Amaqanda e-goose, ngokungafani namaqanda enkukhu, awawuthandwa kakhulu, kodwa labo bantu abakhetha ukudla amaqanda e-goose banesithakazelo ukuthi bangakwazi yini ukutholakala nokuthi bawusizo kanjani empilweni yabantu.
Zuza kanye nokulimala kwamaqanda ehansi
Amaqanda e-goose amakhulu kakhulu kunamaqanda enkukhu, nokho ngokumangalisa, asengabi nanjengezondlo. Izindlovuzi aziphakamisi ukudla lo mkhiqizo nsuku zonke, kodwa uma ngezikhathi ezithile uhlanganisa amaqanda e-goose kwimenyu yakho, azoletha inzuzo ebalulekile emzimbeni. Cabanga ukuthi yini "enikeza" umzimba wethu amaqanda e-goose:
- Ukuthinta ngokuqondile ukusebenza kwamaseli obuchopho.
- Lawula izinga lama hormone ocansi.
- Gcwalisa umzimba ngamavithamini A, E, D, K, iqembu B, amaminerali, njenge-phosphorus, i- calcium , i-potassium, insimbi, njll.
- Ziyithuluzi elihle kakhulu lokuhlanza imithwalo yegazi, ukuvimbela ukwakheka kwamacwecwe.
- Ososayensi baye bafakazela ukuthi amaqanda ehansi ayingxenye yokuthuthukisa inkumbulo.
- Hlanza umzimba wazo zonke izinhlobo ze-toxin.
- Ngenxa yokuqukethwe okukhulu kwama-lutein, amaqanda e-goose asebenza ekuthuthukiseni ubuciko obubonakalayo, futhi iyithuluzi elihle lokuvimbela izifo ezihlukahlukene zeso.
- Kuzuzisa ukuthuthukiswa kobuchopho emntwaneni, ngakho-ke abesifazane abakhulelwe bayakhuthazwa ukuthi bahlanganise lo mkhiqizo ekudleni kwabo.
- Kuthinta ngendlela efanele uhlelo lwe-genitourinary.
Ngokuqondene nomonakalo, okokuqala kuwukutheleleka ngezidakamizwa ezihlukahlukene, ikakhulukazi uma udla amaqanda aluhlaza noma aphekiwe kahle. Qinisekisa ukubona ukuthi amaqanda ahlanzekile, ngoba lo mkhiqizo ungaba lula kakhulu ubuthi. Futhi, amaqanda e-goose angabangela ukusabela okuqinile kwe-allergenic.
Ama-Goose Amaqanda Ekuphekeni
Ekuphekeni, amaqanda e-goose anesicelo esikhulu kakhulu, ukupheka, nokudla okulula, nama-saladi, njll. Amaqanda amaningi asabhaka noma aphekwe, kodwa kufanele aphekwe okungenani imizuzu engu-20 ukuze "abulale" zonke izinambuzane ezincane, uma zikhona. Ukuze wenze igobolondo ibe "mnandi" ngesikhathi sokupheka, kubalulekile ukwengeza amanzi amancane, ngoba ngokungafani namaqanda enkukhu, amaqanda e-goose aqinile kakhulu.
Uma uzizwa iphunga elimnandi, kungcono ukuthi ungabungozi futhi ungadli iqanda elinjalo. Fry nabo, futhi, ungakwazi, kuphela kufanelekile ukugoba ngokucophelela kuzo zonke izinhlangothi. Uma uzopheka ezinye izitsha ngokusetshenziswa kwamaqanda e-goose, bese uzama ukuthenga amaqanda amasha, khona-ke ngeke kube khona iphunga elithile, kodwa ukunambitha bayoba mnene kakhulu kunabo "bezolo".