Ilayisi enenyama egayiwe akugcini nje ukugcwalisa amaqabunga, ama-pancakes kanye nama-pepper aqoshiwe. Kungalungiswa njengesidlo esizimele ngokuphelele, esihlwabusayo nesokuqala. "Pilaf" enobulapha, zonke izinhlobo ze-casseroles kanye nelayisi ezimbizeni. Zama it!
Ilayisi ngenyama enomsoco ku-multivark
Izithako:
- i-forcemeat - 500 g;
- I-pepper yesiBulgaria - i-1 pc.;
- izaqathe - ucezu olulodwa;
- anyanisi - ucezu olulodwa;
- irayisi - izinto ezingu-2;
- amafutha omnqumo - 1 tbsp. isipuni;
- usawoti - 1 ithisipuni;
- amanzi - izinto ezingu-4;
- i-safari, i-curry, i-basil - ukunambitha.
Ukulungiselela
Indima eyinhloko kule recipe idlala ngezinongo. Ungathatha abanye, othandekayo bakho. Vula i-multivark kwi-"baking" imodi, ukufudumala amafutha omnqumo kancane bese ukha amafutha ukuze uthole imizuzu embalwa ukuthuthukisa iphunga lawo (kubalulekile ukuthi ungagcini). Engeza u-anyanisi, uthathe izindandatho ezingamatshumi amabili, nezinwele - izaqathe kanye nepelepele. Fry kuze kube nsundu yegolide, engeza inyama enobisi, uvuse. Vala isembozo nesisindo semaminithi angaba ngu-20, uvuselela ngezikhathi ezithile. Silala irayisi elele, futhi sihlanganisa konke. Gcwalisa ngamanzi nosawoti. Sivula imodi ye "pilaf", futhi uma konke sekulungele, ibhodlela eliyisimangaliso lizokubiza.
Ilayisi i-casserole enomsoco nemifino
Izithako:
- imifino (esanda iqhwa) - 400 g;
- irayisi (nxazonke) - 200 g;
- inkomo yenkomo - 400 g;
- amaqanda - izingcezu ezintathu;
- anyanisi - ucezu olulodwa;
- amafutha yemifino - 2 tbsp. izinkezo;
- ijusi lemon - 2 tsp.
- soy sauce - 2 tbsp. izinkezo;
- sherry - 2 tbsp. izinkezo;
- ukhilimu omuncu (okuqukethwe okungama-10%) - 200 g;
- i-horseradish - 2 tbsp. izinkezo;
- i-dill - 1 bunch;
- usawoti, pepper emhlabathini omnyama - ukunambitha.
Ukulungiselela
Ilayisi ubilise emanzini anosawoti - kufanele kube nzima kanzima. U-anyanisi uthathe izindandatho ezingamatshumi amahlanu bese udobala ukuze ubonakale, wengeze inyama enobisi, usawoti, pepper. Lapho ukugxila sekulungele isigamu, uthele imifino kusuka ephaketheni (ungayigcini!) Futhi ukwandise umlilo oqinile. Bhukuza njalo. Ekupheleni, fasten the hotplate, kanye nenkathi nge minced eyodwa spoon of ijusi kalamula, sauce kanye sherry. Siqhubeka nomlilo emaminithini ambalwa futhi sixhumane nelayisi. Spread mass okuholela endaweni dish yokugcoba.
Amaqanda ashaywa ngosawoti, ukhilimu omuncu, i-horseradish kanye nejusi lesale elisele. Gcwalisa le ngxube ngenyama enobisi kanye nelayisi bese uthumela ifomu kuhhavini, uthukuthele kufika emazingeni angu-200 imizuzu engu-15. Ake sipholile kancane bese sifafaza i-dill eqoshiwe.
Ilayisi ngenyama enobuthi kanye namakhowe ezimbizeni
Izithako:
- inyama enobisi - 200 g;
- ilayisi (abilisiwe) - 3 tbsp. izinkezo;
- amaqanda - izingcezu ezimbili;
- anyanisi - izingcezu ezintathu;
- ama-champignon - 200 g;
- ukhilimu omuncu - 3 tbsp. isipuni;
- soy sauce - 2 tbsp. izinkezo;
- ufulawa - 2 tbsp. izinkezo;
- usawoti, pepper emhlabathini omnyama - ukunambitha;
- amafutha yemifino yokudoba.
Ukulungiselela
Amakhowe athaka u-anyanisi. Esikhathini se-mince sifaka ilayisi langaphambi kokubiliswa, anyanisi oqoshiwe. Sishayela iqanda, usawoti, pepper, sigubha. Senza amancane, nge-walnut, nama-meatballs, roll in ufulawa kanye gazinga.
Amazambane amathathu nge-grater encane, shayela iqanda, engeza ufulawa, usawoti, pepper. Sifaka futhi sithole ama-deruny. Amakhekhe ama-potato asetshenzisiwe asakaze ithawula lephepha ukuze asuse amafutha amaningi. Sinikeza ama-shakers ukuba apholile futhi awanciphise emigqeni emikhulu. Sigcwalisa izimbiza ngamatshe: deruny, meatballs, amakhowe, futhi futhi deruny. Gcwalisa konke ngengxube ukhilimu omuncu, i-soy sauce nezipuni ezintathu zamanzi. Sithumela izimbiza emaminithini angu-20 kuhhavini, sishiswe ngama-degree angu-200.
Ama-hedgehogs anezinyosi ane inyama enobisi nelayisi
Izithako:
- forcemeat - 400 g;
- ilayisi - isigamu sekhulu;
- iqanda - ucezu olu-1;
- anyanisi - izingcezu ezimbili;
- izaqathe - ucezu olulodwa;
- utamatisi - 2 ama-pcs;;
- ubisi - 50ml;
- ibhotela - 50 g;
- imifino - 1 bunch;
- usawoti, pepper emhlabathini omnyama - ukunambitha.
Ukulungiselela
Inyama encane idluliselwa nge-grinder yenyama, ikakhulukazi uma kuthengwa. Hlanganisa nelayisi elungisiwe eliphekwe futhi eliqoshiwe. Sishayela iqanda, uthele ubisi. Solim, pepper bese uxube. Senza kulezi zibhola zokugxila - "ama-hedgehogs", siwaphonsa ngofulawa futhi gazinga ngebhotela kuze kube yilapho igolide legolide. Yengeza isanqante ethisiwe ne-grill imizuzu embalwa. Beka utamatisi oqoshiwe ngepani lokudoba "kuma-hedgehogs" futhi uphakamise phezulu amanzi ukuze afakwe 2/3. Ukumboza isembozo nesisindo semaminithi angaba ngu-20. Fafaza ngamakhambi bese usihambisa etafuleni nge ukhilimu omuncu.