Izitsha eziphekwe ezinhlanzi ku-batter ezihlwabusayo ziwusizo kakhulu, zihlanjululwe futhi ziyathandeka. Ugqoko uyinhlama yamanzi, lapho imikhiqizo idonswe khona ngaphambi kokuthosa. Kukhona izinhlobo ezahlukene zokupheka ezihlukahlukene zokupheka izinhlanzi. Kungenziwa ngokolweni, irayisi noma ufulawa we-rye, ngaphandle nangamaqanda, ubhiya kanye namanzi amaminerali, ushizi nezinongo ezihlukahlukene. Izinhlanzi ezinhlanzi ezihlanziweyo, ezifafazwe ngejamu lemonti, zifakwe ku-batter bese zithosiwe epanini lokuthosizela noma elijulile. Inhlanzi ihlanganiswe ne-crust crispy phezulu, kodwa ngaphakathi kwayo ihlala yodwa namanzi kanye nethenda. Ake sicabange nawe ukuthi inhlanzi yenziwa kanjani.
Inhlanzi yokudoba ubisi
Izithako:
- ubisi - 400 g;
- amaqanda - ama-5 ama-pcs;
- amafutha yemifino - 1 ithisipuni;
- usawoti - ukunambitha;
- ufulawa - 300 g.
Ukulungiselela
Indlela yokwenza izinhlanzi zezinhlanzi? Okokuqala sithatha ubisi, siwuthulule ube yi-ladle bese usifudumala. Khona-ke ubisi olufudumele, engeza amaqanda amaqanda kanye ne-whisk kahle. Bese uthele amafutha omifino kancane bese uthele kahle ufulawa. Siphonsa inhlama ukuze kungabikho izimpande. Kufanele kube yiwoyela. Bese ushaya abamhlophe ku-foam eqinile bese wengeza enhlama. Ngomusa kakhulu gqugquzela nosawoti ukunambitha. Izinhlanzi zezinhlanzi ze-Air zilungele!
Amaqanda enhlanzi ngaphandle kwamaqanda
Izithako:
- ufulawa - 2 tbsp. izinkezo;
- ubhiya obukhanyayo - izinto ezingu-0, 5;
- usawoti, pepper - ukunambitha;
- imifino esisha - uma ifisa.
Ukulungiselela
Ukuze ulungise ubhiya be-beer, mix zonke izithako kahle nomxube kuze kube yilapho kutholakala ubuningi obufanayo. I-Solim, pepper futhi, uma uthanda, engeza imifino eqoshiwe. Lebhiya igcizelela ngokuphelele ukunambitheka okukhulu kwezinhlanzi futhi inikeza i-batter intukuthelo encane.
Inhlanzi yokudoba ye-yogurt
Izithako:
- ufulawa - izinto eziyi-1,5;
- iqanda - izingcezu ezintathu;
- i-kefir;
- usawoti, imifino - ukunambitha.
Ukulungiselela
Thatha i-yogurt, uthele epayini bese wengeza amaqanda. Konke kushaywe kahle futhi kuthule ufulawa. Ubumba kufanele bubukeke njengokhilimu omuncu omuncu. Solim ukunambitha bese wengeza imifino eqoshiwe.
Izinhlanzi zokudoba izinhlanzi nge-vodka
Izithako:
- iqanda - izingcezu ezintathu;
- amanzi;
- ufulawa - into engu-1;
- usawoti ukunambitha;
- i-vodka - 1 tbsp. isipuni.
Ukulungiselela
Siphulukisa ufulawa oluhlanjwe emgodini bese uphula amaqanda phakathi. Engeza amanzi bese uxuba inhlama yamanzi engenamanzi ngaphandle kwezimbongolo. Hlanganisa ngobumnene i-vodka nosawoti ukunambitha.
I-Crispy fish dice ilungile!
Inhlanzi yokudoba ngamanzi amaminerali
Izithako:
- ufulawa - into engu-1;
- usawoti, umnyama omnyama - ukunambitha;
- iqanda - izingcezu ezimbili;
- amafutha yemifino - 1 ithisipuni;
- amanzi amaminerali - 1 tbsp.
Ukulungiselela
Ngakho-ke, senza izinhlanzi zokudoba. Endlebeni ejulile, uthele ufulawa osikiwe, engeza usawoti kanye nepelepele ukunambitha. Phakathi nendawo kafulawa, yenza i-groove encane bese uthele khona imifino noma amafutha omnqumo. Bese uthele ngobumnene amanzi amaminerali ngomfudlana omncane. Gubha ngokucophelela inhlama ukuze kungabikho izibani. Ukulungele ukunamathela, vumela ukuthi iphuze imizuzu engu-30. Ekupheleni kwesikhathi, yenza lokhu okulandelayo: shaza abamhlophe amaqanda kuze kube yizifomu ezinamandla, ezinamandla ze-foam bese ungeze ngokucophelela futhi uhlanganise ne-batter. Sinezela amaprotheni ngqo ngaphambi kwenhlanzi eshisayo.
I-Potato isobho sezinhlanzi
Izithako:
- amazambane - ama-3 ama-pcs .;
- iqanda - ucezu olu-1;
- ufulawa - 2 tbsp. izinkezo;
- usawoti, pepper - ukunambitha;
- imifino - uma ifunwa.
Ukulungiselela
Amazambane ami, ahlanze futhi ahlile ku-grater enkulu. Sengeza amaqanda, ufulawa bese uxuba kahle. Solim kanye pepper ukunambitha. Ukuze ubuhle, ungangeza imifino eqoshiwe okwenziwe ngomumo olungiselelwe.