Sonke sazazi lezo zinsuku ezilukhuni lapho ungafuni ukuphuma esitolo futhi kufanele udale ubuciko bokudla okuvela emikhiqizo ehlongozwayo. Ngezikhathi ezinjalo kungenzeka njalo ukwenza ama-pancakes avela ku-fresh or sauerkraut, ngoba izithako ezidingekile zizotholakala efrijini lakho, futhi emva kwemizuzu engu-15-20 ungadla ngokugcwele lokhu okudla okungezidla futhi okungabizi.
Amaqabunga eklabishi ngeshizi
Iklabishi enobuthi kanye noshizi owenziwe ngobumnene inhlanganisela engenakulibaleka, okumele kube khona ukuzama.
Izithako:
- ngokushesha iklabishi - 250 g;
- izaqathe - ucezu olulodwa;
- iqanda - ucezu olu-1;
- ufulawa - 2 ½ tbsp. izinkezo;
- ukhilimu omuncu - 2 tbsp. izinkezo;
- ushizi kanzima - 150 g;
- amafutha yemifino, usawoti, pepper.
Ukulungiselela
Imifino i-shinkem futhi ihlelwe ukupheka ngamanzi amancane ngokufaka ukhilimu omuncu. Uma izaqathe neklabishi ziba buthaka - zivumele ukuthi zipholile, zihlanganise neqanda, ushizi ogayiwe, ufulawa. Fryter fritters kusuka iklabishi kanye ushizi inqwaba amafutha yemifino kuze nsundu golden. Isidlo esilungile sihlotshiswe ngemifino futhi sikhonze ukhilimu omuncu. Ukuze uthole i-thicket yokudla, ama-pancake avela iklabishi angabhaka kuhhavini, ngaphandle kokufaka amafutha.
Amaqanda amazambane kanye neklabishi
Yenza ama-fritter ethu avele eklabishi ukwedlula usizo olunomsoco amazambane ochotshoziwe, ngaphezu kwalokho, u-pulp walezi zilimo eziyizigaxa uzongeza ukuthungwa okuncane ku-dish.
Izithako:
- amazambane - 500 g;
- iklabishi encane - 200 g;
- iqanda - ucezu olu-1;
- ufulawa - 1 tbsp. isipuni;
- ukhilimu ushizi noma ukhilimu ushizi - 2 tbsp. izinkezo;
- usawoti, pepper, nutmeg.
Sihlanza amazambane, siwageze futhi siwasize kanye neklabishi ku-grater enkulu. Kwelinye isitsha, hlanganisa iqanda, ukhilimu ushizi nofulawa, engeza izinongo nemifino. Inqwaba exutshwe kahle ifakwa epanini elishisayo lokutshisa, yenza i-pancake (i-pancake eyodwa - izinkezo ezimbili zenhlanganisela) futhi gazinga kuze kube segolide.
Khonza ama-potato namaqabunga eklabishi ngo-ukhilimu omuncu, noma nge-sauce ukhilimu omuncu, ukhilimu ushizi, izinongo kanye namakhambi.
Pancakes kusuka iklabishi Chinese namakhowe
Iklabishi encane emaphaketheni ayikho ngenkathi, ungathatha indawo yeklabishi Peking. Amapancake ayenziwe kusuka emaqabeni akhe amancane azoba yi-airy.
Izithako:
- iklabishi yaseBeijing - ucezu olulodwa;
- ama-oyster amakhowe - 300 g;
- anyanisi - ucezu olulodwa;
- i-kefir (okuyi-2,5% kokuqukethwe kwamafutha) - 1 ingilazi;
- iqanda - izingcezu ezimbili;
- ufulawa - 3 tbsp. izinkezo;
- i-garlic - i-clove engu-1;
- usawoti, pepper, amafutha yemifino.
Ukulungiselela
Ngaphambi kokuba ulungiselele iklabishi fritters, yenza iphunga lenkukhu eqoshiwe kanye anyanisi. Esigodini esijulile, shaya amaqanda nezinongo, uthele ku-kefir bese uhlunga ufulawa. Esikhathini sokudla okuphelile, engeza iklabishi eqoshiwe futhi eqoshiwe. Ngokujwayelekile ama-pancake gazinga namafutha yemifino bese udla ukhilimu omuncu. Bon appetit!
Izipancake ezenziwe nge-sauerkraut
Uma ungazi ukuthi ungenzani ne-sauerkraut elungiselelwe ubusika, zama ukupheka ama-pancake kuwo. Ama-pancake alula, angabizi, anambitha njengama-pie angadliwa ngokwehlukana, ahlanzwe ngetiyi elimnandi, noma ahanjiswe ekuhlobheni.
Izithako:
Amafritters:
- iklabishi kvasshennaya - 500 g;
- ufulawa - 70 g;
- iqanda - ucezu olu-1;
- i-soda - ½ tsp;
- usawoti.
Ngomsoco:
- ukhilimu omuncu - 2 tbsp. izinkezo;
- i-yoghuti ngaphandle kwezihlanganisi - 300ml;
- ijusi kalamula - 1 tbsp. isipuni;
- ikhukhamba entsha - 1 pc.;
- i-garlic - i-clove engu-1;
- usawoti.
Ukulungiselela
Iklabishi yekhoyili ikhiqizwe kahle futhi ichotshozwa kancane ngommese, engeza amaqanda, ufulawa, isoda, usawoti futhi uxoxe inhlama. Fry pancakes omncane emlilweni omncane ukwenza i-sauerkraut ithambe. Bakhonza ngokwehlukana, noma baxhaswa nge-Greek sauce zadzyki kusuka engxenyeni yomuncu-yoghurt nekhukhamba echotshoziwe, i-garlic nejusi lemon. Le sauce esiphundu ayihambisani nje kuphela ku-fritters, kodwa nakuzo zonke izidlo zenyama. Bon appetit!