Ngokwemvelaphi yaso yangempela, i-saltwort (elinye igama lomuzi) yisidlo esingesisiko saseGeorgia, kodwa isiRashiya, isobho esiphundu esiphundu sehlobo lokugcwalisa esekelwe inyama ecebile, amakhowe noma umhluzi wezinhlanzi. Izingxenye eziningana zokunambitheka kwe-saltwort zikhukhamba usawoti, ama-olives, ama-pickle, ama-mushroom aqoshiwe noma amasha, ama-capers, i-lemon, i-garlic, imifino, futhi ngezinye izikhathi utamatisi unamathela. Ukwakhiwa kwe-saltwort kungabandakanya iklabishi (omuncu noma omusha), amazambane, nemikhiqizo yokubhema.
Ngenxa yokusondela kwesimo sezwe, futhi ngenxa yokungena kwamasiko namasiko wansuku zonke, umqondo wokulungiselela u-saltwort wawuhunyushwa kabusha ngendlela eyakhelwe abapheki beGeorgia phakathi nenkathi yeSoviet emlandweni. Ngenxa yalokhu, singakwazi ukulungiselela i-hodgepodge ngesiGeorgia, lezi zokupheka, ngandlela-thile, azifani nezindlela zokupheka zesiRashiya zendabuko.
Indlela yokupheka i-halibut ngesiGeorgia?
Ngokuvamile, ukulungiswa kwe-solyanka ngesiGeorgia kufana nokulungiselela ukudla okunomsoco waseRussia, kodwa isidlo sinomdlandla kakhulu kunesiGeorgia (eduze nesitshalo) futhi, okuyizinto ezinamakha amafutha, okubabayo futhi okunomsoco. Yiqiniso, imikhiqizo yendabuko yaseGeorgia nayo ingasetshenziswa, isibonelo, igromegranate ijusi. Iklabishi ivame ukusetshenziswa.
I-Solyanka yakha inyama inyama yaseGeorgia kusukela enkolweni yenkomo
Izithako:
- yenkomo ephilile engenamacibisholo - cishe ama-300 g;
- Iwundlu elinyene lithengisiwe - cishe i-300 g;
- izinongo zomhluzi (pepper elimnandi, ama-clove, amaqabunga e-bay);
- Ingulube ibhakede lamafutha - cishe 100 g;
- anyanisi - ama-2 ama-pcs .;
- ukhukhamba oqhekekile oqoshiwe - 3-4 ama-pcs.;
- iminqumo ngaphandle kwemigodi (emnyama kanye / noma encane) - ama-12 ama-pcs;
- ijusi lamapomegranate elisha - 30 ml;
- i-garlic - ama-clove amathathu;
- i-lemon;
- ingxube yezinhlanzi-izinhlamvu ze-suneli ;
- ikhasi elibomvu elibomvu;
- i-parsley eluhlaza, i-cilantro, i-rosemary, i-tarragon, i-basil.
Ukulungiselela
Sinquma inyama yenkomo nenkazana ngezingcezu ezilinganayo bese upheka ngamanzi amancane cishe ihora elilodwa noma kancane kancane. Kulula kakhulu, susa inyama bese ufaka i-colander, vumela umhluzi udonse.
Sinquma ibhakede yengulube ngamagubhu (njengama-cracklings amakhulu) futhi kancane kancane gazinga epanini elijulile lokuthoza ukuze ushise amafutha. Engeza u-anyanisi, oqoshiwe ngokucophelela, ungene epanini lokuthosa futhi ngokuncane gazinga (ungangeza izingcezu ezingu-5-8 zezingqimba ezihlanjwe). Bese ubeka inyama bese uphonsa yonke into imizuzu engu-20, uvuselela. Faka amakhukhamba anamafutha aqoshiwe ezinqeni ezincane zesikhathi eside, ama-olives oqoshiwe (ungakwazi ukwengeza amathisipuni amabili ama-capers), ama-hops-suneli bese ubeka ndawonye ndawonye eminye imizuzu engu-10. Vala umlilo, engeza ingxube yamapomegranate nejusi likalamula, umhluzi omncane, ochotshoziwe usawoti onobomvu obomvu obomvu ne-garlic.
Sine-hodgepodge ekhanyayo ngesiGeorgia. Ukuze wenze i-hodgepodge ebomvu ungangeza u-2 tbsp. izinkezo ze-tomato unamathisele.
Uma ufuna isidlo esinomsoco esiphuthumayo, ungangeza izipuni ezingu-1-2 ngaphambi kokubeka inyama. izipuni zefulawa koroli.
I-Solyanka ngesiGeorgia kuhle ukukhonza nge-polenta noma i-homily yaseGeorgia (ebizwa ngokuthi i-gomi). Ngezinye izikhathi ku
Uma i-hodgepodge ngesiGeorgia ingekho kummbila, kunengqondo ukuhambisa kuyo i-lavash yaseGeorgia noma amaqebelengwane e-bezdozhzhevye futhi, yebo, iwayini elingenakuqhathaniswa neGeorgia, i-chacha noma i-brandy yamagilebhisi.
Kwezinye izimo, kungenzeka ukuba ulungiselele inyama e-pre-packaged solyanka ngesiGeorgia, besebenzisa esikhundleni senkomo yenkomo (noma ndawonye) inyama ye-turkey nezinye izinkukhu (okuyiqiniso, kunikezwe umehluko ekude ukupheka uhlobo oluthile lwenyama).