane-shrimps noshizi
Izithako:
- imfucumfucu - 200 g;
- izaqathe - ucezu olulodwa;
- i-bulb - ucezu olu-1;
- I-pepper yesiBulgaria ebomvu - i-1 pc.;
- ikhukhamba entsha - isiqephu 1;
- ushizi otholile - 100 g;
- ukhilimu - 50 ml;
- iminqumo - 50 g;
- amafutha yemifino.
Ukulungiselela
I-shrimp ehlutshiwe bese ugijima. Ikhukhamba inqotshwa ngamabhubhu amancane.
Lungiselela ukhilimu wokuqala. Grate the izaqathe bese nquma anyanisi kuze igolide. Thela uhhafu ukhilimu bese ushaya kahle ku-blender. Engeza 50 g we ushizi onothile bese uxuba. Ukuze ukhilimu wesibili, sihlambulule, sigcobe futhi siphenduke ngamaphilisi amnandi. Engeza ingxenye yesibili ukhilimu noshizi, gqugquzela.
Ezingxenyeni ze-tartlets zafakwa ezinqabeni eziningana: ukhilimu wokuqala, imfucumfucu, ikhukhamba, iminqumo, ukhilimu wesibili. Siyihlobisa ngesigaxa selamula.
Ama-tartlets ane-shrimps ne-avocado
Izithako:
- Ama-prawn aphekwe kahle - 250 g;
- Ama-avocade avuthiwe - ama-2 ama-pcs .;
- utamatisi - ama-2 ama-pcs .;
- Basil eluhlaza - 1 bunch;
- ukhilimu - isipuni 1;
- isardard eshisayo - ithisipuni 1;
- ijusi kalamula - 2 amathisipuni;
- amaqabunga e-lettuce - i-bunch;
- usawoti, pepper emhlabathini omhlophe.
Ukulungiselela
Geza utamatisi kanye ne-basil. Susa utamatisi kanye nekhasi kusuka utamatisi, usike ezinqeni ezincane. Amaqabunga aseBasil nawo anqunywa zibe izicucu ezincane. Ku-avocado, ikhasi bese ususa itshe, unqume inyama ibe yimifino emincane. Hlanganisa ukhilimu ngesinaphi nejamu lemon. Ukuze uthole ukunambitheka kwakho, usawoti kanye ne-pepper refueling. Sihlanganisa utamatisi, ama-shrimps, i-avocado ne-basil. Geza ingxube ngokugqoka bese uxuba. Amaqabunga e-lettuce ahlanzwa ngaphansi kwamanzi agijima, agwetshwe nge-napkins futhi aphule iqabunga ngalinye libe izingxenye ezingu-2-3. I-bottom of the tartlets ihlanganiswe ngendwangu yesithombo se-lettuce, phezulu kwesaladi sifaka ingxube elungiselelwe ye-avocado, imfucumfucu, utamatisi kanye ne-basil ngokugqoka.
Ama-tartlets ane-squids nama-shrimps
Izithako:
- tiger ezihlutshiwe - 100 g;
- squid ehlutshiwe - 100 g;
- isikhukhula - 100 g;
- trepangi - 100 g;
- utamatisi omusha - ama-2 ama-pcs .;
- ikhukhamba entsha - isiqephu 1;
- amakhowe aqhathanisiwe - izipuni eziyi-3;
- imayonnaise - izipuni eziyi-3;
- imifino, iminqumo;
- usawoti, pepper.
Ukulungiselela
Ama-Squid, ama-shrimps, ama-scallops nezintambo ziphekwa ngokwehlukana emanzini amancane, ahlile futhi ahlukaniswe noma amancane. Sika ikhukhamba ibe yizintambo, kanti utamatisi ube yizicucu. Sixhuma futhi sixuba yonke imikhiqizo, uthele imayonnaise, usawoti kanye nopelepele ngokuthanda kwakho. Sibeka isaladi ema-tartlets, futhi phezulu sihlobisa amaqabunga ngemifino neminqumo.