Jellied pie namazambane

Ukuphayela ama-pie kukuvumela ukuthi unqume ngokukhawuleza hhayi nje kuphela isikhathi esidingekayo sokupheka, kodwa futhi amakholori asetshenzisiwe, ngoba emkhatsini wemikhiqizo sithola iresiphi yephupho: ukuhlolwa okungenani kanye ne-toppings.

I-recipe ye-potato pie yanamuhla ifaka i- omelet , njengoba inhlama yesabelo sezingonyama ihlanganiswa namaqanda, yingakho lolu hlobo lwe-iresiphi lungaba isidlo sasekuseni esihle kakhulu.

I-jellied pie nokudla okusemathinini namazambane

Izithako:

Ukulungiselela

Ukusebenzisa ukugcoba, uthathe izilimo eziyizigaxa ezihlanza futhi ezihlanziwe ngamacwecwe amancane. Xhuma nabo ngama-peas aluhlaza, amasongo anyanisi nama-herbs aqoshiwe. Gcwalisa imifino ngezinongo ezomile kanye nezinhlanzi zezinhlanzi ezisemathinini. Dlulisa ukugxila amazambane wekhekhe ibe isikhunta bese ugcwalisa nge-batter enenhlanganisela yamaqanda, ukhilimu omuncu kanye nofulawa. I-jellied pie namazambane kufanele ibanjwe kuhhavini cishe imizuzu engama-40 nge-180 degrees.

I-Jellied pie ngenyama namazambane

Izithako:

Ukulungiselela

Beka izilimo eziyizigaxa zamazambane ukuze ubilise, bese uzihlanza uphinde uxubane nengxube yobisi, ukhilimu omuncu, ibhotela leqanda namaqanda. Ekuphumeni uzothola uhlobo lwe-puree ye-liquid - yilokho esikudingayo. Manje sidlula izindandatho zama-anyanisi ngegaliki, engeza emhlabathini we-mince bese uyivumela ukuthi ibe mnyama. Sibeka inyama enobisi ibe isikhunta, futhi sisabalalisa amazambane. Bhaka cishe isigamu sehora ngama-185 degrees.

I-jellied pie esheshayo namazambane

Izithako:

Ukulungiselela

Ukusika kancane izilimo eziyizilimo eziyizigaxa uphinde uzifake ngobuningi bamafutha omifino kungakapheli imizuzu engama-5. Ukumboza phansi kanye nezindonga zesitsha sokubhaka ngamaqabunga amazambane, bese uthela ingxube kufulawa, amaqanda kanye nosawoti omuncu, ngokufaka imifino echotshoziwe, ushizi kanye negalikhi. Beka isidlo esikhwameni esiphezulu se-180 degree ngesigamu sehora.