I-Kremlin isaladi - iresiphi

Kulesi sihloko sizokutshela izinketho eziningi zokulungiselela isaladi esiphundu futhi ewusizo "Kremlyovskiy". Izithako kuzo zihlukile, kodwa iklabishi ne-karoti fresh zikhona ezinguqulweni zokuqala nezesibili, okuyiqiniso, eziwusizo kakhulu, ngoba zikhona emifino enhle ukuthi inani eliningi lamavithamini liqukethe.

"Kremlin" isaladi iklabishi

Izithako:

Ukulungiselela

Emaqanda thina sihlukanisa amaprotheni avela ezikhukhuleni futhi siwagcobe. Peel amazambane bese uthathe cubes ezincane. Iklabishi elimhlophe lincipha kancane, usawoti nezandla ukwenza kube lula. Njengendlela ongayisebenzisa - ungasebenzisa iklabishi ye-Peking, ilula kakhulu. Ama-Walnuts athaka epanini elomile elomile, elivusa kuze kube yilapho liba legolide. Ngemuva kokupholisa kancane, bagaye ngomese. Izaqathi ezimanzi nezintathu ku-grater enkulu. Sifaka isaladi emigqeni, isendlalelo ngasinye nge-imayonnaise, ngale ndlela: amazambane, izaqathe, isikhuphakishi, iklabishi (uma ivumela ijusi, kufanele ichithe), amaprotheni namantongomane. Manje sisusa isaladi okwesikhashana efrijini - soak. Ungakwazi ukukhonza lesi sidlo kuya ezinqumeni ezithandekayo kunazo zonke ngesitayela sobufundisi .

I-Vitamin isaladi "Kremlevsky" - iresiphi

Izithako:

Nge-brine:

Ukulungiselela

U-anyanisi uthathe amasongo amabili, iklabishi ishicilelwe. Ama-beet amaqanda, izaqathe kanye ne-apula ehlutshiwe kwi-grater enkulu. Zonke izithako zixutshwe. Silungisa i-brine: hlanganisa amanzi ngeviniga nemifino yemifino, engeza usawoti noshukela, uhlanganise nokushisa umxube ophumela. Bese uthele isaladi elungiselelwe nge-brine, ikhava ngesembozo noma ipuleti flat bese ubeka umthwalo phezulu. Susa isaladi esiqandisini, okungenani ubusuku. Futhi kangcono nakakhulu - usuku. Manje isaladi "Kremlin" isilungele ukusetshenziswa. Futhi ungayisebenzisa nganoma yini, isibonelo, ngamazambane aqoshiwe kuhhavini .