Kunzima ukusho ukuthi yiyiphi ethandwa kakhulu, ikakhulukazi njengoba kunezinhlobo eziningi zezimpahla ezibhakiwe: ibhethri, isanti, ikhukhumezekile, ichithekile. Wonke umuntu ukhetha ukunambitheka kwawo, kodwa akekho umuntu ozolahla ucezu lwethenda, i-charlotte elimnandi.
Namuhla kunezindlela zokupheka ezingaphezu kweshumi nambili ze-charlottes - i- pie yebhayisikili nama-apula, kodwa ngokuvamile kaningi i-charlotte ebisi. Sebenzisa njengobisi obuphelele, futhi uhlambulule, ungagcini futhi unomuncu. Cabangela okukhethwa kukho.
I-charlotte yebhayisikili nobisi - iresiphi elula
Izithako:
- ubisi obuphelele noma obunamakhemikhali - ½ indebe;
- ushukela omhlophe okhiqizwa emazweni aseCIS - indebe ye-2/3;
- iqanda likhulu - ama-3 ama-PC.;
- ufulawa wekolweni ngo / s - 200 g;
- i-baking powder - 1 ithispuni ene-slide;
- usawoti iodididi - i-pinch engu-1;
- Amafutha "asezingeni eliphansi" - 100 g;
- vanillin - 1 sachet;
- Ama-apula amnandi - amakhulu - ama-3 ama-PC.
Ukulungiselela
Amaqanda angena esitsheni esijulile, engeza usawoti, efakwa esiqandisini cishe cishe isigamu sehora, bese uthele ushukela bese usebenzisa i-mixer ukushaya yonke into ibe yincani ekhanyayo ekhanyayo. Ivolumu yalo kufanele ibe cishe kabili ngokukhulu njengeyokuqala. Hamba ubisi kuze kube yilapho amafutha kuwo egcwala ngokuphelele. Ukuhlunga ufulawa nge-baking powder futhi ngobumnene - ezinxenyeni ezincane - uthele ngobuningi beqanda. Hlanganisa nokunyakaza okukhanya ukusuka phansi, usebenzisa i-spatula. Lapho wonke ufulawa ungaphakathi, engeza i-vanillin nobisi ngebhotela. Akufanele ukupholisa phansi, kodwa siyifinyelela ngokushesha, ukuze ubukhulu bungabeki futhi bungabilisi. Gcwalisa ifomu lamafutha, sifaka kuwo ama-apula ahlutshiwe. Ungawasika ngezingcezu ezincane, ungakwazi - ama-cubes. Gcwalisa ama-apula nge-batter bese ubeka umlilo. Lungisa i-pie yethu iyoba yingxenye yehora futhi enye ingxenye yesigamu sehora kufanele idabule kuhhavini elifudumele.
Inketho elula
Kulula kakhulu ukulungiselela charlotte ngobisi omuncu ngama apula. Ubisi oluthuli lungashintshwa yi- kefir - luzobe luhle kakhulu.
Izithako:
- apula amnandi namuncu - ama-4 ama-pcs.;
- iqanda - izingcezu ezintathu;
- ushukela wokukhiqiza ekhaya - indebe ye-2/3;
- i-soda - ½ tsp;
- vanillin - 1 sachet;
- ubisi omuncu noma i-kefir fat content okungenani 2.5% - 0.5 amalitha;
- ufulawa nge / ukolweni - izinkomishi ezimbili;
- amafutha angenalutho angabonakaliswa ngu-sunflower - 4 tbsp. izinkezo.
Ukulungiselela
Sishaya amaqanda ngoshukela, kodwa hhayi ngamandla kakhulu - kufanele akhanyise, kodwa angaphenduke u-foam. Sengeza ubisi nesoda. Njengoba i-asidi bese isabela nge-soda, okuzoqinisekisa ubuhle bokuhlolwa, akudingekile ukucima isoda. Kancane kancane wethula ufulawa oluhlanjululwe nge-vanillin, uvuse inhlama kunalokho, kodwa hhayi ukushaya. Ekugcineni, engeza amafutha uphinde uhlanganise. Ama-apula ami, uthathe ama-halves, susa ingqikithi bese usika ikhasi. Sika ama-apula ngamapuleti amancane. Ngefomu lokugcoba, uthele uhhafu wenhlama, usakaze ama-apula uphinde usakaze inhlama esele. Sizogcina i-charlotte cishe isigamu sehora, kanye nemizuzu engu-20 yokupholisa-asivuli ihhavini.
Kulabo abasendleleni yokudla
Uma ngabe i-pie yebhayisikili ibonakala kuwe ibe isidlo esiphakeme kakhulu sekhalori, ukhetho oluthe xaxa lokudla - i-charlotte ngaphandle kwamaqanda ngobisi - luzokufanelana nawe.
Izithako:
- ubisi - 1 ingilazi;
- amanzi abilisiwe abandayo - 1 ingilazi;
- usawoti - i-pinch engu-1;
- ushukela - 4 tbsp. izinkezo;
- ufulawa ogcwele-izinkomishi ezimbili;
- i-soda - 1/3 ye-spoon;
- i-lemon encane - ¼ piece;
- Amafutha e-sunflower ahlanzekile angenasiphelo - 4 tbsp. izinkezo;
- ama-apula - izingcezu ezimbili;
- ibhanana elivuthiwe - ama-1-2 ama-pcs.
Ukulungiselela
Ubisi buhlanjululwa ngamanzi, engeza ijusi lemon, soda, usawoti kanye noshukela, bese ugoqa kahle. Lapho futhi sinezela ibhanana, amazambane ahlambulukile, amafutha omifino. Kancane kancane sibeka ofulawa. Ngendlela yokubeka ama-apula amancane, uthele inhlama ubhake cishe imizuzu engama-40. Yebo, uma ama-khalori engabesabi, zama enye inketho - i-charlotte emnene ngobisi oluncibilikisiwe nayo isiqiniseko sokujabulisa wonke umuntu.