Uma sidla izithelo ezivuthiwe nezitshalo ze- peach , abanye bethu baqala ukuzibuza, futhi kungenzeka yini ukuba sikhule ipayipi engadini yakho yasekhaya? Mhlawumbe hhayi kuphela isithombo, kodwa ngisho ingatshalwa kusuka etsheni. Ake sizame ukuthola indlela yokutshala izithombo ze-peach nendlela yokutshala i-peach esitheni.
Indlela yokutshala i-peach ekwindla
Njengoba isikhathi esihle kakhulu sokutshala i-peach kuyinto ekwindla, kulesi sihloko sizokhuluma indlela yokutshala ipayipi ekwindla.
Ukutshala izithombo ze-peach
Ukutshala kwe-autumn yezitshalo ze-peach kuqala ngokulungiselela inhlabathi. Sifuba umgodi (ubukhulu buxhomeke esimisweni sempande sembewu), sibuyisela inhlabathi evundile emuva emgodini, engeza umlotha kanye ne-cow humus. Konke lokhu kuxubene, sakha isilonda salesi sikhulu enkabeni, futhi ngaphezulu kwesiqongo sifike ngenhla engaphezulu kwendawo engaba ngu-10 cm. Sikulungisa isikhonkwane sokubopha izithombo zamapayipi kamuva. Futhi ushiye umgodi wedwa ngamasonto amabili.
Sithatha isithombo, siyifaka ku-hillock ngezimpande. Udinga ukunaka umgomo - kufanele ube sezingeni lomhlabathi. Silala nezimpande ze-chernozem, uma kungekho i-chernozem, kungenzeka ukuba ulale ngendwangu engenhla yomhlaba kusuka emigqeni ephakathi. Sidonsa umhlaba nxazonke zezitshalo, sibopha isithombo esikhwameni bese siwasebenzisa.
Ukutshala ipaki elivela etsheni
Ukuze ukhule umuthi we-peach osesitheni, udinga ukuthola ithambo elifanele kuqala. Ukuze umuthi uhlale futhi unike isivuno esihle kakhulu, khumbula imithetho embalwa: kungcono ukuthi ithambo livela kuhlobo lomuthi olulungele wena ngokuvumelana nezimo zezulu.
Okungcono, ithambo akufanele livela emthini ohlanganisiwe, kodwa kusukela empandeni. Ithefu kufanele lithathwe isithelo esihle, esivuthiwe, esinomsoco kakhulu, kodwa kungabi nakunjalo. Futhi ithambo ngokwalo kumelwe libe liphelele futhi lingenasici ngokuphelele.
Ematheni avulekile kumele atshalwe ngasekupheleni kuka-Okthoba - ekuqaleni koNovemba. Tshala ilitshe le-peach ngokushesha ngangokunokwenzeka ngemuva kokuthi ulikhiphe ukuze lingenalo isikhathi sokuma.
Itshe litshalwe enhlabathini epholile, epholile futhi evulekile ukuze ibanga lezihlahla ezithela izithelo lingekho ngaphansi kwamamitha amane.Uma utshala amathambo amaningana, bese ulandelana ibanga eliphakathi kwawo kufanele libe ngu-10-15 cm, 50-55 cm Akudingekile ukutshala itshe elijule kunama-7-8 cm. Kunconywa ukutshala imbewu eningi kunezihlahla zempepha, ngoba akuzona zonke eziyokwenyukela, kodwa cishe ingxenye.
Ngemuva kokutshala itshe, kufanele ugobe endaweni yokutshala, utshani obunzima obuhlaza. Futhi uyishiye yodwa kuze kufike entwasahlobo. Kodwa entwasahlobo, lapho amahlumela esivele ekhuphukile, kuzodingeka ukuba amanzi amaningi atheleke nsuku zonke, acele nge humus futhi avikele izifo.