Ikhekhe ngaphandle kwe-cocoa ku-microwave

Kuvela ukuthi i-dessert enhle ingabhaka ngokushesha. Ukupheka kwekhekhe elimnandi ku-microwave ngaphandle kwe-cocoa kulindile ngezansi.

Iresiphi yenkomishi ku-microwave ngaphandle kwe-cocoa

Izithako:

• i-vanillin;
• iqanda - ucezu olu-1;
• ufulawa wekolweni - 45 g;
• ukupheka powder - pinch;
• isinamoni - uphiko;
• ama-strawberry achotshoziwe - 50 g;
• Ibhotela elithambile - 20 g;
• ushukela - 45 g.

Ukulungiselela

1. Zonke izithako, ngaphandle kwama-strawberries, hlanganisa esitsheni nesezinhla.
2. Sifaka ama-strawberries, avuse.
3. Sigcoba igug nge ibhotela, sibeke inhlama kuyo.
4. Sibhaka ikhekhe ngamandla amakhulu ngamasekhondi angu-90.
5. Ikhekhe elibhaka lihlile futhi likhishwa.

Ikhemikhali e-microwave ngaphandle kwe-cocoa ku-mug

Izithako:

• ikhofi encibilikisiwe - 5 g;
• ushukela - 55 g;
• ufulawa wekolweni - 55 g;
• iqanda - ucezu olu-1;
• amafutha yemifino - 35 ml;
• ubisi - 35ml;
• ukupheka powder - pinch;
• vanillin.

Ukulungiselela

1. Hlanganisa ufulawa ngekhofi, ushukela kanye ne-baking powder.
2. Sishayela iqanda, uthele ubisi, ibhotela uphinde uthele ku-vanillin. Ngombhobho, gqugquzela kuze kube yilapho uhlelekile.
3. Beka inhlama emgodini oyile kancane bese ubeka kuhhavini ye-microwave, ubeka amandla kanye nesikhathi esiphezulu semasekhondi angu-90.

Ikhekhe elilula e-microwave ngaphandle kwe-cocoa

Izithako:

• ukupheka powder - ¼ tsp;
• iqanda - ucezu olu-1;
• ufulawa wekolweni ebangeni eliphezulu kakhulu - 70 g;
• i-toffee - izingcezu ezimbili;
• amafutha yemfino ehlanziwe - 20 g;
• ushukela - 85 g;
• ubisi lwezinkomo - 45 ml;
• usawoti.

Ukulungiselela

1. Esigodini sithela ufulawa, ushukela, i-baking powder, ucezu kasawoti, ubisi, ufake iqanda nebhotela. Ngokucophelela siyiphonsa yonke into ku-homogeneity.
2. Thela inhlama ibe mug, engeza i-toffee ukuze uyenze ngaphakathi.
3. Beka umthamo ku-microwave ngamasekhondi angu-90 ngamandla amakhulu.

Ikhemikhali e-microwave ngaphandle kobisi ne-cocoa

Izithako:

• ibhanana - 150 g;
• ukupheka powder - pinch;
• ushukela - 60 g;
• iqanda - ucezu olu-1;
• ibhotela elicibilikile - 20 g;
• Ufulawa wokhula - 50 g.

Ukulungiselela

1. Esikhathini ibhotela elicibilikile, shayela iqanda uhlanganise.
2. Yengeza amazambane ahamba ngamabhanana bese uvuselela futhi.
3. Bese wengeza zonke izithako ezomile uphinde uhlanganise.
4. Beka igayi emayinini ye-microwave imizuzwana engu-80.

Ikhemishi in a microwave ngaphandle i-cocoa ne-baking powder

Izithako:

• isinamoni - uphiko;
• amafutha yemifino - 10 ml;
• ushukela - 25 g;
• ufulawa wekolweni - 55 g;
• apula puree - 25 g;
• vanillin.

Ukulungiselela

1. Okokuqala, sixhuma zonke izithako ezomile.
2. Sifaka i-apple puree, amafutha omifino.
3. Beka inhlama emgodini, uyithumele kuma-microwave futhi ubhake ngamasekhondi angu-70 amandla amakhulu.

Yiba itiye elihle!