Phuza tan - okuhle nokubi

Kusukela ekujuleni kwamakhulu eminyaka, ubisi oluwusizo obuqabulayo neziphuzo zifikile kithi - umthombo wempilo kanye nomoya omuhle. Eqinisweni, zonke izizwe ezizalisa izinkomo zobisi zineziphephelo zazo zokukhiqiza imikhiqizo yobisi. Ukubaluleka kwazo kusukela ekuqaleni kwachazwa isidingo esiwusizo sokugcina ubisi , kunoma yiluphi uhlobo, ngoba ehlobo lahlehla ngokushesha.

Isiklomelo sxazulula inkinga okwesikhashana. E-Russia, isibonelo, babelungiselela i-yogurt nama-varenets, besebenzisa ukhilimu omuncu njengesiqala. E-Caucasus - e-Circassia, e-Kabarda, e-Armenia, njll. - sebenzisa ukwakheka kwamasiko amaningana aqalayo.

Njengoba bengakwazi ukugcina ubisi buhlanzekile, abelusi babenezela imvubelo futhi bagcina amandla abo ngesiphuzo esiqabulayo esiphumela.

Kungakhathaliseki ukuthi i-tan isiphuzo iyasiza yini kusobala umbuzo ongenangqondo. Ubani esikhathini sethu ongabaza izinzuzo zeziphuzo zobisi olumuncu? Unomphumela owusizo olunzima kuwo wonke umzimba.

Ubisi olumuncu biphuza tan lunempahla eminingi ewusizo: luqukethe inani elimangalisayo lama-bacteria azuzisayo ahlukene, okuthi emva kokuxazulisa emathunjini omuntu, asuse amabhaktheriya e-putrid ne-pathogenic avela lapho. Umphumela wokuphulukisa we-tana ufinyelela nesibindi nesisu.

I-Tan ikwandisa kakhulu isimiso somzimba sokuzivikela. Labo abaphuza ama-tan abaguli ngisho nasenkathini yezifo eziwumshayabhuqe.

Ukusetshenziswa kwe-tan kukhonjiswe nokuthi liqeda ngokuphelele ukoma futhi kunzima ne-hangover syndrome, lapho imfanelo esiyihlonipha ngokujulile bonke abathandi "ukuphuza" ngokweqile. Kususa i-cholesterol emzimbeni futhi kusize ekuvimbeleni ukuqina kwe-atherosclerosis.

Izakhiwo eziwusizo ze-tana

Phuza tan inezakhiwo eziwusizo eziye zaqashelwa nje ososayensi. Inomphumela omuhle ohlelweni lokuphefumula, uphatha i-bronchitis kanye ne-pneumonia, ikhuthaza ukuphefumula ngokuthuthukisa ukugeleza kwegazi emaphashini.

I-Tan, isiphuzo se-ubisi olumuncu, kuletha inzuzo engafaneleki ekulweni nesisindo esiningi. Iphelele ngokudla okulula, okungenakulungiswa kwezinsuku zokuzila. Ngalesi sizathu, kungcono kakhulu ukubhekana nomsebenzi, kunokuba u-yogurt wendabuko kanye ne-yogurt, njengoba unesenzo sokuhlanza esinamandla kanye ne-microflora ehlukahlukene ewusizo. Izakhamuzi zincoma ukuthi i-tan nanjengesidla.

I-Tan yamukelwa ukuphuza, iziphuzo ngamakhambi, isibonelo, basil, okuyinto ngokwemvelo, yandisa inani lesiphuzo sempilo.

Izakhiwo eziyingozi ze-tana

Kodwa isiphuzo sokuphuza, ngaphezu kokuhle, singalimaza futhi. Akudingekile ukuyiphuza kubantu abaye bakhula ama-acidity wejuji esiswini, noma, okungenani, kufanele uqaphele. Ngaphezu kwalokho, i-tan yi-ayran exutshwe ngamanzi amaminerali. Lokhu kusho ukuthi kumele isetshenziswe ngokucophelela ngabantu abanokulinganisela okwe-usawoti (uma kungesiyo isifo, kodwa isifo).

Kumele futhi kukhunjulwe ukuthi, ukuthi nakuba i-tan igcina ingcono yayo okwesikhashana, kusengcono ukuyigcina esiqandisini, nokuyiqeda kungakapheli amahora angu-24 ngemuva kokuba ibhodlela livulwe ukuze kugweme ukudla kwesifo ngesiqinisekiso. Okuwusizo kunazo zonke i-tan entsha.

Indlela yokwenza ithini ekhaya? Ukuze wenze lokhu, hlanza uhhafu wemizuzu ye-matzoni ngokuvuselela njalo nge-300 ml wamanzi amaminerali , engeza usawoti bese wengeza imifino eqoshiwe kakhulu ukuze unambitha. Ngakho-ke, sithola isiphuzo esisha se-tan, esiletha izinzuzo ezinkulu kuwo wonke umzimba.

Kunconywa ukusebenzisa i-tan kanye nezinhloso zokuvimbela, ngoba kusiza ukuqeda izifo eziningi. Lesi siphuzo sinambitha kakhulu futhi sinempilo.