I-Whisky - enye ethandwa kakhulu emhlabeni wezidakayo, umsuka wayo unomlando wayo ocebile namasiko okusetshenziswa.
Abachwepheshe abaningi be-whiskey bakholelwa ukuthi kungcono ukuwaphuza ngendlela ehlanzekile, ngoba ngisho neqhwa, ngandlela-thile, liphazamisa ukunambitheka kwalesi siphuzo esihle. Lesi sitatimende asikho iqiniso kuzo zonke izinhlobo ze-whisky (iziphuzo ziyahlukahluka ezinhlotsheni, ukukhuthazela, ikhwalithi kanye nentengo), ngaphezu kwalokho, amazwe ahlukene anamasiko ahlukene.
Okuthandwa kakhulu nama-cocktails asekelwe ku-whisky, izindlela zokupheka zabo ziyaziwa ngezinhlobo eziningi ongazibona ezithakazelisayo ezingu-5.
Ukupheka kwe-cocktails elula nge-whiskeys
Kuzo zonke i-cocktails sikhetha i-whiskey kubanga lentengo ejwayelekile. Ukuphuza i-whisky edala kakhulu ihlanzekile futhi i-Scottish - ngamanzi.
Enye yezinto ezidume kakhulu futhi, nakanjani, i-cocktail elula yi-whisky ne-cola. Maye, le-cocktail ayinayo umlando okhethekile wokubukeka, kodwa imvelaphi impela imelika.
I-Whisky Cola
Izithako:
- i-whiskey noma i-bourbon (izinhlobo zaseMelika ezisekelwe emzimbeni) - ingxenye engu-1;
- Cola (noma yikuphi) - izingxenye 2-3;
- ice - 2-4 cubes (ngokuzithandela).
Ukulungiselela
Esikristini sohlobo lwe-Tumbler noma okunye okufanelekile ukubeka iqhwa, ukulinganisa nokuthulula i-whisky bese ufaka ngokucophelela inani elidingekayo le-cola. Bhukuza kancane. Uma kushisa, faka i-ice ngaphezulu.
Futhi uma kubanda? Bese silungiselela i-cocktail "i-Irish Coffee" .
Cocktail "I-Coffee Ka-Irish"
Ngenye yezinsuku zokubanda zasebusika, umpheki wezokudlela sezindiza zase-Ireland walungiselela ikhofi ngokufaka i-whisky kwabagibeli bezokuthutha abavela e-United States. Amakhasimende ayefuna ukufudumala ngokushesha ngangokunokwenzeka, ayethanda kakhulu isiphuzo.
Le cocktail inikwe ingilazi ekhethekile yengilazi emlenzeni omfushane ngesibambo.
Izithako:
- eshisayo, ikhofi elimnyama eliphekwe kuphela - 80 ml;
- ushukela omuncu obomvu - 1 ithisipuni;
- I-whiskey yase-Ireland - 40 ml;
- ukhilimu wobisi olutshisayo - 30 ml.
Ukulungiselela
Okokuqala, qeda ngokuphelele ushukela ekhofi, bese uthela i-whisky bese ubeka ngokucophelela ukhilimu ohlutshiwe phezulu (ungafafaza ushokoledi oqoshiwe).I-Manhattan Cocktail
Lena enye yeziphuzo zakudala zakudala ezisuselwe ku-whisky. Kukhona izinguqulo eziningana zokubonakala kwakhe, kodwa isiphuzo sithandwa kakhulu kusukela ngekhulu lama-20 ekhulwini lokugcina.
Izithako:
- I-Canada (rye) i-whisky - 60 ml;
- vermouth elibomvu elimnandi - 30 ml;
- "Angostura" enomunyu - 1-4 amaconsi.
Ukulungiselela
Hlanganisa i-whisky ne-vermouth ne-ice esitsheni sokuxuba nge-spoon noma emthunzini. Hlunga nge-striper ku-Tumbler bese ukhonza ngaphandle kweqhwa. Ingilazi ihlotshiswe nge-cherry noma i-lemon zest. Iyaziwa futhi inguqulo nge-bourbon enezinga elincane elishintshileyo.
I-Whisky Sour
Ukukhulunywe kokuqala kwalokhu okuqoshiwe kubhalwe ngo-1862. Kuyiphuzo elivela ku-whisky, ijusi lemon, ushukela kanye nesibalo esincane seqanda elimhlophe (noma kunjalo, eYurophu ngokuvamile lipheka ngaphandle kwamaprotheni).
Izithako:
- I-whiskey yaseMelika - 40 ml;
- isiraphu yeshukela - 20 ml;
- ijusi kalamula - 20 ml;
- amaconsi ambalwa amaqanda amhlophe (ukuze agweme i-salmonellosis, sebenzisa amaqanda ama-qua kangcono).
Ukulungiselela
Hlanganisa ku-whisky shaker, usiraphu ushukela, ijusi kalamula kanye neqhwa. Ngokudlulela sizokushaya. Ake sizungeze i-stringer ibe ingilazi ye-cocktail. Ake siyilayishe ku-cherry cherry.
Cocktail "Apple Jack" kusuka ku-whisky ne-apula ijusi
Izithako:
- i-whiskey - ingxenye engu-1;
- apula fresh ngaphandle pulp, ezinzima - izingxenye 3;
- ucezu lwelamula.
Ukulungiselela
Esikhathini ingilazi uthele i-whisky ne-apula juice. Sihlobisa i-sheep cub sac. Engeza ice bese uxube.
Kunezinye eziningi zokupheka zokupheka kwe-whisky-based based and variations, lapho zixubene ne-rum, i-martini, i-gin, i-liqueurs ehlukahlukene kanye nezinye izithako. Kancane kancane, ungakwazi ukuzakhela izinketho zakho, into esemqoka - ungabeki "nyundo" ngokweqile ukunambitheka kwe-whiskey nazo zonke izithako.
Futhi abathandi bokuphuza utshwala bamenywa ukuba bazame ama- cocktails nge-rhum , okuzokwenzela ababonisi balesi siphuzo.