Izinto zokuzilibazisa ngezinye izikhathi zithatha amafomu amahle. Namuhla, i- bonsai ithandwa kakhulu. Leli yigama lobuciko baseJapane lasendulo lokukhulisa isihlahla esincane. Ubuhle obukhethekile buhlatshwa yizimbali ze-cherry - i-cherry yaseJapane, eneqhwa elimangalisayo. Ngakho-ke, kungcono ukuthi ukhule kanjani i-sakura bonsai kusuka kumbewu.
Bonsai i-Japanese Sakura - ukulungiselela imbewu
Imbewu okumele itholakale kumele ibekiwe, okungukuthi, ifakwe endaweni ezinyangeni eziningana endaweni (isibonelo, isiqandisisi), lapho izinga lokushisa ligcinwa khona ngaphakathi kwama-+4 + 5 degrees. Ngaphambi kokutshala, indaba yokutshala kufanele ibhapathizwe emanzini afudumele (kuze kube yizi-35 degrees) ngosuku.
Indlela yokutshala i-bonsai sakura?
Ngaphambi kokutshala imbewu ye-sakura, kubalulekile ukufeza ukuhluma kwabo, okubekwe e-vermiculite noma e-sphagnum moss enomanzi. Ukutshala, ungasebenzisi isitsha esijulile, kodwa isitsha esinamaphesenti angama-10. Ungatshala izithombo eziningana ebhodweni elilodwa ebangeni okungenani u-10 cm. Indawo efanelekile ingxube yensimu, i-Peat kanye ne-humus. Uma izithombo zinezimpande eside, zingahle zihlungwe nge-scissors. Emva kokutshala, isithombo siphuziswa.
Sakura bonsai - ukulima
Izinkinga eziyinhloko ekutshalweni kwalesi sihlahla esimnandi kufanele zivimbele ukukhula futhi zinikeze amagatsha kanye nesiqu isimo sokuziphatha. Lokhu kungafinyelelwa uma, ngokwesibonelo, ukusika izimpande noma amahlumela, sebenzisa inhlabathi enomzimba, ugeze ngamakamelo amancane okudingekayo.
Enye indlela yokwakha i-bonsai sakura ukufaka ummese obukhali eduze kwesiqu sokusikeka okungenhla. Ijusi elikhishiwe liyokwenza buthaka kakhulu umuthi futhi livimbele ukuba lingene eziqongweni. Kungenzeka futhi ukusebenzisa umgqomo entanyeni ngethusi. Lapho umuthi ufinyelela ukuphakama kwama-25-30 cm, sincoma ukuba ususe phezulu ukuze ukukhula kuqhubekele emagatsheni ohlangothini.
Ukunakekela i-bonsai sakura kuhlanganisa nokubunjwa komqhele. Uma ufuna amagatsha ukuthatha isimo esithile noma ukugoba, udinga ukusebenzisa ucingo. Ngesizo salo, amagatsha ahlanganiswe futhi aphethwe, enikeza isiqondiso sokukhula. Kubalulekile ukukhipha ucingo ngezikhathi ezithile ukuze kungakapheli likhule libe igatsha. Ngaphezu kwalokho, amahlumela kanye namahlumela ngezikhathi ezithile aphonse ukuxuba. Ngendlela, ukusika izihlahla kuyenzeka ngaphambi kokuba kuqhume ukugeleza kokushisa.
Sicela uqaphele ukuthi i-sakura ithanda ukukhanya okukhanyayo, ngakho-ke ngenkathi ebandayo idinga ukukhanya okwengeziwe. Uyaphendula kahle ekukhuliseni. Entwasahlobo, i-ammonium nitrate isetshenziswa, isulfure sulfide ne- superphosphate ziwa ekwindla.